Karolina Wojtunik‐Kulesza

2.2k total citations · 1 hit paper
43 papers, 1.6k citations indexed

About

Karolina Wojtunik‐Kulesza is a scholar working on Biochemistry, Food Science and Pharmacology. According to data from OpenAlex, Karolina Wojtunik‐Kulesza has authored 43 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Biochemistry, 13 papers in Food Science and 10 papers in Pharmacology. Recurrent topics in Karolina Wojtunik‐Kulesza's work include Phytochemicals and Antioxidant Activities (13 papers), Essential Oils and Antimicrobial Activity (10 papers) and Cholinesterase and Neurodegenerative Diseases (8 papers). Karolina Wojtunik‐Kulesza is often cited by papers focused on Phytochemicals and Antioxidant Activities (13 papers), Essential Oils and Antimicrobial Activity (10 papers) and Cholinesterase and Neurodegenerative Diseases (8 papers). Karolina Wojtunik‐Kulesza collaborates with scholars based in Poland, Algeria and United States. Karolina Wojtunik‐Kulesza's co-authors include Anna Oniszczuk, Tomasz Oniszczuk, Monika Waksmundzka‐Hajnos, Kamila Kasprzak‐Drozd, Łukasz Cieśla, Maciej Combrzyński, Arkadiusz Matwijczuk, Dominika Nowakowska, Agnieszka Wójtowicz and Andrzej Bobiec and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and International Journal of Molecular Sciences.

In The Last Decade

Karolina Wojtunik‐Kulesza

42 papers receiving 1.6k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Influence of In Vitro Digestion on Composition, Bioaccessibility and Antioxidant Activity of Food Polyphenols—A Non-Systematic Review

2020 312 citations Karolina Wojtunik‐Kulesza, Anna Oniszczuk et al. Nutrients profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Karolina Wojtunik‐Kulesza Poland	21	502	379	344	326	278	43	1.6k
Ilias Marmouzi Morocco	23	481 1.0×	328 0.9×	402 1.2×	493 1.5×	167 0.6×	53	1.7k
Arunaksharan Narayanankutty India	22	398 0.8×	200 0.5×	475 1.4×	360 1.1×	268 1.0×	81	1.7k
Antonella Di Sotto Italy	27	467 0.9×	237 0.6×	620 1.8×	545 1.7×	119 0.4×	90	2.0k
Yim Tong Szeto Hong Kong	19	336 0.7×	772 2.0×	530 1.5×	476 1.5×	247 0.9×	53	2.2k
Abolfazl Shakeri Iran	27	502 1.0×	261 0.7×	805 2.3×	611 1.9×	145 0.5×	76	2.4k
S. Saravanan India	27	597 1.2×	378 1.0×	474 1.4×	623 1.9×	164 0.6×	129	2.1k
Augustin C. Moţ Romania	24	386 0.8×	324 0.9×	475 1.4×	684 2.1×	164 0.6×	85	1.8k
Ningjian Liang Canada	15	351 0.7×	395 1.0×	424 1.2×	297 0.9×	213 0.8×	19	1.6k

Countries citing papers authored by Karolina Wojtunik‐Kulesza

Since Specialization

Citations

This map shows the geographic impact of Karolina Wojtunik‐Kulesza's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Karolina Wojtunik‐Kulesza with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Karolina Wojtunik‐Kulesza more than expected).

Fields of papers citing papers by Karolina Wojtunik‐Kulesza

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Karolina Wojtunik‐Kulesza. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Karolina Wojtunik‐Kulesza. The network helps show where Karolina Wojtunik‐Kulesza may publish in the future.

Co-authorship network of co-authors of Karolina Wojtunik‐Kulesza

This figure shows the co-authorship network connecting the top 25 collaborators of Karolina Wojtunik‐Kulesza. A scholar is included among the top collaborators of Karolina Wojtunik‐Kulesza based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Karolina Wojtunik‐Kulesza. Karolina Wojtunik‐Kulesza is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Mołdoch, Jarosław, et al.. (2025). Biological Activity of Monoterpene-Based Scaffolds: A Natural Toolbox for Drug Discovery. Molecules. 30(7). 1480–1480. 6 indexed citations

Wojtunik‐Kulesza, Karolina, M. Dubiel, & Katarzyna Klimek. (2025). Metal Ion Reduction, Chelation, and Cytotoxicity of Selected Bicyclic Monoterpenes and Their Binary Mixtures. Metabolites. 15(3). 199–199. 2 indexed citations

