Jarosław Mołdoch

656 total citations
28 papers, 509 citations indexed

About

Jarosław Mołdoch is a scholar working on Biochemistry, Molecular Biology and Food Science. According to data from OpenAlex, Jarosław Mołdoch has authored 28 papers receiving a total of 509 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Biochemistry, 13 papers in Molecular Biology and 12 papers in Food Science. Recurrent topics in Jarosław Mołdoch's work include Phytochemicals and Antioxidant Activities (14 papers), Essential Oils and Antimicrobial Activity (9 papers) and Natural product bioactivities and synthesis (6 papers). Jarosław Mołdoch is often cited by papers focused on Phytochemicals and Antioxidant Activities (14 papers), Essential Oils and Antimicrobial Activity (9 papers) and Natural product bioactivities and synthesis (6 papers). Jarosław Mołdoch collaborates with scholars based in Poland, Egypt and Saudi Arabia. Jarosław Mołdoch's co-authors include Anna Stochmal, Wiesław Oleszek, Arafa I. Hamed, Mariusz Kowalczyk, Abdullah S. Al-Ayed, Ridha Ben Said, Usama A. Mahalel, Sonia Piacente, Łukasz Pecio and Agnieszka Ludwiczuk and has published in prestigious journals such as International Journal of Molecular Sciences, Journal of Dairy Science and Molecules.

In The Last Decade

Jarosław Mołdoch

27 papers receiving 499 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Jarosław Mołdoch Poland	12	197	185	172	165	63	28	509
Zenggen Liu China	14	217 1.1×	260 1.4×	161 0.9×	154 0.9×	63 1.0×	36	607
Heon‐Woong Kim South Korea	13	184 0.9×	183 1.0×	210 1.2×	165 1.0×	61 1.0×	53	604
Wioleta Pietrzak Poland	15	239 1.2×	190 1.0×	168 1.0×	133 0.8×	50 0.8×	29	535
Agnieszka Kicel Poland	14	188 1.0×	189 1.0×	161 0.9×	133 0.8×	57 0.9×	30	475
Rana M. Ibrahim Egypt	11	179 0.9×	192 1.0×	147 0.9×	129 0.8×	65 1.0×	30	485
Nassima Chaher Algeria	6	216 1.1×	159 0.9×	222 1.3×	161 1.0×	55 0.9×	9	530
Nesrine M. Hegazi Egypt	12	179 0.9×	149 0.8×	125 0.7×	144 0.9×	61 1.0×	33	538
Nadia Amessis‐Ouchemoukh Algeria	9	236 1.2×	160 0.9×	231 1.3×	192 1.2×	52 0.8×	21	577
Piotr Michel Poland	15	174 0.9×	184 1.0×	276 1.6×	207 1.3×	62 1.0×	27	554
Mehmet Zeki Haznedaroğlu Türkiye	12	238 1.2×	150 0.8×	130 0.8×	210 1.3×	74 1.2×	17	560

Countries citing papers authored by Jarosław Mołdoch

Since Specialization

Citations

This map shows the geographic impact of Jarosław Mołdoch's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jarosław Mołdoch with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jarosław Mołdoch more than expected).

Fields of papers citing papers by Jarosław Mołdoch

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jarosław Mołdoch. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jarosław Mołdoch. The network helps show where Jarosław Mołdoch may publish in the future.

Co-authorship network of co-authors of Jarosław Mołdoch

This figure shows the co-authorship network connecting the top 25 collaborators of Jarosław Mołdoch. A scholar is included among the top collaborators of Jarosław Mołdoch based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jarosław Mołdoch. Jarosław Mołdoch is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Kowalska, Iwona, et al.. (2025). The Effects of a Cultivar and Silicon Treatments on Grain Parameters and Bioactive Compound Content in Organic Spring Wheat. Foods. 14(14). 2406–2406.

Kowalska, Iwona, et al.. (2025). The Effect of Farming Systems and Cultivars on the Qualitative and Quantitative Composition of Bioactive Compounds in Winter Wheat (Triticum aestivum L.). Molecules. 30(4). 902–902. 1 indexed citations

Mołdoch, Jarosław, et al.. (2025). Biological Activity of Monoterpene-Based Scaffolds: A Natural Toolbox for Drug Discovery. Molecules. 30(7). 1480–1480. 6 indexed citations

Kasprzak‐Drozd, Kamila, Jarosław Mołdoch, Marek Gancarz, et al.. (2024). In Vitro Digestion of Polyphenolic Compounds and the Antioxidant Activity of Acorn Flour and Pasta Enriched with Acorn Flour. International Journal of Molecular Sciences. 25(10). 5404–5404. 6 indexed citations

Combrzyński, Maciej, Tomasz Oniszczuk, Beata Biernacka, et al.. (2023). The Effect of Fresh Kale (Brassica oleracea var. sabellica) Addition and Processing Conditions on Selected Biological, Physical, and Chemical Properties of Extruded Snack Pellets. Molecules. 28(4). 1835–1835. 4 indexed citations

