M. Mattea

956 total citations
24 papers, 742 citations indexed

About

M. Mattea is a scholar working on Food Science, Biomedical Engineering and Nutrition and Dietetics. According to data from OpenAlex, M. Mattea has authored 24 papers receiving a total of 742 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Food Science, 8 papers in Biomedical Engineering and 3 papers in Nutrition and Dietetics. Recurrent topics in M. Mattea's work include Food Drying and Modeling (6 papers), Phase Equilibria and Thermodynamics (5 papers) and Microencapsulation and Drying Processes (4 papers). M. Mattea is often cited by papers focused on Food Drying and Modeling (6 papers), Phase Equilibria and Thermodynamics (5 papers) and Microencapsulation and Drying Processes (4 papers). M. Mattea collaborates with scholars based in Argentina, United States and Chile. M. Mattea's co-authors include Marcela Martı́nez, Damián Maestri, Cecilia Pagliero, J. Daghero, Enrique Rotstein, M.J. Urbicain, José Abramo Marchese, Nelio Ariel Ochoa, Ernesto Reverchon and Massimo Poletto and has published in prestigious journals such as Journal of Dairy Science, Industrial & Engineering Chemistry Research and Chemical Engineering Science.

In The Last Decade

M. Mattea

24 papers receiving 715 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M. Mattea Argentina 16 259 255 160 130 118 24 742
Jinpeng Wang China 20 539 2.1× 183 0.7× 214 1.3× 141 1.1× 93 0.8× 43 1.2k
Amel Kamoun Tunisia 17 138 0.5× 150 0.6× 80 0.5× 217 1.7× 57 0.5× 30 673
Amy Hui‐Mei Lin United States 21 198 0.8× 527 2.1× 453 2.8× 163 1.3× 201 1.7× 55 1.5k
Dong‐Ho Bae South Korea 16 245 0.9× 104 0.4× 115 0.7× 167 1.3× 38 0.3× 36 801
Shimon Mizrahi Israel 14 257 1.0× 90 0.4× 47 0.3× 104 0.8× 87 0.7× 21 626
Hassen Mohamed Sbihi Saudi Arabia 20 301 1.2× 293 1.1× 126 0.8× 235 1.8× 274 2.3× 49 1.1k
K. R. Swartzel United States 20 530 2.0× 103 0.4× 82 0.5× 112 0.9× 100 0.8× 59 1.0k
Zeynab Raftani Amiri Iran 15 310 1.2× 81 0.3× 71 0.4× 124 1.0× 82 0.7× 67 729
Kanichi Suzuki Japan 16 360 1.4× 189 0.7× 171 1.1× 327 2.5× 43 0.4× 84 1.0k
Yoshio Hagura Japan 15 465 1.8× 203 0.8× 170 1.1× 71 0.5× 60 0.5× 72 842

Countries citing papers authored by M. Mattea

Since Specialization
Citations

This map shows the geographic impact of M. Mattea's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Mattea with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Mattea more than expected).

Fields of papers citing papers by M. Mattea

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Mattea. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Mattea. The network helps show where M. Mattea may publish in the future.

