John Gilbert

601 total citations
18 papers, 438 citations indexed

About

John Gilbert is a scholar working on Plant Science, Health, Toxicology and Mutagenesis and Food Science. According to data from OpenAlex, John Gilbert has authored 18 papers receiving a total of 438 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Plant Science, 5 papers in Health, Toxicology and Mutagenesis and 4 papers in Food Science. Recurrent topics in John Gilbert's work include Mycotoxins in Agriculture and Food (7 papers), Effects and risks of endocrine disrupting chemicals (3 papers) and Meat and Animal Product Quality (3 papers). John Gilbert is often cited by papers focused on Mycotoxins in Agriculture and Food (7 papers), Effects and risks of endocrine disrupting chemicals (3 papers) and Meat and Animal Product Quality (3 papers). John Gilbert collaborates with scholars based in United Kingdom, Belgium and Netherlands. John Gilbert's co-authors include Laurence Castle, Matthew Sharman, Wendy A. Read, P. T. Slack, Mitchell Kelly, P. J. Wagstaffe, Achim Boenke, Colin Crews, Edward D. Ramsey and David E. Games and has published in prestigious journals such as Journal of Mass Spectrometry, Food Additives & Contaminants and Journal of AOAC International.

In The Last Decade

John Gilbert

17 papers receiving 406 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
John Gilbert United Kingdom 10 218 147 72 66 45 18 438
M.-L. Binderup Denmark 7 191 0.9× 36 0.2× 39 0.5× 66 1.0× 30 0.7× 9 336
Sandro Valzacchi Italy 10 196 0.9× 94 0.6× 58 0.8× 119 1.8× 37 0.8× 15 452
Warwick Anderson United Kingdom 10 469 2.2× 45 0.3× 86 1.2× 78 1.2× 35 0.8× 13 713
M. Shepherd United Kingdom 11 52 0.2× 78 0.5× 48 0.7× 17 0.3× 31 0.7× 28 407
A Noma United States 10 64 0.3× 119 0.8× 54 0.8× 33 0.5× 24 0.5× 19 424
Jianhong Xu China 14 48 0.2× 394 2.7× 46 0.6× 88 1.3× 17 0.4× 29 586
Yi‐Hsien Lin Taiwan 14 78 0.4× 321 2.2× 44 0.6× 28 0.4× 26 0.6× 32 521
Ana Luisa Barrientos-Velázquez United States 10 39 0.2× 243 1.7× 77 1.1× 16 0.2× 48 1.1× 15 370
W.-R. Abraham Germany 8 85 0.4× 88 0.6× 24 0.3× 205 3.1× 8 0.2× 14 472
Hardik Pathak India 8 40 0.2× 181 1.2× 47 0.7× 96 1.5× 21 0.5× 20 327

Countries citing papers authored by John Gilbert

Since Specialization
Citations

This map shows the geographic impact of John Gilbert's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by John Gilbert with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites John Gilbert more than expected).

Fields of papers citing papers by John Gilbert

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by John Gilbert. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by John Gilbert. The network helps show where John Gilbert may publish in the future.

Co-authorship network of co-authors of John Gilbert

This figure shows the co-authorship network connecting the top 25 collaborators of John Gilbert. A scholar is included among the top collaborators of John Gilbert based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with John Gilbert. John Gilbert is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
Slack, P. T., et al.. (2000). Liquid Chromatographic Method with Immunoaffinity Column Cleanup for Determination of Ochratoxin A in Barley: Collaborative Study. Journal of AOAC International. 83(6). 1377–1383. 80 indexed citations
2.
Gilbert, John. (1996). Book review. Food Additives & Contaminants. 13(1). 129–129. 1 indexed citations
3.
Scott, Peter, Samuel W Page, Glenn A. Bennett, et al.. (1996). Committee on Natural Toxins. Journal of AOAC International. 79(1). 280–280. 1 indexed citations
4.
5.
Gilbert, John, Laurence Castle, Sue M. Jickells, & Matthew Sharman. (1994). Current research on food contact materials undertaken by the UK Ministry of Agriculture, Fisheries and Food. Food Additives & Contaminants. 11(2). 231–240. 7 indexed citations
6.
Sharman, Matthew, et al.. (1994). Sampling bulk consignments of dried figs for aflatoxin analysis. Food Additives & Contaminants. 11(1). 17–23. 12 indexed citations
7.
Sharman, Matthew, Wendy A. Read, Laurence Castle, & John Gilbert. (1994). Levels of di‐(2‐ethylhexyl)phthalate and total phthalate esters in milk, cream, butter and cheese. Food Additives & Contaminants. 11(3). 375–385. 179 indexed citations
8.
Gilbert, John. (1993). Recent advances in analytical methods for mycotoxins. Food Additives & Contaminants. 10(1). 37–48. 24 indexed citations
9.
Gilbert, John, Achim Boenke, & P. J. Wagstaffe. (1992). Deoxynivalenol in wheat and maize flour reference materials. 1. An intercomparison of methods. Food Additives & Contaminants. 9(1). 71–81. 14 indexed citations
10.
Castle, Laurence, et al.. (1992). Migration of polyisobutylene from polyethylene/polyisobutylene films into foods during domestic and microwave oven use. Food Additives & Contaminants. 9(4). 315–330. 8 indexed citations
11.
Gilbert, John, Matthew Sharman, S. Patel, Achim Boenke, & P. J. Wagstaffe. (1992). Deoxynivalenol in wheat and maize flour reference materials 2. Preparation and certification. Food Additives & Contaminants. 9(2). 119–135. 11 indexed citations
12.
Castle, Laurence, Mitchell Kelly, & John Gilbert. (1991). Migration of mineral hydrocarbons into foods. 1. Polystyrene containers for hot and cold beverages. Food Additives & Contaminants. 8(6). 693–699. 26 indexed citations
13.
14.
Castle, Laurence, et al.. (1990). Migration of epoxidised soya bean oil into foods from retail packaging materials and from plasticised PVC film used in the home. Food Additives & Contaminants. 7(1). 29–36. 24 indexed citations
15.
Ramsey, Edward D., David E. Games, James R. Startin, Colin Crews, & John Gilbert. (1989). Detection of residues of chloramphenicol in crude extracts of fish and milk by tandem mass spectrometry. Journal of Mass Spectrometry. 18(1). 5–11. 21 indexed citations
16.
Sharman, Matthew, et al.. (1989). Determination of Aflatoxin Concentrations in Peanut Butter by Enzyme-Linked Immunosorbent Assay (ELISA): Study of Three Commercial ELISA Kits. Journal of AOAC INTERNATIONAL. 72(6). 965–969. 1 indexed citations
17.
Gilbert, John, et al.. (1986). A survey of trialkyl and triaryl phosphates in United Kingdom total diet samples. Food Additives & Contaminants. 3(2). 113–121. 3 indexed citations
18.
Gilbert, John, et al.. (1986). Book reviews. Food Additives & Contaminants. 3(2). 177–181. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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