Jianfeng Sun

1.6k total citations
81 papers, 1.2k citations indexed

About

Jianfeng Sun is a scholar working on Food Science, Molecular Biology and Animal Science and Zoology. According to data from OpenAlex, Jianfeng Sun has authored 81 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 30 papers in Food Science, 25 papers in Molecular Biology and 16 papers in Animal Science and Zoology. Recurrent topics in Jianfeng Sun's work include Meat and Animal Product Quality (15 papers), Protein Hydrolysis and Bioactive Peptides (12 papers) and Fermentation and Sensory Analysis (11 papers). Jianfeng Sun is often cited by papers focused on Meat and Animal Product Quality (15 papers), Protein Hydrolysis and Bioactive Peptides (12 papers) and Fermentation and Sensory Analysis (11 papers). Jianfeng Sun collaborates with scholars based in China, United States and Macao. Jianfeng Sun's co-authors include Wenxiu Wang, Qianyun Ma, Jianlou Mu, Yaqiong Liu, Yi‐Wei Tang, Yajuan Ma, Xiaomin Lu, Dewei Cheng, Zhizhou Chen and Fan Zhang and has published in prestigious journals such as Analytical Chemistry, Journal of Hazardous Materials and Food Chemistry.

In The Last Decade

Jianfeng Sun

77 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jianfeng Sun China 19 406 250 212 203 200 81 1.2k
Sonia Amariei Romania 22 470 1.2× 196 0.8× 118 0.6× 260 1.3× 157 0.8× 66 1.2k
Kaiser Younis India 19 474 1.2× 253 1.0× 167 0.8× 250 1.2× 119 0.6× 47 1.2k
D. Mat Hashim Malaysia 16 445 1.1× 285 1.1× 251 1.2× 155 0.8× 411 2.1× 21 1.2k
Grith Mortensen Denmark 19 396 1.0× 491 2.0× 196 0.9× 138 0.7× 226 1.1× 34 1.3k
Silvia Matiacevich Chile 23 672 1.7× 418 1.7× 110 0.5× 227 1.1× 174 0.9× 56 1.4k
Hafida Wahia China 21 564 1.4× 198 0.8× 285 1.3× 283 1.4× 198 1.0× 50 1.3k
Gustav Komla Mahunu Ghana 23 584 1.4× 371 1.5× 186 0.9× 813 4.0× 299 1.5× 59 1.7k
K.A. Abbas Malaysia 18 434 1.1× 86 0.3× 287 1.4× 128 0.6× 249 1.2× 50 1.3k
Marwan M. A. Rashed China 18 661 1.6× 292 1.2× 133 0.6× 248 1.2× 172 0.9× 37 1.3k
Naveen Kumar Mahanti India 16 254 0.6× 304 1.2× 235 1.1× 278 1.4× 97 0.5× 29 1.1k

Countries citing papers authored by Jianfeng Sun

Since Specialization
Citations

This map shows the geographic impact of Jianfeng Sun's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jianfeng Sun with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jianfeng Sun more than expected).

Fields of papers citing papers by Jianfeng Sun

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jianfeng Sun. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jianfeng Sun. The network helps show where Jianfeng Sun may publish in the future.

