Jingyang Tong
- Plant Science top 10%
- Nutrition and Dietetics top 5%
- Food Science top 5%
- Agronomy and Crop Science top 10%
- Genetics
- Topics
- Wheat and Barley Genetics and Pathology (16 papers)Genetics and Plant Breeding (10 papers)Food composition and properties (7 papers)
In The Last Decade
Jingyang Tong
27 papers receiving 521 citations
Peers
Comparison fields: 5 of 46
- Plant Science 342
- Nutrition and Dietetics 272
- Food Science 186
- Agronomy and Crop Science 63
- Genetics 55
Countries citing papers authored by Jingyang Tong
This map shows the geographic impact of Jingyang Tong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jingyang Tong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jingyang Tong more than expected).
Fields of papers citing papers by Jingyang Tong
This network shows the impact of papers produced by Jingyang Tong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jingyang Tong. The network helps show where Jingyang Tong may publish in the future.
Co-authorship network of co-authors of Jingyang Tong
This figure shows the co-authorship network connecting the top 25 collaborators of Jingyang Tong. A scholar is included among the top collaborators of Jingyang Tong based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jingyang Tong. Jingyang Tong is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 4 | |
| 2 | 1 | |
| 3 | 1 | |
| 4 | 1 | |
| 5 | 5 | |
| 6 | 1 | |
| 7 | 25 | |
| 8 | 2 | |
| 9 | 5 | |
| 10 | 20 | |
| 11 | 48 | |
| 12 | 5 | |
| 13 | 12 | |
| 14 | 2 | |
| 15 | 2 | |
| 16 | 23 | |
| 17 | 18 | |
| 18 | 34 | |
| 19 | 24 | |
| 20 | 51 |
About Jingyang Tong
Jingyang Tong is a scholar working on Plant Science, Agronomy and Crop Science and Nutrition and Dietetics, having authored 28 papers that have together received 528 indexed citations. Recurring topics across this work include Wheat and Barley Genetics and Pathology (16 papers), Genetics and Plant Breeding (10 papers) and Food composition and properties (7 papers). The work is most often cited by research in Nutrition and Dietetics (272 citations), Food Science (186 citations) and Plant Science (342 citations). Jingyang Tong has collaborated with scholars based in China, Australia and Mexico. Frequent co-authors include Xin Gao, Zhonghua Wang, Zhonghu He, Liwei Yu, Ata-ur Rehman, Xinyou Cao, Yuanfeng Hao, Libin Wang, Shaopeng Li and Lei Guo. Their work appears in journals such as Food Chemistry, The Plant Journal and International Journal of Molecular Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.