Xin Gao

2.4k total citations
83 papers, 1.6k citations indexed

About

Xin Gao is a scholar working on Plant Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Xin Gao has authored 83 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 41 papers in Plant Science, 24 papers in Molecular Biology and 20 papers in Nutrition and Dietetics. Recurrent topics in Xin Gao's work include Food composition and properties (20 papers), Wheat and Barley Genetics and Pathology (19 papers) and Celiac Disease Research and Management (9 papers). Xin Gao is often cited by papers focused on Food composition and properties (20 papers), Wheat and Barley Genetics and Pathology (19 papers) and Celiac Disease Research and Management (9 papers). Xin Gao collaborates with scholars based in China, United States and Australia. Xin Gao's co-authors include Zhonghua Wang, Xuejun Li, Tianhong Liu, Liqun Li, Lei Guo, Xinyou Cao, Liwei Yu, Gaojun Wang, Qian Li and Jingyang Tong and has published in prestigious journals such as Nature Communications, SHILAP Revista de lepidopterología and PLoS ONE.

In The Last Decade

Xin Gao

79 papers receiving 1.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Xin Gao China 23 765 616 388 364 121 83 1.6k
Jean‐Pierre Jouany France 17 646 0.8× 210 0.3× 334 0.9× 201 0.6× 17 0.1× 20 1.4k
Paola Tosi United Kingdom 26 1.2k 1.6× 559 0.9× 252 0.6× 271 0.7× 109 0.9× 42 1.5k
Jacques Mossé France 15 472 0.6× 249 0.4× 145 0.4× 197 0.5× 78 0.6× 35 848
Elma M. J. Salentijn Netherlands 24 1.5k 2.0× 204 0.3× 810 2.1× 99 0.3× 538 4.4× 46 2.5k
J. Freeman United Kingdom 22 1.2k 1.5× 486 0.8× 343 0.9× 247 0.7× 50 0.4× 59 1.8k
Jing Yu China 24 914 1.2× 89 0.1× 434 1.1× 57 0.2× 41 0.3× 52 2.0k
Jie Bai China 24 440 0.6× 403 0.7× 362 0.9× 620 1.7× 9 0.1× 63 1.9k
Byung Kwon Kim South Korea 14 601 0.8× 73 0.1× 1.8k 4.7× 235 0.6× 47 0.4× 48 2.8k
C. J. O’Shea Ireland 24 191 0.2× 205 0.3× 274 0.7× 176 0.5× 13 0.1× 57 1.3k
Mengling Zhang China 17 171 0.2× 194 0.3× 511 1.3× 272 0.7× 7 0.1× 41 1.3k

Countries citing papers authored by Xin Gao

Since Specialization
Citations

This map shows the geographic impact of Xin Gao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xin Gao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xin Gao more than expected).

Fields of papers citing papers by Xin Gao

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xin Gao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xin Gao. The network helps show where Xin Gao may publish in the future.

Co-authorship network of co-authors of Xin Gao

This figure shows the co-authorship network connecting the top 25 collaborators of Xin Gao. A scholar is included among the top collaborators of Xin Gao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xin Gao. Xin Gao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Liu, Hao, Xin Gao, Shuaishuai Ma, et al.. (2025). Optimizing straw anaerobic digestion via nanobubble technology: Insights into hydrolysis, acidogenesis, and methanogenesis processes. Renewable Energy. 256. 124351–124351. 1 indexed citations
3.
4.
Zhang, Xiaodan, Lin Yang, Licheng Sun, et al.. (2025). Transcriptomic and morphologic vascular aberrations underlying FCDIIb etiology. Nature Communications. 16(1). 3320–3320. 1 indexed citations
5.
6.
Ma, Shuaishuai, et al.. (2024). Enhancing methane production from corn straw via illumination-assisted Fe3O4/g-C3N4 nanocomposite in anaerobic digestion. Bioresource Technology. 409. 131254–131254. 2 indexed citations
7.
Tang, Peng, Sicong Shan, Rui Wang, et al.. (2024). Active oxygen generation induced by the glucose sensor TaHXK7-1A decreased the drought resistance of transgenic Arabidopsis and wheat (Triticum aestivum L.). Plant Physiology and Biochemistry. 207. 108410–108410. 6 indexed citations
8.
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Liu, Kun, Xin Gao, Baoqiang Kang, et al.. (2022). The Role of Tumor Stem Cell Exosomes in Cancer Invasion and Metastasis. Frontiers in Oncology. 12. 836548–836548. 32 indexed citations
10.
Guo, Lei, Qingru Wang, Heng Chen, et al.. (2022). Moderate addition of B-type starch granules improves the rheological properties of wheat dough. Food Research International. 160. 111748–111748. 28 indexed citations
11.
Ren, Li, Hong Zhang, Mengxue Luo, et al.. (2022). Heterosis of growth trait regulated by DNA methylation and miRNA in allotriploid fish. Epigenetics & Chromatin. 15(1). 19–19. 13 indexed citations
12.
Chen, Heng, Yingchun Liu, Jiazhen Zhang, et al.. (2022). Amino acid transporter gene TaATLa1 from Triticum aestivum L. improves growth under nitrogen sufficiency and is down regulated under nitrogen deficiency. Planta. 256(4). 65–65. 7 indexed citations
13.
Ren, Li, Xueyin Zhang, Jiaming Li, et al.. (2021). Diverse transcriptional patterns of homoeologous recombinant transcripts in triploid fish (Cyprinidae). Science China Life Sciences. 64(9). 1491–1501. 7 indexed citations
14.
Guo, Lei, Liwei Yu, Jingyang Tong, et al.. (2021). Addition of Aegilops geniculata 1Ug chromosome improves the dough rheological properties by changing the composition and micro-structure of gluten. Food Chemistry. 358. 129850–129850. 18 indexed citations
15.
Li, Chao, Jiao Hu, Peihua Liu, et al.. (2020). A comprehensive evaluation of differentially expressed mRNAs and lncRNAs in cystitis glandularis with gene ontology, KEGG pathway, and ceRNA network analysis. Translational Andrology and Urology. 9(2). 232–242. 2 indexed citations
16.
Li, Shaopeng, Yingchun Liu, Jingyang Tong, et al.. (2019). The overexpression of high-molecular-weight glutenin subunit Bx7 improves the dough rheological properties by altering secondary and micro-structures of wheat gluten. Food Research International. 130. 108914–108914. 51 indexed citations
17.
Zhou, Chenchen, et al.. (2019). Genome-Wide Identification of Direct Targets of the TTG1–bHLH–MYB Complex in Regulating Trichome Formation and Flavonoid Accumulation in Arabidopsis Thaliana. International Journal of Molecular Sciences. 20(20). 5014–5014. 34 indexed citations
18.
Gao, Xin, Qisen Zhang, Marcus Newberry, K. J. Chalmers, & Diane E. Mather. (2012). A cysteine in the repetitive domain of a high-molecular-weight glutenin subunit interferes with the mixing properties of wheat dough. Amino Acids. 44(3). 1061–1071. 11 indexed citations
19.
Liu, Shuwei, Xin Gao, Bao‐Rong Lu, & Guangmin Xia. (2008). Characterization of the genes coding for the high molecular weight glutenin subunits in Lophopyrum elongatum. Hereditas. 145(1). 48–57. 9 indexed citations
20.
Huo, Yan, Bo Li, Yingqi Zhang, et al.. (2007). Pre-clinical safety evaluation of heat shock protein 65–MUC1 peptide fusion protein. Regulatory Toxicology and Pharmacology. 49(1). 63–74. 12 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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