Marcela Martı́nez

4.0k citations
85 papers · 3.2k · h-index 33

Impact in

Papers in

    • Polysaccharides Composition and Applications 24
    • Microencapsulation and Drying Processes 16
    • Proteins in Food Systems 14
    • Nuts composition and effects 17
    • Food composition and properties 13

Marcela Martı́nez

80 papers receiving 3.1k citations

Peers

Marcela Martı́nez
Comparison fields: 5 of 121
  • Biochemistry 528
  • Nutrition and Dietetics 1.2k
  • Food Science 1.4k
  • Plant Science 876
  • Forestry 79
Replace Laura Salvia‐Trujillo with:
Laura Salvia‐Trujillo Spain
Jaejoon Han South Korea
Dimitris Charalampopoulos United Kingdom
Sara Silva Portugal
Pascal Degraeve France
Charles F. Shoemaker United States
LI Li-te China
Jatinder Pal Singh India
Nieves Corzo Spain
Aiping Liu China
Marcela Martı́nez relative to Laura Salvia‐Trujillo Spain Laura Salvia‐Trujillo's profile →
Citations per field
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Citations per year

Countries citing papers authored by Marcela Martı́nez

Since Specialization
Citations

This map shows the geographic impact of Marcela Martı́nez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marcela Martı́nez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marcela Martı́nez more than expected).

Fields of papers citing papers by Marcela Martı́nez

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marcela Martı́nez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marcela Martı́nez. The network helps show where Marcela Martı́nez may publish in the future.

Co-authors

The 25 scholars most cited alongside Marcela Martı́nez, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Marcela Martı́nez Line = papers co-authored together Marcela Martı́nez links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 85 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2010323
2 2010290
3 2005180
4 2007162
5 2008136
6 2016133
7 2012113
8 201292
9 201487
10 200684
11 201681
12 201475
13 200869
14 201468
15 201256
16 201753
17 202250
18 201749
19 202147
20 200546

About Marcela Martı́nez

Marcela Martı́nez is a scholar working on Food Science, Nutrition and Dietetics, Plant Science, Biochemistry and Organic Chemistry, having authored 85 papers that have together received 3.2k indexed citations. Recurring topics across this work include Polysaccharides Composition and Applications (24 papers), Nuts composition and effects (17 papers), Microencapsulation and Drying Processes (16 papers), Proteins in Food Systems (14 papers), Food composition and properties (13 papers), Phytochemicals and Antioxidant Activities (12 papers), Edible Oils Quality and Analysis (9 papers) and Horticultural and Viticultural Research (9 papers). The work is most often cited by research in Biochemistry (528 citations), Nutrition and Dietetics (1.2k citations), Food Science (1.4k citations), Plant Science (876 citations) and Forestry (79 citations). Marcela Martı́nez has collaborated with scholars based in Argentina, Spain and Brazil. Frequent co-authors include Damián Maestri, Pablo D. Ribotta, Alicia L. Lamarque, Diana Labuckas, Romina Bodoira, María Cecilia Penci, Mariela Torres, M. Mattea, Vanesa Y. Ixtaina and Carlos A. Guzmán. Their work appears in journals such as Food Chemistry, Powder Technology, International Journal of Food Science & Technology, Journal of the Science of Food and Agriculture and Journal of the American Oil Chemists Society.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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