Nidhal Salem

841 total citations
25 papers, 648 citations indexed

About

Nidhal Salem is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, Nidhal Salem has authored 25 papers receiving a total of 648 indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Plant Science, 16 papers in Food Science and 8 papers in Molecular Biology. Recurrent topics in Nidhal Salem's work include Essential Oils and Antimicrobial Activity (15 papers), Phytochemicals and Antioxidant Activities (7 papers) and Phytochemistry and Biological Activities (6 papers). Nidhal Salem is often cited by papers focused on Essential Oils and Antimicrobial Activity (15 papers), Phytochemicals and Antioxidant Activities (7 papers) and Phytochemistry and Biological Activities (6 papers). Nidhal Salem collaborates with scholars based in Tunisia, Italy and Saudi Arabia. Nidhal Salem's co-authors include Kamel Msaâda, Brahim Marzouk, Férid Limam, Majdi Hammami, Olfa Bachrouch, Sonia Tammar, Jazia Sriti, Wissal Dhifi, Sawsen Selmi and Ghaïth Hamdaoui and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and BioMed Research International.

In The Last Decade

Nidhal Salem

23 papers receiving 625 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Nidhal Salem Tunisia 14 415 346 170 115 88 25 648
Hanen Najjaa Tunisia 15 451 1.1× 379 1.1× 186 1.1× 161 1.4× 45 0.5× 46 738
Abdelkrim Kameli Algeria 10 311 0.7× 381 1.1× 116 0.7× 131 1.1× 62 0.7× 27 636
Ayoub Kasrati Morocco 18 544 1.3× 538 1.6× 120 0.7× 123 1.1× 96 1.1× 36 800
Hanene Ghazghazi Tunisia 15 362 0.9× 389 1.1× 197 1.2× 155 1.3× 44 0.5× 40 626
Luciana Atti Serafini Brazil 14 396 1.0× 453 1.3× 166 1.0× 153 1.3× 70 0.8× 23 710
Olga Kosakowska Poland 18 419 1.0× 392 1.1× 177 1.0× 202 1.8× 49 0.6× 47 759
Chaima Alaoui Jamali Morocco 15 587 1.4× 583 1.7× 116 0.7× 102 0.9× 81 0.9× 25 774
Marc El Beyrouthy Lebanon 15 390 0.9× 437 1.3× 132 0.8× 165 1.4× 70 0.8× 55 678
Enza Maria Galati Italy 12 348 0.8× 402 1.2× 116 0.7× 115 1.0× 88 1.0× 15 722
Mohamed Hazzit Algeria 15 568 1.4× 609 1.8× 212 1.2× 145 1.3× 71 0.8× 39 829

Countries citing papers authored by Nidhal Salem

Since Specialization
Citations

This map shows the geographic impact of Nidhal Salem's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nidhal Salem with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nidhal Salem more than expected).

Fields of papers citing papers by Nidhal Salem

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Nidhal Salem. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nidhal Salem. The network helps show where Nidhal Salem may publish in the future.

