M. Vanoli

1.7k total citations
90 papers, 1.3k citations indexed

About

M. Vanoli is a scholar working on Plant Science, Analytical Chemistry and Food Science. According to data from OpenAlex, M. Vanoli has authored 90 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 64 papers in Plant Science, 43 papers in Analytical Chemistry and 16 papers in Food Science. Recurrent topics in M. Vanoli's work include Postharvest Quality and Shelf Life Management (48 papers), Spectroscopy and Chemometric Analyses (43 papers) and Plant Physiology and Cultivation Studies (38 papers). M. Vanoli is often cited by papers focused on Postharvest Quality and Shelf Life Management (48 papers), Spectroscopy and Chemometric Analyses (43 papers) and Plant Physiology and Cultivation Studies (38 papers). M. Vanoli collaborates with scholars based in Italy, Netherlands and Belgium. M. Vanoli's co-authors include A. Rizzolo, Alessandro Torricelli, Lorenzo Spinelli, M. Grassi, P. Eccher Zerbini, Rinaldo Cubeddu, Antonio Pifferi, Davide Contini, G. Bianchi and L.M.M. Tijskens and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

M. Vanoli

86 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M. Vanoli Italy 22 826 555 280 247 218 90 1.3k
M. Grassi Italy 19 676 0.8× 441 0.8× 154 0.6× 163 0.7× 175 0.8× 76 1.0k
P. Eccher Zerbini Italy 18 634 0.8× 329 0.6× 125 0.4× 113 0.5× 154 0.7× 54 869
Chyngyz Erkinbaev Canada 18 232 0.3× 447 0.8× 179 0.6× 158 0.6× 60 0.3× 39 734
Richard Seelye New Zealand 10 296 0.4× 255 0.5× 120 0.4× 80 0.3× 77 0.4× 17 543
László Baranyai Hungary 12 340 0.4× 242 0.4× 209 0.7× 89 0.4× 56 0.3× 63 685
Stijn Saevels Belgium 6 216 0.3× 278 0.5× 111 0.4× 308 1.2× 34 0.2× 8 584
Mutsuo Iwamoto Japan 13 329 0.4× 752 1.4× 157 0.6× 231 0.9× 66 0.3× 49 964
Sirinnapa Saranwong Japan 11 261 0.3× 492 0.9× 88 0.3× 131 0.5× 59 0.3× 21 642
Ahmed Rady United States 16 244 0.3× 549 1.0× 176 0.6× 267 1.1× 33 0.2× 31 821
Kangli Wei China 9 143 0.2× 205 0.4× 118 0.4× 61 0.2× 63 0.3× 9 398

Countries citing papers authored by M. Vanoli

Since Specialization
Citations

This map shows the geographic impact of M. Vanoli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Vanoli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Vanoli more than expected).

Fields of papers citing papers by M. Vanoli

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Vanoli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Vanoli. The network helps show where M. Vanoli may publish in the future.

