M. Millson

1.9k total citations
32 papers, 1.5k citations indexed

About

M. Millson is a scholar working on Nutrition and Dietetics, Forestry and Plant Science. According to data from OpenAlex, M. Millson has authored 32 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Nutrition and Dietetics, 10 papers in Forestry and 6 papers in Plant Science. Recurrent topics in M. Millson's work include Fatty Acid Research and Health (11 papers), African Botany and Ecology Studies (10 papers) and Child Nutrition and Water Access (5 papers). M. Millson is often cited by papers focused on Fatty Acid Research and Health (11 papers), African Botany and Ecology Studies (10 papers) and Child Nutrition and Water Access (5 papers). M. Millson collaborates with scholars based in United States, Türkiye and Ghana. M. Millson's co-authors include Robert H. Glew, Dorothy J. VanderJagt, Lu‐Te Chuang, Robert S. Glew, Andrzej Pastuszyn, A. Pastuszyn, Y. S. Huang, Cassius T. Lockett, Louis E. Grivetti and Garrett C. Smith and has published in prestigious journals such as Food Chemistry, Proceedings of the Royal Society B Biological Sciences and Journal of Food Composition and Analysis.

In The Last Decade

M. Millson

32 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M. Millson United States 18 621 438 406 268 207 32 1.5k
Magdi A. Osman Saudi Arabia 26 801 1.3× 895 2.0× 206 0.5× 589 2.2× 127 0.6× 78 1.9k
Himansu Baijnath South Africa 19 841 1.4× 386 0.9× 136 0.3× 101 0.4× 198 1.0× 100 1.5k
E. I. Adeyeye Nigeria 19 462 0.7× 425 1.0× 154 0.4× 254 0.9× 51 0.2× 64 1.2k
Zohara Yaniv Israel 21 2.0k 3.3× 699 1.6× 205 0.5× 167 0.6× 222 1.1× 54 2.8k
M.M. Slabbert South Africa 19 608 1.0× 406 0.9× 96 0.2× 116 0.4× 71 0.3× 57 1.1k
Rahmatullah Qureshi Pakistan 26 1.6k 2.6× 392 0.9× 124 0.3× 119 0.4× 341 1.6× 166 2.5k
M. O. Aremu Nigeria 19 495 0.8× 428 1.0× 168 0.4× 270 1.0× 53 0.3× 93 1.2k
Giovanna Piluzza Italy 17 940 1.5× 241 0.6× 78 0.2× 112 0.4× 111 0.5× 40 1.6k
S. Bullitta Italy 17 927 1.5× 254 0.6× 61 0.2× 120 0.4× 118 0.6× 40 1.6k
Maria Inês Sucupira Maciel Brazil 23 526 0.8× 641 1.5× 219 0.5× 156 0.6× 53 0.3× 95 1.4k

Countries citing papers authored by M. Millson

Since Specialization
Citations

This map shows the geographic impact of M. Millson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Millson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Millson more than expected).

Fields of papers citing papers by M. Millson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Millson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Millson. The network helps show where M. Millson may publish in the future.