Co-authorship network of co-authors of Jianfeng Sun

This figure shows the co-authorship network connecting the top 25 collaborators of Jianfeng Sun. A scholar is included among the top collaborators of Jianfeng Sun based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jianfeng Sun. Jianfeng Sun is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Ma, Qianyun, et al.. (2024). Effects of purple potato anthocyanins on the in vitro digestive properties of starches of different crystalline types. International Journal of Biological Macromolecules. 265(Pt 2). 131052–131052. 13 indexed citations
3.
Wang, Jiarong, Wenxiu Wang, Qianyun Ma, et al.. (2024). Fusing hyperspectral imaging and electronic nose data to predict moisture content in Penaeus vannamei during solar drying. Frontiers in Nutrition. 11. 1220131–1220131. 2 indexed citations
4.
Zhang, Fan, et al.. (2024). Uncovering metabolite changes of potato Fusarium sambucinum infection based on a UPLC-Q-TOF metabonomic approach. Food Chemistry. 470. 142688–142688. 1 indexed citations
5.
Wang, Wenxiu, Qianyun Ma, Fan Zhang, et al.. (2023). Changes in bioactive and volatile aroma compounds in vinegar fermented in a rotary drum bioreactor. Journal of Food Composition and Analysis. 121. 105345–105345. 12 indexed citations
6.
Wang, Jie, et al.. (2023). Evaluation of Indigenous Yeasts Screened from Chinese Vineyards as Potential Starters for Improving Wine Aroma. Foods. 12(16). 3073–3073. 5 indexed citations
7.
Wang, Jun, et al.. (2023). Quality assessment of fermented soybeans: physicochemical, bioactive compounds and biogenic amines. Food Science and Technology. 43. 1 indexed citations
8.
Zhang, Huixia, Jianfeng Sun, Yu Pan, et al.. (2023). Selective Chemical Labeling Strategy for Oligonucleotides Determination: A First Application to Full-Range Profiling of Transfer RNA Modifications. Analytical Chemistry. 95(2). 686–694. 3 indexed citations
9.
Ma, Qianyun, Liling Li, Yangyang Wang, et al.. (2023). Gelatin-based smart film incorporated with nano cerium oxide for rapid detection of shrimp freshness. LWT. 175. 114417–114417. 16 indexed citations
10.
11.
Mu, Jianlou, Wenxiu Wang, Yaqiong Liu, et al.. (2022). Effects and mechanism of natural phenolic acids/fatty acids on copigmentation of purple sweet potato anthocyanins. Current Research in Food Science. 5. 1243–1250. 20 indexed citations
12.
Niu, Xiaoqing, et al.. (2021). Preparation and Characterization of Biodegradable Composited Films Based on Potato Starch/Glycerol/Gelatin. Journal of Food Quality. 2021. 1–11. 50 indexed citations
13.
Ma, Qianyun, Wenxiu Wang, Jianlou Mu, et al.. (2021). The effects of enzymatic modification on the functional ingredient - Dietary fiber extracted from potato residue. LWT. 153. 112511–112511. 67 indexed citations
14.
Sun, Jianfeng, et al.. (2017). Optimization of Key Technology for Instant Sea Cucumber Processing through Fuzzy Evaluation and Response Surface Methodology. American journal of biochemistry & biotechnology. 13(2). 99–110. 2 indexed citations
15.
Xia, Yanan, et al.. (2015). Analysis of Volatile Flavor Compounds of Jujube Brandy by GC-MS and GC-O Combined with SPME. Advance Journal of Food Science and Technology. 9(6). 398–405. 4 indexed citations
16.
Sun, Jianfeng, et al.. (2014). Evaluation and Optimization of Amino Acids Retention Rate of Japanese Scallop Powder with Different Food Additives in Spray-drying Process by Response Surface Method. Advance Journal of Food Science and Technology. 6(1). 119–125. 1 indexed citations
17.
Sun, Jianfeng, et al.. (2014). Optimization for Ultrasound-assisted Calcium Hydroxide Extraction of Protein from Shrimp Waste using Response Surface Methodology. Advance Journal of Food Science and Technology. 6(2). 228–232. 2 indexed citations
18.
Sun, Jianfeng, et al.. (2012). Rheological Properties of Hydroxypropyl Cassava Starch Paste. Food Science. 33(17). 73–77. 1 indexed citations
19.
Sun, Jianfeng, Jie Wang, & Weiqing Li. (2012). Study on antioxidant activity of Calligonum beverage. World Automation Congress. 1–4.
20.
Sun, Jianfeng, et al.. (2010). Effects of Different Dietary Levels of Enteromorpha prolifera on Nutrient Availability and Digestive Enzyme Activities of Broiler Chickens. Dongwu yingyang xuebao. 22(6). 1658–1664. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Sonia Amariei Breakdown of academic impact, for papers by Kaiser Younis Breakdown of academic impact, for papers by D. Mat Hashim Breakdown of academic impact, for papers by Grith Mortensen Breakdown of academic impact, for papers by Silvia Matiacevich Breakdown of academic impact, for papers by Hafida Wahia Breakdown of academic impact, for papers by Gustav Komla Mahunu Breakdown of academic impact, for papers by K.A. Abbas Breakdown of academic impact, for papers by Marwan M. A. Rashed Breakdown of academic impact, for papers by Naveen Kumar Mahanti
Rankless by CCL
2026