J.P. Pérez-Orozco

426 total citations
21 papers, 329 citations indexed

About

J.P. Pérez-Orozco is a scholar working on Food Science, Biomaterials and Electrical and Electronic Engineering. According to data from OpenAlex, J.P. Pérez-Orozco has authored 21 papers receiving a total of 329 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 4 papers in Biomaterials and 4 papers in Electrical and Electronic Engineering. Recurrent topics in J.P. Pérez-Orozco's work include Polysaccharides Composition and Applications (7 papers), Proteins in Food Systems (6 papers) and Chalcogenide Semiconductor Thin Films (4 papers). J.P. Pérez-Orozco is often cited by papers focused on Polysaccharides Composition and Applications (7 papers), Proteins in Food Systems (6 papers) and Chalcogenide Semiconductor Thin Films (4 papers). J.P. Pérez-Orozco collaborates with scholars based in Mexico, United States and Portugal. J.P. Pérez-Orozco's co-authors include E.J. Vernon‐Carter, C. Lobato‐Calleros, Elsa Bosquez‐Molina, Rosa Isela Ortiz‐Basurto, Angélica Román‐Guerrero, Rubén Jiménez-Alvarado, O. Sandoval-Castilla, J. Orozco-Villafuerte, Francisco Cruz‐Sosa and Keiko Shirai and has published in prestigious journals such as Scientific Reports, Carbohydrate Polymers and Food Hydrocolloids.

In The Last Decade

J.P. Pérez-Orozco

21 papers receiving 323 citations

Peers

J.P. Pérez-Orozco
Comparison fields: 5 of 59
  • Food Science 188
  • Biomaterials 108
  • Plant Science 64
  • Materials Chemistry 61
  • Nutrition and Dietetics 41
Replace Yanxiang Kang with:
Yanxiang Kang China
Faizan Ahmad India
Daniel Alexander Méndez Spain
Lixin Kang China
Jingchao Fu China
Uday Bagale India
Chandroth Kalyad Simi India
Wenbo Miao China
Wen Xia Ling Felicia Malaysia
Maria A. Azevedo Portugal
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Citations per field, relative to J.P. Pérez-Orozco
J.P. Pérez-Orozco · 1×
Citations per year, relative to J.P. Pérez-Orozco
J.P. Pérez-Orozco · 1×

Countries citing papers authored by J.P. Pérez-Orozco

Since Specialization
Citations

This map shows the geographic impact of J.P. Pérez-Orozco's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J.P. Pérez-Orozco with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J.P. Pérez-Orozco more than expected).

Fields of papers citing papers by J.P. Pérez-Orozco

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J.P. Pérez-Orozco. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J.P. Pérez-Orozco. The network helps show where J.P. Pérez-Orozco may publish in the future.

Co-authorship network of co-authors of J.P. Pérez-Orozco

This figure shows the co-authorship network connecting the top 25 collaborators of J.P. Pérez-Orozco. A scholar is included among the top collaborators of J.P. Pérez-Orozco based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J.P. Pérez-Orozco. J.P. Pérez-Orozco is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
# Work Indexed citations
1 4
2 1
3 13
4 6
5 3
6 15
7 2
8 34
9 8
10 36
11
Stability of water-in-oil-in-water multiple emulsions: influence of the interfacial properties of milk fat globule membrane
4
12 35
13
DEGRADATION OF REACTIVE RED 120 AZO DYE IN AQUEOUS SOLUTIONS USING HOMOGENEOUS/HETEROGENEOUS IRON SYSTEMS
8
14
Interacción goma de mezquite-quitosano en la interfase y su influencia en la estabilidad de emulsiones múltiples W1/O/W2
8
15 3
16 47
17
Comparative study of the mechanical properties of edible films made from single and blended hydrophilic biopolymer matrices
15
18 24
19 18
20 42

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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