Jorge Regueiro

4.3k total citations · 2 hit papers
52 papers, 3.6k citations indexed

About

Jorge Regueiro is a scholar working on Food Science, Health, Toxicology and Mutagenesis and Analytical Chemistry. According to data from OpenAlex, Jorge Regueiro has authored 52 papers receiving a total of 3.6k indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Food Science, 16 papers in Health, Toxicology and Mutagenesis and 15 papers in Analytical Chemistry. Recurrent topics in Jorge Regueiro's work include Analytical chemistry methods development (12 papers), Toxic Organic Pollutants Impact (11 papers) and Phytochemicals and Antioxidant Activities (9 papers). Jorge Regueiro is often cited by papers focused on Analytical chemistry methods development (12 papers), Toxic Organic Pollutants Impact (11 papers) and Phytochemicals and Antioxidant Activities (9 papers). Jorge Regueiro collaborates with scholars based in Spain, Chile and Belgium. Jorge Regueiro's co-authors include Carmen Garcı́a-Jares, Marı́a Llompart, Jesús Simal‐Gándara, R. Cela, Rosa M. Lamuela‐Raventós, Anna Vallverdú‐Queralt, J.C. García-Monteagudo, Thomas Wenzl, Noelia Negreira and José Fernando Rinaldi de Alvarenga and has published in prestigious journals such as Analytical Chemistry, The Science of The Total Environment and Water Research.

In The Last Decade

Jorge Regueiro

52 papers receiving 3.5k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Ultrasound-assisted emulsification–microextraction of emergent contaminants and pesticides in environmental waters

2008 486 citations Jorge Regueiro, Marı́a Llompart et al. Journal of Chromatography A profile →
A comprehensive study on the phenolic profile of widely used culinary herbs and spices: Rosemary, thyme, oregano, cinnamon, cumin and bay

2014 314 citations Anna Vallverdú‐Queralt, Jorge Regueiro et al. Food Chemistry profile →

Peers

Countries citing papers authored by Jorge Regueiro

Since Specialization

Citations

This map shows the geographic impact of Jorge Regueiro's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jorge Regueiro with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jorge Regueiro more than expected).

Fields of papers citing papers by Jorge Regueiro

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jorge Regueiro. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jorge Regueiro. The network helps show where Jorge Regueiro may publish in the future.

