Liwei Yu
Impact in
- Nutrition and Dietetics top 5%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 5%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
- Seed and Plant Biochemistry
Papers in
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- Food composition and properties 8
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- Celiac Disease Research and Management 3
- Co-authors
- Xin Gao (8 shared papers)Zhonghua Wang (7 shared papers)Jingyang Tong (4 shared papers)Ata-ur Rehman (4 shared papers)Lei Guo (5 shared papers)Xinyou Cao (5 shared papers)Shaopeng Li (2 shared papers)Yingchun Liu (3 shared papers)
In The Last Decade
Liwei Yu
9 papers receiving 363 citations
Peers
Comparison fields: 5 of 47
- Nutrition and Dietetics 275
- Food Science 185
- Gastroenterology 26
- Plant Science 149
- Agronomy and Crop Science 15
Countries citing papers authored by Liwei Yu
This map shows the geographic impact of Liwei Yu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Liwei Yu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Liwei Yu more than expected).
Fields of papers citing papers by Liwei Yu
This network shows the impact of papers produced by Liwei Yu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Liwei Yu. The network helps show where Liwei Yu may publish in the future.
Co-authors
The 25 scholars most cited alongside Liwei Yu, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2020 | 138 | |
| 2 | 2019 | 57 | |
| 3 | 2021 | 34 | |
| 4 | 2022 | 27 | |
| 5 | 2021 | 24 | |
| 6 | 2022 | 24 | |
| 7 | 2021 | 22 | |
| 8 | 2021 | 22 | |
| 9 | 2021 | 18 |
About Liwei Yu
Liwei Yu is a scholar working on Nutrition and Dietetics, Gastroenterology, Food Science, Plant Science and Marketing, having authored 9 papers that have together received 366 indexed citations. Recurring topics across this work include Food composition and properties (8 papers), Polysaccharides Composition and Applications (4 papers), Wheat and Barley Genetics and Pathology (3 papers), Celiac Disease Research and Management (3 papers), Polysaccharides and Plant Cell Walls (2 papers), Phytase and its Applications (2 papers), Environmental Education and Sustainability (1 paper) and Sustainable Supply Chain Management (1 paper). The work is most often cited by research in Nutrition and Dietetics (275 citations), Food Science (185 citations), Gastroenterology (26 citations), Plant Science (149 citations) and Agronomy and Crop Science (15 citations). Liwei Yu has collaborated with scholars based in China, Australia and Canada. Frequent co-authors include Xin Gao, Zhonghua Wang, Jingyang Tong, Ata-ur Rehman, Lei Guo, Xinyou Cao, Shaopeng Li, Yingchun Liu, Asgar Farahnaky and Pei Wang. Their work appears in journals such as Food Chemistry, Carbohydrate Polymers, LWT, Frontiers in Environmental Science and Food Hydrocolloids.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.