María Cermeño

1.1k total citations
26 papers, 821 citations indexed

About

María Cermeño is a scholar working on Molecular Biology, Food Science and Insect Science. According to data from OpenAlex, María Cermeño has authored 26 papers receiving a total of 821 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Molecular Biology, 12 papers in Food Science and 9 papers in Insect Science. Recurrent topics in María Cermeño's work include Protein Hydrolysis and Bioactive Peptides (19 papers), Proteins in Food Systems (10 papers) and Insect Utilization and Effects (9 papers). María Cermeño is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (19 papers), Proteins in Food Systems (10 papers) and Insect Utilization and Effects (9 papers). María Cermeño collaborates with scholars based in Ireland, Spain and Portugal. María Cermeño's co-authors include Richard J. Fitzgerald, Thanyaporn Kleekayai, Miryam Amigo‐Benavent, Manuel Félix, Alan Connolly, Mohammadreza Khalesi, Nora M. O’Brien, Pádraigín A. Harnedy‐Rothwell, Martina B. O’Keeffe and Pádraigín A. Harnedy and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Molecules.

In The Last Decade

María Cermeño

26 papers receiving 805 citations

Peers

Countries citing papers authored by María Cermeño

Since Specialization

Citations

This map shows the geographic impact of María Cermeño's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by María Cermeño with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites María Cermeño more than expected).

Fields of papers citing papers by María Cermeño

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by María Cermeño. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by María Cermeño. The network helps show where María Cermeño may publish in the future.

Co-authorship network of co-authors of María Cermeño

This figure shows the co-authorship network connecting the top 25 collaborators of María Cermeño. A scholar is included among the top collaborators of María Cermeño based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with María Cermeño. María Cermeño is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