Co-authorship network of co-authors of M. Vanoli

This figure shows the co-authorship network connecting the top 25 collaborators of M. Vanoli. A scholar is included among the top collaborators of M. Vanoli based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Vanoli. M. Vanoli is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
3.
Vanoli, M., M. Grassi, Alessandro Torricelli, Lorenzo Spinelli, & A. Rizzolo. (2024). Eating quality of ‘Abate Fetel’ pears stored in dynamic CA in relation to maturity at harvest. Acta Horticulturae. 155–122.
4.
Vanoli, M., et al.. (2024). Non-destructive optical characterization of fruit and vegetables by non-contact time-resolved reflectance spectroscopy. Postharvest Biology and Technology. 222. 113357–113357. 1 indexed citations
6.
7.
Rizzolo, A., M. Vanoli, M. Buccheri, et al.. (2021). Relationship between bulk scattering, sensory texture and water spectral pattern in ‘Braeburn’ apples. Acta Horticulturae. 141–148.
8.
Vanoli, M., M. Grassi, M. Buccheri, et al.. (2018). Time-resolved reflectance spectroscopy reveals different texture characteristics in ‘Braeburn’, ‘Gala’ and ‘Kanzi®’ apples. Acta Horticulturae. 1273–1282. 3 indexed citations
9.
Rizzolo, A., M. Vanoli, Lorenzo Spinelli, & Alessandro Torricelli. (2016). Non-destructive assessment of pulp colour in mangoes by time-resolved reflectance spectroscopy: problems and solutions. Acta Horticulturae. 147–154. 3 indexed citations
10.
Vanoli, M., A. Rizzolo, M. Grassi, et al.. (2015). CHARACTERIZING APPLE TEXTURE DURING STORAGE THROUGH MECHANICAL, SENSORY AND OPTICAL PROPERTIES. Acta Horticulturae. 383–390. 9 indexed citations
11.
Rizzolo, A., M. Vanoli, G. Bianchi, et al.. (2014). Relationship Between Texture Sensory Profiles and Optical Properties Measured by Time-Resolved Reflectance Spectroscopy During Post-Storage Shelf Life of ‘Braeburn’ Apples. Journal of Horticultural Research. 22(1). 113–121. 23 indexed citations
12.
Rizzolo, A., M. Grassi, & M. Vanoli. (2014). 1-Methylcyclopropene application, storage temperature and atmosphere modulate sensory quality changes in shelf-life of ‘Abbé Fétel’ pears. Postharvest Biology and Technology. 92. 87–97. 25 indexed citations
13.
Vanoli, M., A. Rizzolo, M. Grassi, et al.. (2013). Apple texture in relation to optical, physical and sensory properties. View. 5 indexed citations
14.
Spinelli, Lorenzo, et al.. (2012). Optical properties of pulp and skin in Brazilian mangoes in the 540-900 nm spectral range: implication for non-destructive maturity assessment by time-resolved reflectance spectroscopy. Socio-Environmental Systems Modeling. 8 indexed citations
15.
Vanoli, M., P. Eccher Zerbini, A. Rizzolo, Lorenzo Spinelli, & Alessandro Torricelli. (2010). TIME-RESOLVED REFLECTANCE SPECTROSCOPY FOR THE NON-DESTRUCTIVE DETECTION OF INNER ATTRIBUTES AND DEFECTS OF FRUIT. Acta Horticulturae. 1379–1386. 11 indexed citations
16.
Torricelli, Alessandro, Lorenzo Spinelli, Davide Contini, et al.. (2008). Time-resolved reflectance spectroscopy for non-destructive assessment of food quality. Virtual Community of Pathological Anatomy (University of Castilla La Mancha). 2(2). 82–89. 51 indexed citations
17.
Vanoli, M., E. Zerbini, M. Grassi, et al.. (2006). Pectic composition, optical properties measured by time-resolved reflectance spectroscopy and quality in 'Jonagored' apples. Journal of Fruit and Ornamental Plant Research. 14. 273–282. 6 indexed citations
18.
Zerbini, P. Eccher, M. Vanoli, M. Grassi, et al.. (2006). Effect of inter- and intra-fruit variability in predicting softening of nectarines. Journal of Fruit and Ornamental Plant Research. 14. 161–167. 2 indexed citations
19.
Vanoli, M., P. Eccher Zerbini, M. Grassi, et al.. (2005). THE QUALITY AND STORABILITY OF APPLES CV. ´JONAGORED´ SELECTED AT-HARVEST BY TIME-RESOLVED REFLECTANCE SPECTROSCOPY. Acta Horticulturae. 1481–1488. 14 indexed citations
20.
Cubeddu, Rinaldo, P. Eccher Zerbini, Marta Fibiani, et al.. (2004). Time-Resolved Reflectance Spectroscopy as a Non Destructive Tool to Assess the Maturity at Harvest and to Model the Softening of Nectarines. Virtual Community of Pathological Anatomy (University of Castilla La Mancha). 1–6. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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