Kamel Msaâda

3.8k total citations
119 papers, 3.0k citations indexed

About

Kamel Msaâda is a scholar working on Food Science, Plant Science and Biochemistry. According to data from OpenAlex, Kamel Msaâda has authored 119 papers receiving a total of 3.0k indexed citations (citations by other indexed papers that have themselves been cited), including 78 papers in Food Science, 75 papers in Plant Science and 39 papers in Biochemistry. Recurrent topics in Kamel Msaâda's work include Essential Oils and Antimicrobial Activity (69 papers), Phytochemicals and Antioxidant Activities (38 papers) and Phytochemistry and Biological Activities (30 papers). Kamel Msaâda is often cited by papers focused on Essential Oils and Antimicrobial Activity (69 papers), Phytochemicals and Antioxidant Activities (38 papers) and Phytochemistry and Biological Activities (30 papers). Kamel Msaâda collaborates with scholars based in Tunisia, Italy and Saudi Arabia. Kamel Msaâda's co-authors include Brahim Marzouk, Karim Hosni, Mouna Ben Taârit, Férid Limam, Leila Rezig, Mohamed Hammami, Salem Hamdi, Moncef Chouaibi, Nidhal Salem and Thouraya Chahed and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Kamel Msaâda

113 papers receiving 2.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Kamel Msaâda Tunisia	33	1.8k	1.6k	718	606	284	119	3.0k
Mohamed Boussaïd Tunisia	30	1.9k 1.1×	1.7k 1.1×	712 1.0×	707 1.2×	169 0.6×	131	2.9k
Karim Hosni Tunisia	33	1.8k 1.0×	1.5k 0.9×	745 1.0×	799 1.3×	305 1.1×	112	3.2k
Javad Hadian Iran	32	2.0k 1.2×	1.6k 1.0×	455 0.6×	812 1.3×	275 1.0×	145	3.2k
Güleray Ağar Türkiye	24	2.1k 1.2×	903 0.6×	350 0.5×	602 1.0×	199 0.7×	170	3.0k
María de Cortes Sánchez‐Mata Spain	33	1.4k 0.8×	1.3k 0.8×	1.1k 1.6×	507 0.8×	205 0.7×	97	3.3k
Anna Sokół‐Łętowska Poland	28	951 0.5×	1.1k 0.7×	1.1k 1.5×	426 0.7×	226 0.8×	90	2.4k
Sirithon Siriamornpun Thailand	32	1.1k 0.6×	1.4k 0.9×	1.2k 1.7×	546 0.9×	211 0.7×	69	3.5k
Hanen Falleh Tunisia	29	2.0k 1.1×	1.6k 1.0×	1.1k 1.6×	731 1.2×	373 1.3×	59	3.6k
Paschalina Chatzopoulou Greece	28	1.0k 0.6×	1.3k 0.8×	583 0.8×	481 0.8×	170 0.6×	77	2.3k
Memnune Şengül Türkiye	27	1.5k 0.8×	1.4k 0.9×	1.0k 1.4×	550 0.9×	305 1.1×	69	2.8k

Countries citing papers authored by Kamel Msaâda

Since Specialization

Citations

This map shows the geographic impact of Kamel Msaâda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kamel Msaâda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kamel Msaâda more than expected).

Fields of papers citing papers by Kamel Msaâda

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kamel Msaâda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kamel Msaâda. The network helps show where Kamel Msaâda may publish in the future.

Co-authorship network of co-authors of Kamel Msaâda

This figure shows the co-authorship network connecting the top 25 collaborators of Kamel Msaâda. A scholar is included among the top collaborators of Kamel Msaâda based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kamel Msaâda. Kamel Msaâda is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Manai‐Djebali, Hédia, Walid Yeddes, Majdi Hammami, et al.. (2025). D-Optimal Experimental Design for Enhancing Antioxidant Properties of Olive Oil Enriched With Punica granatum Peel Through Ultrasound-Assisted Maceration. Chemistry Africa. 8(4). 1339–1350. 1 indexed citations

Aissaoui, Nadia, et al.. (2024). Exploring Teucrium Aureo‐Candidum Essential Oil as a Promising Alternative to Triclosan for Targeting Enoyl‐Acyl Carrier Protein Reductase: Chemical Composition, Antibacterial Activity, and Molecular Docking Study. Chemistry & Biodiversity. 22(3). e202401945–e202401945. 1 indexed citations

Jemaa, Mariem Ben, et al.. (2024). Exploring the bioactive potential of dried fruit by-products: a focus on hazelnut, peanut, and almond teguments and shells. International Journal of Environmental Health Research. 35(4). 864–877. 3 indexed citations

Rebey, Iness Bettaieb, et al.. (2024). Protective potential of onion eco-extract: safeguarding chicken patties from oxidative deterioration. International Journal of Environmental Health Research. 35(5). 1170–1181.