Co-authorship network of co-authors of Nidhal Salem

This figure shows the co-authorship network connecting the top 25 collaborators of Nidhal Salem. A scholar is included among the top collaborators of Nidhal Salem based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nidhal Salem. Nidhal Salem is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Salem, Nidhal, Jazia Sriti, Sélim Jallouli, et al.. (2025). Combined essential oils as natural chicken meat preservatives: chemical composition, biological activities, synergy and shelf-life extension potential. Food Chemistry. 490. 145085–145085.
2.
Bourgou, Soumaya, Sélim Jallouli, Soumaya Haouel-Hamdi, et al.. (2024). Fractionation of Schinus molle essential oil: chemical composition, antimicrobial, insecticidal and anti-inflammatory potentials. Euro-Mediterranean Journal for Environmental Integration. 10(3). 1931–1943.
3.
Tammar, Sonia, Nidhal Salem, Wissem Aidi Wannes, et al.. (2021). Chemometric Profiling and Bioactivity of Verbena (Aloysia citrodora) Methanolic Extract from Four Localities in Tunisia. Foods. 10(12). 2912–2912. 15 indexed citations
4.
Salem, Nidhal, et al.. (2020). Insecticidal activity of Artemisia herba-alba and effects on wheat flour quality in storage. Journal of Plant Diseases and Protection. 127(3). 323–333. 8 indexed citations
5.
Salem, Nidhal, Sélim Jallouli, Majdi Hammami, et al.. (2020). Natural colourants analysis and biological activities. Association to molecular markers to explore the biodiversity of Opuntia species. Phytochemical Analysis. 31(6). 892–904. 8 indexed citations
6.
Tammar, Sonia, Nidhal Salem, Iness Bettaieb Rebey, et al.. (2018). Regional effect on essential oil composition and antimicrobial activity of Thymus capitatus L.. Journal of Essential Oil Research. 31(2). 129–137. 26 indexed citations
7.
Salem, Nidhal, et al.. (2018). Variation in chemical composition of Eucalyptus globulus essential oil under phenological stages and evidence synergism with antimicrobial standards. Industrial Crops and Products. 124. 115–125. 61 indexed citations
8.
Salem, Nidhal, Olfa Bachrouch, Jazia Sriti, et al.. (2017). Fumigant and repellent potentials of Ricinus communis and Mentha pulegium essential oils against Tribolium castaneum and Lasioderma serricorne. International Journal of Food Properties. 20(sup3). S2899–S2913. 42 indexed citations
9.
Baaka, Noureddine, et al.. (2016). Limoniastrum monopetalum stems as a new source of natural colorant for dyeing wool fabrics. Fibers and Polymers. 17(8). 1256–1261. 13 indexed citations
10.
Msaâda, Kamel, Nidhal Salem, Olfa Bachrouch, et al.. (2015). Chemical Composition and Antioxidant and Antimicrobial Activities of Wormwood ( Artemisia absinthium L.) Essential Oils and Phenolics. Journal of Chemistry. 2015(1). 94 indexed citations
11.
Msaâda, Kamel, Sonia Tammar, Nidhal Salem, et al.. (2015). Chemical Composition and Antioxidant Activities of Tunisian Thymus capitatus L. Methanolic Extract. International Journal of Food Properties. 19(6). 1381–1390. 20 indexed citations
12.
Salem, Nidhal, et al.. (2014). Variations in Tunisian borage essential oil profiles and their antioxidant activities during flowering. Natural Product Research. 28(21). 1919–1922. 6 indexed citations
13.
Salem, Nidhal, et al.. (2014). Effect of drought on safflower natural dyes and their biological activities. PubMed. 13. 1–18. 22 indexed citations
14.
Salem, Nidhal, Kamel Msaâda, Salem Elkahoui, et al.. (2014). Evaluation of Antibacterial, Antifungal, and Antioxidant Activities of Safflower Natural Dyes during Flowering. BioMed Research International. 2014. 1–10. 24 indexed citations
15.
Bachrouch, Olfa, Kamel Msaâda, Wissem Aidi Wannes, et al.. (2013). Variations in composition and antioxidant activity of Tunisian Pistacia lentiscus L. leaf essential oil. Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 149(1). 38–47. 9 indexed citations
16.
Salem, Nidhal, Kamel Msaâda, Majdi Hammami, et al.. (2013). Variation in anthocyanin and essential oil composition and their antioxidant potentialities during flower development of Borage ( Borago officinalis L.). Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 148(3). 444–459. 14 indexed citations
17.
Msaâda, Kamel, Mariem Ben Jemia, Nidhal Salem, et al.. (2013). Antioxidant activity of methanolic extracts from three coriander (Coriandrum sativum L.) fruit varieties. Arabian Journal of Chemistry. 10. S3176–S3183. 89 indexed citations
18.
Salem, Nidhal, Kamel Msaâda, Wissal Dhifi, Férid Limam, & Brahim Marzouk. (2013). Effect of salinity on plant growth and biological activities of Carthamus tinctorius L. extracts at two flowering stages. Acta Physiologiae Plantarum. 36(2). 433–445. 50 indexed citations
19.
Msaâda, Kamel, Nidhal Salem, Sonia Tammar, et al.. (2012). Essential Oil Composition ofLavandula dentata,L. stoechasandL. multifidaCultivated in Tunisia. Journal of Essential Oil Bearing Plants. 15(6). 1030–1039. 39 indexed citations
20.
Msaâda, Kamel, Karim Hosni, Mouna Ben Taârit, et al.. (2011). Changes in Glycerolpipids and their Fatty Acids Composition During Maturation of Coriander (Coriandrum sativumL.) Fruits. Analytical Chemistry Letters. 1(2). 147–157. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026