Co-authorship network of co-authors of M. Millson

This figure shows the co-authorship network connecting the top 25 collaborators of M. Millson. A scholar is included among the top collaborators of M. Millson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Millson. M. Millson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Glew, Robert S., et al.. (2010). An Indigenous Plant Food Used by Lactating Mothers in West Africa: The Nutrient Composition of the Leaves ofKigelia Africanain Ghana. Ecology of Food and Nutrition. 49(1). 72–83. 6 indexed citations
2.
Glew, Robert S., et al.. (2010). Furthering an understanding of West African plant foods. British Food Journal. 112(10). 1102–1114. 4 indexed citations
3.
Goldcamp, M.J., Kevin Ashley, Joseph E. Fernback, et al.. (2009). Extraction of Beryllium from Refractory Beryllium Oxide with Dilute Ammonium Bifluoride and Determination by Fluorescence: A Multiparameter Performance Evaluation. Journal of Occupational and Environmental Hygiene. 6(12). 735–744. 11 indexed citations
4.
Glew, Robert H., Robert S. Glew, Lu‐Te Chuang, et al.. (2006). Amino Acid, Mineral and Fatty Acid Content of Pumpkin Seeds (Cucurbita spp) and Cyperus esculentus Nuts in the Republic of Niger. Plant Foods for Human Nutrition. 61(2). 49–54. 138 indexed citations
5.
Glew, Robert S., et al.. (2006). (Plant Foods Hum. Nutr., 61:049-054)Amino acid, mineral and fatty acid content of pumpkin seeds (Cucurbita spp) and Cyperus esculentus nuts in the Republic of Niger. 6 indexed citations
6.
Glew, Robert S., Dorothy J. VanderJagt, Lu‐Te Chuang, et al.. (2005). Nutrient Content of Four Edible Wild Plants from West Africa. Plant Foods for Human Nutrition. 60(4). 187–193. 67 indexed citations
7.
Glew, Robert H., Faik Ahmet Ayaz, M. Millson, et al.. (2005). Changes in sugars, acids and fatty acids in naturally parthenocarpic date plum persimmon (Diospyros lotus L.) fruit during maturation and ripening. European Food Research and Technology. 221(1-2). 113–118. 42 indexed citations
8.
Ayaz, Faik Ahmet, Robert H. Glew, M. Millson, et al.. (2005). Nutrient contents of kale (Brassica oleraceae L. var. acephala DC.). Food Chemistry. 96(4). 572–579. 127 indexed citations
9.
VanderJagt, Dorothy J., Y. S. Huang, Lu‐Te Chuang, et al.. (2002). Fatty acid, amino acid, and trace mineral analyses of five weaning foods from Jos, Nigeria. Plant Foods for Human Nutrition. 57(3-4). 257–274. 28 indexed citations
10.
Paoletti, Maurizio G., Erika Buscardo, Dorothy J. VanderJagt, et al.. (2002). (Proc. Biol. Sci., 270:249-257)Nutrient Content of Earthworms Consumed by Ye'Kuana Amerindians of the Alto Orinoco of Venezuela. 7 indexed citations
11.
VanderJagt, D.J., S.N. Okolo, Linda J. Romero, M. Millson, & Robert H. Glew. (2001). Lead levels in the milk of Fulani women in Nigeria.. PubMed. 93(3). 104–8. 16 indexed citations
12.
Cook, Julia A., Dorothy J. VanderJagt, Andrzej Pastuszyn, et al.. (2000). Nutrient and Chemical Composition of 13 Wild Plant Foods of Niger. Journal of Food Composition and Analysis. 13(1). 83–92. 111 indexed citations
13.
Shores, Jaimie T., Dorothy J. VanderJagt, M. Millson, Y. S. Huang, & Robert H. Glew. (2000). Correlation between the content of intermediate chain-length fatty acids and copper in the milk of Fulani women. Prostaglandins Leukotrienes and Essential Fatty Acids. 63(4). 203–207. 4 indexed citations
14.
VanderJagt, Dorothy J., et al.. (1998). Nutrient content of the edible leaves of seven wild plants from Niger. Plant Foods for Human Nutrition. 53(1). 57–69. 146 indexed citations
15.
VanderJagt, Dorothy J., et al.. (1998). Analysis of nutritional components of eight famine foods of the Republic of Niger. Plant Foods for Human Nutrition. 52(1). 17–30. 203 indexed citations
16.
Glew, Robert H., Dorothy J. VanderJagt, Cassius T. Lockett, et al.. (1997). Amino Acid, Fatty Acid, and Mineral Composition of 24 Indigenous Plants of Burkina Faso. Journal of Food Composition and Analysis. 10(3). 205–217. 215 indexed citations
17.
Pastuszyn, Andrzej, et al.. (1997). The Nutritional Composition of Seeds fromBoscia senegalensis(Dilo) from the Republic of Niger. Journal of Food Composition and Analysis. 10(1). 73–81. 33 indexed citations
18.
Millson, M., et al.. (1994). Evaluation of Wipe Sampling Materials for Lead in Surface Dust. American Industrial Hygiene Association Journal. 55(4). 339–342. 1 indexed citations
19.
Millson, M., et al.. (1993). Determination of Polyacrylate Super Absorbent Polymers in Air. Analytical Letters. 26(5). 965–980. 4 indexed citations
20.
Jones, William G., et al.. (1979). Field comparison of two methods for the determination of NO2 concentration in air. American Industrial Hygiene Association Journal. 40(5). 437–438. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026