#	Work	Indexed citations
1	Fractionation of Brewer’s Spent Grain Using a Cascade Process for Carbohydrate Release and the Simultaneous Production of Protein and Fiber Fractions Targeting the Food Industry 2024 ·ACS Sustainable Resource Management ·(unknown), María Cermeño, Maria G. Tuohy, Richard J. Fitzgerald, Piet N.L. Lens	1
2	Contribution of whey protein denaturation to the in vitro digestibility, biological activity and peptide profile of milk protein concentrate 2023 ·Journal of Functional Foods ·Mohammadreza Khalesi, María Cermeño, Richard J. Fitzgerald	2
3	Brewers’ spent grain pretreatment optimisation to enhance enzymatic hydrolysis of whole slurry and resuspended pellet 2023 ·SHILAP Revista de lepidopterología ·(unknown), María Cermeño, Maria G. Tuohy, Richard J. Fitzgerald, Piet N.L. Lens	2
4	Extraction and Characterization of Protein Concentrates from Limpets (Patella vulgata) and Peptide Release Following Gastrointestinal Digestion 2022 ·Journal of Agricultural and Food Chemistry ·(unknown), Mohammadreza Khalesi, María Cermeño, Richard J. Fitzgerald, Deniz Ekinci	3
5	Enzyme-Assisted Release of Antioxidant Peptides from Porphyra dioica Conchocelis 2021 ·Antioxidants ·Filipa B. Pimentel, (unknown), María Cermeño, Thanyaporn Kleekayai, Susana Machado, (unknown), Helena Abreu, Rita C. Alves, M. Beatriz P.P. Oliveira, Richard J. Fitzgerald	7
6	In vitro dipeptidyl peptidase IV inhibitory activity and in situ insulinotropic activity of milk and egg white protein digests 2021 ·Food & Function ·Marta Santos-Hernández, María Cermeño, Isidra Recio, Richard J. Fitzgerald	9
7	Structure and in vitro bioactive properties of O/W emulsions generated with fava bean protein hydrolysates 2021 ·Food Research International ·Manuel Félix, María Cermeño, Richard J. Fitzgerald	15
8	Generation of phenolic-rich extracts from brewers' spent grain and characterisation of their in vitro and in vivo activities 2021 ·Innovative Food Science & Emerging Technologies ·Alan Connolly, María Cermeño, Adeola M. Alashi, Rotimi E. Aluko, Richard J. Fitzgerald	22
9	Effect of enzymatically hydrolysed brewers’ spent grain supplementation on the rheological, textural and sensory properties of muffins 2021 ·Future Foods ·María Cermeño, Maria Dermiki, Thanyaporn Kleekayai, (unknown), (unknown), (unknown), Manuel Félix, Cal Flynn, Richard J. Fitzgerald	22
10	Enzymatic Modification of Porphyra dioica-Derived Proteins to Improve their Antioxidant Potential 2020 ·Molecules ·Filipa B. Pimentel, María Cermeño, Thanyaporn Kleekayai, Pádraigín A. Harnedy‐Rothwell, Eduarda Fernandes, Rita C. Alves, M. Beatriz P.P. Oliveira, Richard J. Fitzgerald	18
11	Effect of in vitro simulated gastrointestinal digestion on the antioxidant activity of the red seaweed Porphyra dioica 2020 ·Food Research International ·Filipa B. Pimentel, María Cermeño, Thanyaporn Kleekayai, Pádraigín A. Harnedy, Richard J. Fitzgerald, Rita C. Alves, M. Beatriz P.P. Oliveira	44
12	Contribution of in vitro simulated gastrointestinal digestion to the antioxidant activity of Porphyra dioica conchocelis 2020 ·Algal Research ·Filipa B. Pimentel, María Cermeño, Thanyaporn Kleekayai, Susana Machado, (unknown), Eduarda Fernandes, Rita C. Alves, M. Beatriz P.P. Oliveira, Richard J. Fitzgerald	11
13	Influence of Hydrolysis on the Bioactive Properties and Stability of Chickpea-Protein-Based O/W Emulsions 2020 ·Journal of Agricultural and Food Chemistry ·Manuel Félix, María Cermeño, Richard J. Fitzgerald	20
14	Peptide identification from aPorphyra dioicaprotein hydrolysate with antioxidant, angiotensin converting enzyme and dipeptidyl peptidase IV inhibitory activities 2019 ·Food & Function ·María Cermeño, Julianne Stack, (unknown), Martina B. O’Keeffe, Pádraigín A. Harnedy, Dagmar B. Stengel, Richard J. Fitzgerald	82
15	Application of in silico approaches for the generation of milk protein-derived bioactive peptides 2019 ·Journal of Functional Foods ·Richard J. Fitzgerald, María Cermeño, Mohammadreza Khalesi, Thanyaporn Kleekayai, Miryam Amigo‐Benavent	118
16	Characterisation of the in vitro bioactive properties of alkaline and enzyme extracted brewers' spent grain protein hydrolysates 2018 ·Food Research International ·Alan Connolly, María Cermeño, (unknown), Yvonne C. O’Callaghan, Nora M. O’Brien, Richard J. Fitzgerald	71
17	Characterisation of the bioactive properties and microstructure of chickpea protein-based oil in water emulsions 2018 ·Food Research International ·Manuel Félix, María Cermeño, Alberto Romero, Richard J. Fitzgerald	41
18	Role of carbohydrate conjugation on the emulsification and antioxidant properties of intact and hydrolysed whey protein concentrate 2018 ·Food Hydrocolloids ·María Cermeño, Manuel Félix, Alan Connolly, (unknown), (unknown), (unknown), Richard J. Fitzgerald	33
19	Angiotensin converting enzyme and dipeptidyl peptidase-IV inhibitory activities of transglutaminase treated sodium caseinate hydrolysates 2017 ·International Dairy Journal ·María Cermeño, Nora M. O’Brien, Richard J. Fitzgerald	15
20	In vitro antioxidant and immunomodulatory activity of transglutaminase-treated sodium caseinate hydrolysates 2016 ·International Dairy Journal ·María Cermeño, Richard J. Fitzgerald, Nora M. O’Brien	17

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact