Mingtang Tan
- Animal Science and Zoology top 1%
- Food Science top 5%
- Molecular Biology
- Mechanics of Materials top 10%
- Aquatic Science top 5%
- Topics
- Meat and Animal Product Quality (17 papers)Protein Hydrolysis and Bioactive Peptides (9 papers)Aquaculture Nutrition and Growth (5 papers)
- Partner nations
- China
In The Last Decade
Mingtang Tan
28 papers receiving 663 citations
Peers
Comparison fields: 5 of 89
- Animal Science and Zoology 430
- Food Science 237
- Molecular Biology 179
- Mechanics of Materials 116
- Aquatic Science 85
Countries citing papers authored by Mingtang Tan
This map shows the geographic impact of Mingtang Tan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mingtang Tan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mingtang Tan more than expected).
Fields of papers citing papers by Mingtang Tan
This network shows the impact of papers produced by Mingtang Tan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mingtang Tan. The network helps show where Mingtang Tan may publish in the future.
Co-authorship network of co-authors of Mingtang Tan
This figure shows the co-authorship network connecting the top 25 collaborators of Mingtang Tan. A scholar is included among the top collaborators of Mingtang Tan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mingtang Tan. Mingtang Tan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 3 | |
| 3 | 2 | |
| 4 | 1 | |
| 5 | 1 | |
| 6 | 0 | |
| 7 | 0 | |
| 8 | 1 | |
| 9 | 0 | |
| 10 | 4 | |
| 11 | 2 | |
| 12 | 6 | |
| 13 | 4 | |
| 14 | 5 | |
| 15 | 6 | |
| 16 | 8 | |
| 17 | 34 | |
| 18 | 19 | |
| 19 | 16 | |
| 20 | 84 |
About Mingtang Tan
Mingtang Tan is a scholar working on Animal Science and Zoology, Aquatic Science and Food Science, having authored 32 papers that have together received 673 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (17 papers), Protein Hydrolysis and Bioactive Peptides (9 papers) and Aquaculture Nutrition and Growth (5 papers). The work is most often cited by research in Animal Science and Zoology (430 citations), Food Science (237 citations) and Aquatic Science (85 citations). Mingtang Tan has collaborated with scholars based in China. Frequent co-authors include Jing Xie, Jun Mei, Zhaoyang Ding, Yuanming Chu, Peiyun Li, Wenhui Yu, Jinfeng Wang, Zhijie Chen, Peiyun Li and Zhongqin Chen. Their work appears in journals such as Food Chemistry, Trends in Food Science & Technology and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.