Wójtowicz, Agnieszka, Maciej Combrzyński, Beata Biernacka, et al.. (2023). Fresh Chokeberry (Aronia melanocarpa) Fruits as Valuable Additive in Extruded Snack Pellets: Selected Nutritional and Physiochemical Properties. Plants. 12(18). 3276–3276. 10 indexed citations

Kasprzak‐Drozd, Kamila, Agnieszka Wójtowicz, Tomasz Oniszczuk, et al.. (2023). The Effect of In Vitro Digestion on Polyphenolic Compounds and Antioxidant Properties of Sorghum (Sorghum bicolor (L.) Moench) and Sorghum-Enriched Pasta. Molecules. 28(4). 1706–1706. 17 indexed citations

Sowa, Ireneusz, Roman Paduch, Jarosław Mołdoch, et al.. (2023). Antioxidant and Cytotoxic Potential of Carlina vulgaris Extract and Bioactivity-Guided Isolation of Cytotoxic Components. Antioxidants. 12(9). 1704–1704. 5 indexed citations

Sowa, Ireneusz, Jarosław Mołdoch, Sławomir Dresler, et al.. (2023). Phytochemical Profiling, Antioxidant Activity, and Protective Effect against H2O2-Induced Oxidative Stress of Carlina vulgaris Extract. Molecules. 28(14). 5422–5422. 10 indexed citations

10.

Kasprzak‐Drozd, Kamila, Tomasz Oniszczuk, Iwona Kowalska, et al.. (2022). Effect of the Production Parameters and In Vitro Digestion on the Content of Polyphenolic Compounds, Phenolic Acids, and Antiradical Properties of Innovative Snacks Enriched with Wild Garlic (Allium ursinum L.) Leaves. International Journal of Molecular Sciences. 23(22). 14458–14458. 10 indexed citations

11.

Wojtunik‐Kulesza, Karolina, et al.. (2022). Selected Natural Products in Neuroprotective Strategies for Alzheimer’s Disease—A Non-Systematic Review. International Journal of Molecular Sciences. 23(3). 1212–1212. 11 indexed citations

12.

Kowalska, Iwona, Jarosław Mołdoch, G. Podolska, et al.. (2022). Environmental and cultivar variability in composition, content and biological activity of phenolic acids and alkylresorcinols of winter wheat grains from a multi-site field trial across Europe. Journal of Cereal Science. 107. 103527–103527. 16 indexed citations

13.

Krzyżanowska‐Kowalczyk, Justyna, Łukasz Pecio, Jarosław Mołdoch, Agnieszka Ludwiczuk, & Mariusz Kowalczyk. (2018). Novel Phenolic Constituents of Pulmonaria officinalis L. LC-MS/MS Comparison of Spring and Autumn Metabolite Profiles. Molecules. 23(9). 2277–2277. 46 indexed citations

14.

Sowa, Ireneusz, Magdalena Wójciak, Maciej Strzemski, et al.. (2018). Silica Modified with Polyaniline as a Potential Sorbent for Matrix Solid Phase Dispersion (MSPD) and Dispersive Solid Phase Extraction (d-SPE) of Plant Samples. Materials. 11(4). 467–467. 17 indexed citations

15.

Pecio, Łukasz, Joanna Kołodziejczyk-Czepas, S. М. Marchyshyn, et al.. (2018). γ-Pyrone compounds: flavonoids and maltol glucoside derivatives from Herniaria glabra L. collected in the Ternopil region of the Ukraine. Phytochemistry. 152. 213–222. 18 indexed citations

16.

Said, Ridha Ben, Arafa I. Hamed, Usama A. Mahalel, et al.. (2017). Tentative Characterization of Polyphenolic Compounds in the Male Flowers of Phoenix dactylifera by Liquid Chromatography Coupled with Mass Spectrometry and DFT. International Journal of Molecular Sciences. 18(3). 512–512. 150 indexed citations

17.

Hamed, Arafa I., Ridha Ben Said, Bogdan Kontek, et al.. (2016). LC–ESI-MS/MS profile of phenolic and glucosinolate compounds in samh flour ( Mesembryanthemum forsskalei Hochst. ex Boiss) and the inhibition of oxidative stress by these compounds in human plasma. Food Research International. 85. 282–290. 24 indexed citations

18.

Stochmal, Anna, et al.. (2015). Elicitation of Anthocyanin Production in Roots of Kalanchoe blossfeldiana by Methyl Jasmonate. Acta Biologica Cracoviensia s Botanica. 57(1). 141–148. 6 indexed citations

19.

Hamed, Arafa I., et al.. (2014). Profiles analysis of proanthocyanidins in the argun nut (Medemia argun—an ancient Egyptian palm) by LC–ESI–MS/MS. Journal of Mass Spectrometry. 49(4). 306–315. 70 indexed citations

20.

Moniuszko‐Szajwaj, Barbara, Jarosław Mołdoch, Milena Masullo, et al.. (2011). Amides and Esters of Phenylpropenoic Acids from the Aerial Parts of Trifolium pallidum. Natural Product Communications. 6(9). 1293–6. 16 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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