Pierre Malle
- Animal Science and Zoology top 0.5%
- Molecular Biology
- Food Science top 2%
- Biomedical Engineering top 10%
- Aquatic Science top 2%
- Co-authors
- Guillaume DuflosStéphane BouqueletMichel ValléCatherine RagimbeauMarie CornuJean-François AntinelliGraziella MideletOssarath Kol
- Topics
- Meat and Animal Product Quality (20 papers)Advanced Chemical Sensor Technologies (12 papers)Aquaculture disease management and microbiota (8 papers)
- Partner nations
- FranceIvory CoastSpain
In The Last Decade
Pierre Malle
34 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 78
- Animal Science and Zoology 696
- Molecular Biology 544
- Food Science 359
- Biomedical Engineering 342
- Aquatic Science 202
Countries citing papers authored by Pierre Malle
This map shows the geographic impact of Pierre Malle's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pierre Malle with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pierre Malle more than expected).
Fields of papers citing papers by Pierre Malle
This network shows the impact of papers produced by Pierre Malle. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pierre Malle. The network helps show where Pierre Malle may publish in the future.
Co-authorship network of co-authors of Pierre Malle
This figure shows the co-authorship network connecting the top 25 collaborators of Pierre Malle. A scholar is included among the top collaborators of Pierre Malle based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pierre Malle. Pierre Malle is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 49 | |
| 2 | 11 | |
| 3 | 14 | |
| 4 | 1 | |
| 5 | 39 | |
| 6 | 34 | |
| 7 | 7 | |
| 8 | 6 | |
| 9 | 20 | |
| 10 | 51 | |
| 11 | 16 | |
| 12 | 20 | |
| 13 | 12 | |
| 14 | 63 | |
| 15 | 90 | |
| 16 | 49 | |
| 17 | 28 | |
| 18 | 17 | |
| 19 | 186 | |
| 20 | 160 |
About Pierre Malle
Pierre Malle is a scholar working on Animal Science and Zoology, Aquatic Science and Biotechnology, having authored 34 papers that have together received 1.3k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (20 papers), Advanced Chemical Sensor Technologies (12 papers) and Aquaculture disease management and microbiota (8 papers). The work is most often cited by research in Animal Science and Zoology (696 citations), Aquatic Science (202 citations) and Biotechnology (199 citations). Pierre Malle has collaborated with scholars based in France, Ivory Coast and Spain. Frequent co-authors include Guillaume Duflos, Stéphane Bouquelet, Michel Vallé, Catherine Ragimbeau, Marie Cornu, Jean-François Antinelli, Graziella Midelet, Ossarath Kol, Stéphanie Copin and Frédéric Krzewinski. Their work appears in journals such as Food Chemistry, Food Research International and International Journal of Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.