Co-authorship network of co-authors of M. Mattea

This figure shows the co-authorship network connecting the top 25 collaborators of M. Mattea. A scholar is included among the top collaborators of M. Mattea based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Mattea. M. Mattea is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ixtaina, Vanesa Y., et al.. (2010). Supercritical Carbon Dioxide Extraction and Characterization of Argentinean Chia Seed Oil. Journal of the American Oil Chemists Society. 88(2). 289–298. 26 indexed citations
2.
Martı́nez, Marcela, M. Mattea, & Damián Maestri. (2008). Pressing and supercritical carbon dioxide extraction of walnut oil. Journal of Food Engineering. 88(3). 399–404. 136 indexed citations
3.
Mattea, M., et al.. (2007). Extraction–adsorption–desorption process under supercritical condition as a method to concentrate antioxidants from natural sources. The Journal of Supercritical Fluids. 45(2). 195–199. 17 indexed citations
4.
Martı́nez, Marcela, M. Mattea, & Damián Maestri. (2006). Varietal and crop year effects on lipid composition of walnut (Juglans regia) genotypes. Journal of the American Oil Chemists Society. 83(9). 791–796. 82 indexed citations
5.
Pagliero, Cecilia, et al.. (2006). Vegetable oil degumming using inorganic membranes. Desalination. 200(1-3). 562–564. 22 indexed citations
6.
Mattea, M., et al.. (2006). Analysis and characterization of edible oils by chemometric methods. Journal of the American Oil Chemists Society. 83(4). 303–308. 28 indexed citations
7.
Pagliero, Cecilia, M. Mattea, Nelio Ariel Ochoa, & José Abramo Marchese. (2005). Fouling of polymeric membranes during degumming of crude sunflower and soybean oil. Journal of Food Engineering. 78(1). 194–197. 46 indexed citations
8.
Mattea, M., et al.. (2003). Superheated steam drying of parsley: a fixed bed model for predicting drying performance. Latin American Applied Research - An international journal. 33(3). 333–337. 11 indexed citations
9.
Pramparo, María C., et al.. (2003). Study of operative variable influence on the vegetable oil extraction process. Latin American Applied Research - An international journal. 33(3). 235–239. 1 indexed citations
10.
Daghero, J., et al.. (2003). Supercritical extraction of solid matrices. Model formulation and experiments. Latin American Applied Research - An international journal. 33(2). 103–107. 15 indexed citations
11.
Crapiste, Guillermo H., et al.. (2002). Modeling and simulation of an oilseed meal desolventizing process. Journal of Food Engineering. 52(2). 127–133. 7 indexed citations
12.
Pramparo, María C., Sean Gregory, & M. Mattea. (2002). Immersion vs. percolation in the extraction of oil from oleaginous seeds. Journal of the American Oil Chemists Society. 79(10). 955–960. 15 indexed citations
13.
Pagliero, Cecilia, Nelio Ariel Ochoa, José Abramo Marchese, & M. Mattea. (2001). Degumming of crude soybean oil by ultrafiltration using polymeric membranes. Journal of the American Oil Chemists Society. 78(8). 793–796. 41 indexed citations
14.
Mattea, M., et al.. (2000). Water‐hexane sorption in sunflower meals. Journal of the American Oil Chemists Society. 77(6). 587–592. 5 indexed citations
15.
Daghero, J., M. Mattea, Ernesto Reverchon, Giovanna Della Porta, & Felice Senatore. (1999). ISOLATION OF TAGETES MINUTA L. OIL USING SUPERCRITICAL CO2 EXTRACTION. Acta Horticulturae. 21–26. 4 indexed citations
16.
Reverchon, Ernesto, et al.. (1999). Supercritical Fractional Extraction of Fennel Seed Oil and Essential Oil:  Experiments and Mathematical Modeling. Industrial & Engineering Chemistry Research. 38(8). 3069–3075. 76 indexed citations
17.
Calzolari, Aldo, José Giraudo, Liliana Odierno, et al.. (1997). Field Trials of a Vaccine Against Bovine Mastitis. 2. Evaluation in Two Commercial Dairy Herds. Journal of Dairy Science. 80(5). 854–858. 41 indexed citations
18.
Mattea, M., M.J. Urbicain, & Enrique Rotstein. (1990). Prediction of thermal conductivity of cellular tissues during dehydration by a computer model. Chemical Engineering Science. 45(11). 3227–3232. 4 indexed citations
19.
Mattea, M., M.J. Urbicain, & Enrique Rotstein. (1989). Effective Thermal Conductivity of Cellular Tissues During Drying: Prediction by a Computer Assisted Model. Journal of Food Science. 54(1). 194–197. 8 indexed citations
20.
Mattea, M., M.J. Urbicain, & Enrique Rotstein. (1986). Prediction of Thermal Conductivity of Vegetable Foods by the Effective Medium Theory. Journal of Food Science. 51(1). 113–115. 51 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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