Bachrouch, Olfa, Soumaya Bourgou, Kamel Charradi, et al.. (2023). Pennyroyal Essential Oil as a Green Pesticide for Tribolium castaneum (Herbst) Management and its Effects on Substrate Quality and Acetylcholinesterase Inhibition. Journal of the Mexican Chemical Society. 67(2). 152–162. 4 indexed citations

Rebey, Iness Bettaieb, Majdi Hammami, Sawsen Selmi, et al.. (2022). Arbutus unedo: Innovative Source of Antioxidant, Anti-Inflammatory and Anti-Tyrosinase Phenolics for Novel Cosmeceuticals. Cosmetics. 9(6). 143–143. 15 indexed citations

Papetti, Adele, Soumaya Bourgou, Kamel Msaâda, et al.. (2021). Antifungal and antioxidant effects of phenolic acids and flavonol glycosides from Tetraclinis articulata. Archives of Phytopathology and Plant Protection. 55(3). 284–302. 6 indexed citations

Tammar, Sonia, et al.. (2020). Phenolic composition and antioxidant activities of thirteen Eucalyptus species cultivated in North East of Tunisia. Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 155(3). 587–597. 11 indexed citations

Rezig, Leila, Najla Trabelsi, Sonia Tammar, et al.. (2019). CHEMICAL COMPOSITION, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES OF ALOYSIA TRIPHYLLA L. ESSENTIAL OILS AND METHANOLIC EXTRACT. Italian Journal of Food Science. 31(3). 10 indexed citations

10.

Saada, Mariem, et al.. (2018). Changeability in Retama raetam essential oils chemical composition, antioxidant and antimicrobial properties as affected by the physiological stage. Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 152(6). 1248–1255. 5 indexed citations

11.

Msaâda, Kamel, Mejda Daami‐Remadi, Iness Bettaieb Rebey, et al.. (2018). Chemical composition and biological activities of essential oils of Salvia officinalis aerial parts as affected by diurnal variations. Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 153(2). 264–272. 23 indexed citations

12.

Rebey, Iness Bettaieb, Soumaya Bourgou, Kamel Msaâda, Marie‐Laure Fauconnier, & Riadh Ksouri. (2017). Salinity impact on seed yield, polyphenols composition and antioxidant activity of Fennel (Foeniculum vulgarae Mill) extracts. Journal of New Sciences. 2 indexed citations

13.

Msaâda, Kamel, Nidhal Salem, Olfa Bachrouch, et al.. (2015). Chemical Composition and Antioxidant and Antimicrobial Activities of Wormwood ( Artemisia absinthium L.) Essential Oils and Phenolics. Journal of Chemistry. 2015(1). 94 indexed citations

14.

Salem, Nidhal, et al.. (2014). Variations in Tunisian borage essential oil profiles and their antioxidant activities during flowering. Natural Product Research. 28(21). 1919–1922. 6 indexed citations

15.

Bachrouch, Olfa, Kamel Msaâda, Wissem Aidi Wannes, et al.. (2013). Variations in composition and antioxidant activity of Tunisian Pistacia lentiscus L. leaf essential oil. Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 149(1). 38–47. 9 indexed citations

16.

Salem, Nidhal, Kamel Msaâda, Majdi Hammami, et al.. (2013). Variation in anthocyanin and essential oil composition and their antioxidant potentialities during flower development of Borage ( Borago officinalis L.). Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 148(3). 444–459. 14 indexed citations

17.

Taârit, Mouna Ben, Kamel Msaâda, Karim Hosni, & Brahim Marzouk. (2010). Chemical composition of fatty acids and essential oils of Salvia verbenaca L. seeds from Tunisia.. AGROCHIMICA. 54(3). 129–141. 4 indexed citations

18.

Taârit, Mouna Ben, Kamel Msaâda, Karim Hosni, et al.. (2009). Plant growth, essential oil yield and composition of sage (Salvia officinalis L.) fruits cultivated under salt stress conditions. Industrial Crops and Products. 30(3). 333–337. 115 indexed citations

19.

Msaâda, Kamel, Mouna Ben Taârit, Karim Hosni, Mohamed Hammami, & Brahim Marzouk. (2009). Regional and maturational effects on essential oils yields and composition of coriander (Coriandrum sativum L.) fruits. Scientia Horticulturae. 122(1). 116–124. 66 indexed citations

20.

Hosni, Karim, et al.. (2007). Essential oil composition of Hypericum triquetrifolium Turra. aerial parts.. PubMed. 56(1). 40–6. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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