Co-authorship network of co-authors of Jorge Regueiro

This figure shows the co-authorship network connecting the top 25 collaborators of Jorge Regueiro. A scholar is included among the top collaborators of Jorge Regueiro based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jorge Regueiro. Jorge Regueiro is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Tackling Fraudsters with Global Strategies to Expose Fraud in the Food Chain 2019 ·Comprehensive Reviews in Food Science and Food Safety ·Mahnaz Esteki, Jorge Regueiro, Jesús Simal‐Gándara	84
2	Identification of ethoxyquin and its transformation products in salmon after controlled dietary exposure via fish feed 2019 ·Food Chemistry ·Sylvain Merel, Jorge Regueiro, Marc H.G. Berntssen, Rita Hannisdal, Robin Ørnsrud, Noelia Negreira	27
3	Comprehensive characterization of ethoxyquin transformation products in fish feed by traveling-wave ion mobility spectrometry coupled to quadrupole time-of-flight mass spectrometry 2017 ·Analytica Chimica Acta ·Noelia Negreira, Jorge Regueiro, Stig Valdersnes, Marc H.G. Berntssen, Robin Ørnsrud	25
4	Gonyaulax taylorii , a new yessotoxins-producer dinoflagellate species from Chilean waters 2016 ·Harmful Algae ·Gonzalo Álvarez, Eduardo Uribe, Jorge Regueiro, Juan Blanco, Santiago Fraga	51
5	Development and validation of a stable-isotope dilution liquid chromatography–tandem mass spectrometry method for the determination of bisphenols in ready-made meals 2015 ·Journal of Chromatography A ·Jorge Regueiro, Thomas Wenzl	53
6	Depuration and anatomical distribution of domoic acid in the surf clam Mesodesma donacium 2015 ·Toxicon ·Gonzalo Álvarez, Eduardo Uribe, Jorge Regueiro, (unknown), (unknown), (unknown), Juan Blanco	17
7	Determination of bisphenols in beverages by mixed-mode solid-phase extraction and liquid chromatography coupled to tandem mass spectrometry 2015 ·Journal of Chromatography A ·Jorge Regueiro, Thomas Wenzl	81
8	Urinary tartaric acid as a potential biomarker for the dietary assessment of moderate wine consumption: a randomised controlled trial 2014 ·British Journal Of Nutrition ·Jorge Regueiro, Anna Vallverdú‐Queralt, Jesús Simal‐Gándara, Ramón Estruch, Rosa M. Lamuela‐Raventós	30
9	Increasing the Added-Value of Onions as a Source of Antioxidant Flavonoids: A Critical Review 2013 ·Critical Reviews in Food Science and Nutrition ·Rosa Pérez-Gregório, Jorge Regueiro, Jesús Simal‐Gándara, Ana Sofia Rodrigues, Domingos P.F. Almeida	82
10	A Review on the Fermentation of Foods and the Residues of Pesticides—Biotransformation of Pesticides and Effects on Fermentation and Food Quality 2013 ·Critical Reviews in Food Science and Nutrition ·Jorge Regueiro, Olalla López‐Fernández, R. Rial‐Otero, B. Cancho-Grande, Jesús Simal‐Gándara	116
11	Use of effect-directed analysis for the identification of organic toxicants in surface flow constructed wetland sediments 2013 ·Chemosphere ·Jorge Regueiro, Víctor Matamoros, Rémi Thibaut, Cinta Porte, Josep M. Bayona	24
12	Inputs of polychlorinated biphenyl residues in animal feeds 2013 ·Food Chemistry ·R. Fernández-González, Iria Yebra-Pimentel, Elena Martínez‐Carballo, Jorge Regueiro, Jesús Simal‐Gándara	14
13	Automated on-line solid-phase extraction coupled to liquid chromatography–tandem mass spectrometry for determination of lipophilic marine toxins in shellfish 2011 ·Food Chemistry ·Jorge Regueiro, Araceli E. Rossignoli, Gonzalo Álvarez, Juan Blanco	75
14	Determination of dimethyl fumarate and other potential allergens in desiccant and antimould sachets 2009 ·Analytical and Bioanalytical Chemistry ·J. Pablo Lamas, Lucı́a Sánchez-Prado, Jorge Regueiro, Marı́a Llompart, Carmen Garcı́a-Jares	22
15	Trace analysis of parabens, triclosan and related chlorophenols in water by headspace solid-phase microextraction with in situ derivatization and gas chromatography–tandem mass spectrometry 2009 ·Journal of Chromatography A ·Jorge Regueiro, (unknown), Carmen Garcı́a-Jares, Marı́a Llompart	154
16	Ultrasound-assisted emulsification–microextraction of phenolic preservatives in water 2009 ·Talanta ·Jorge Regueiro, Marı́a Llompart, Elefteria Psillakis, J.C. García-Monteagudo, Carmen Garcı́a-Jares	125
17	Analysis of industrial contaminants in indoor air. Part 2. Emergent contaminants and pesticides 2008 ·Journal of Chromatography A ·Carmen Garcı́a-Jares, Jorge Regueiro, R. Barro, Thierry Dagnac, Marı́a Llompart	59
18	Ultrasound-assisted emulsification–microextraction of emergent contaminants and pesticides in environmental waters breakdown → 2008 ·Journal of Chromatography A ·Jorge Regueiro, Marı́a Llompart, Carmen Garcı́a-Jares, J.C. García-Monteagudo, R. Cela	486
19	Development of a method based on sorbent trapping followed by solid-phase microextraction for the determination of synthetic musks in indoor air 2008 ·Journal of Chromatography A ·Jorge Regueiro, Carmen Garcı́a-Jares, Marı́a Llompart, J. Pablo Lamas, R. Cela	36
20	Development of a high-throughput method for the determination of organochlorinated compounds, nitromusks and pyrethroid insecticides in indoor dust 2007 ·Journal of Chromatography A ·Jorge Regueiro, Marı́a Llompart, Carmen Garcı́a-Jares, R. Cela	36

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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