Kah Yaw Ee
- Molecular Biology
- Food Science top 5%
- Insect Science top 2%
- Plant Science top 10%
- Nutrition and Dietetics top 10%
- Co-authors
- Tsun‐Thai ChaiFai‐Chu WongJianbo XiaoShaoyun WangSamson AgboolaWen Jie NgJian ZhaoAta ur Rehman
- Topics
- Protein Hydrolysis and Bioactive Peptides (13 papers)Insect Utilization and Effects (10 papers)Proteins in Food Systems (6 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
In The Last Decade
Kah Yaw Ee
36 papers receiving 839 citations
Hit Papers
Peers
Comparison fields: 5 of 93
- Molecular Biology 449
- Food Science 293
- Insect Science 246
- Plant Science 176
- Nutrition and Dietetics 118
Countries citing papers authored by Kah Yaw Ee
This map shows the geographic impact of Kah Yaw Ee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kah Yaw Ee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kah Yaw Ee more than expected).
Fields of papers citing papers by Kah Yaw Ee
This network shows the impact of papers produced by Kah Yaw Ee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kah Yaw Ee. The network helps show where Kah Yaw Ee may publish in the future.
Co-authorship network of co-authors of Kah Yaw Ee
This figure shows the co-authorship network connecting the top 25 collaborators of Kah Yaw Ee. A scholar is included among the top collaborators of Kah Yaw Ee based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kah Yaw Ee. Kah Yaw Ee is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 2 | |
| 5 | 8 | |
| 6 | 3 | |
| 7 | 13 | |
| 8 | 7 | |
| 9 | 9 | |
| 10 | 10 | |
| 11 | 28 | |
| 12 | 12 | |
| 13 | 28 | |
| 14 | 91 | |
| 15 | 46 | |
| 16 | 44 | |
| 17 | 21 | |
| 18 | Physicochemical Characteristics, Antioxidant and Antibacterial Activities of SelectedRaw and Roasted Legumes | 3 |
| 19 | 44 | |
| 20 | 9 |
About Kah Yaw Ee
Kah Yaw Ee is a scholar working on Insect Science, Food Science and Biochemistry, having authored 39 papers that have together received 860 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (13 papers), Insect Utilization and Effects (10 papers) and Proteins in Food Systems (6 papers). The work is most often cited by research in Insect Science (246 citations), Food Science (293 citations) and Biochemistry (93 citations). Kah Yaw Ee has collaborated with scholars based in Malaysia, Australia and China. Frequent co-authors include Tsun‐Thai Chai, Fai‐Chu Wong, Jianbo Xiao, Shaoyun Wang, Samson Agboola, Wen Jie Ng, Jian Zhao, Ata ur Rehman, Phillip A. Yates and Tuck‐Meng Lim. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.