Combrzyński, Maciej, Tomasz Oniszczuk, Agnieszka Wójtowicz, et al.. (2023). Nutritional Characteristics of New Generation Extruded Snack Pellets with Edible Cricket Flour Processed at Various Extrusion Conditions. Antioxidants. 12(6). 1253–1253. 10 indexed citations

Combrzyński, Maciej, Tomasz Oniszczuk, Beata Biernacka, et al.. (2023). The Effect of Fresh Kale (Brassica oleracea var. sabellica) Addition and Processing Conditions on Selected Biological, Physical, and Chemical Properties of Extruded Snack Pellets. Molecules. 28(4). 1835–1835. 4 indexed citations

Wójtowicz, Agnieszka, Maciej Combrzyński, Beata Biernacka, et al.. (2023). Fresh Chokeberry (Aronia melanocarpa) Fruits as Valuable Additive in Extruded Snack Pellets: Selected Nutritional and Physiochemical Properties. Plants. 12(18). 3276–3276. 10 indexed citations

Combrzyński, Maciej, Agnieszka Wójtowicz, Beata Biernacka, et al.. (2023). Possibility of Water Saving in Processing of Snack Pellets by the Application of Fresh Lucerne Sprouts: Selected Aspects and Nutritional Characteristics. Journal of Ecological Engineering. 24(12). 130–142. 1 indexed citations

Wojtunik‐Kulesza, Karolina, et al.. (2023). Aducanumab—Hope or Disappointment for Alzheimer’s Disease. International Journal of Molecular Sciences. 24(5). 4367–4367. 47 indexed citations

Pitucha, Monika, et al.. (2023). Thermal analysis, antimicrobial and antioxidant studies of thiosemicarbazone derivatives. Journal of Thermal Analysis and Calorimetry. 148(10). 4223–4234. 11 indexed citations

Wojtunik‐Kulesza, Karolina, et al.. (2022). Selected Natural Products in Neuroprotective Strategies for Alzheimer’s Disease—A Non-Systematic Review. International Journal of Molecular Sciences. 23(3). 1212–1212. 11 indexed citations

10.

Combrzyński, Maciej, Tomasz Oniszczuk, Agnieszka Wójtowicz, et al.. (2021). Physical Properties, Spectroscopic, Microscopic, X-ray, and Chemometric Analysis of Starch Films Enriched with Selected Functional Additives. Materials. 14(10). 2673–2673. 22 indexed citations

11.

Wojtunik‐Kulesza, Karolina, Anna Oniszczuk, Tomasz Oniszczuk, et al.. (2020). Influence of In Vitro Digestion on Composition, Bioaccessibility and Antioxidant Activity of Food Polyphenols—A Non-Systematic Review. Nutrients. 12(5). 1401–1401. 312 indexed citations breakdown →

12.

Oniszczuk, Anna, et al.. (2019). Content of Phenolic Compounds and Antioxidant Activity of New Gluten-Free Pasta with the Addition of Chestnut Flour. Molecules. 24(14). 2623–2623. 22 indexed citations

13.

Wojtunik‐Kulesza, Karolina, Anna Oniszczuk, & Monika Waksmundzka‐Hajnos. (2019). An attempt to elucidate the role of iron and zinc ions in development of Alzheimer’s and Parkinson’s diseases. Biomedicine & Pharmacotherapy. 111. 1277–1289. 81 indexed citations

14.

Wójtowicz, Agnieszka, Kamila Kasprzak‐Drozd, Tomasz Oniszczuk, et al.. (2019). Impact of xanthan gum addition on phenolic acids composition and selected properties of new gluten-free maize-field bean pasta. Open Chemistry. 17(1). 587–598. 11 indexed citations

15.

Kasprzak‐Drozd, Kamila, Karolina Wojtunik‐Kulesza, Tomasz Oniszczuk, Maciej Kuboń, & Anna Oniszczuk. (2018). Secondary Metabolites, Dietary Fiber and Conjugated Fatty Acids as Functional Food Ingredients against Overweight and Obesity. Natural Product Communications. 13(8). 21 indexed citations

16.

Oniszczuk, Anna, Karolina Wojtunik‐Kulesza, Tomasz Oniszczuk, & Kamila Kasprzak‐Drozd. (2016). The potential of photodynamic therapy (PDT)—Experimental investigations and clinical use. Biomedicine & Pharmacotherapy. 83. 912–929. 169 indexed citations

17.

Wojtunik‐Kulesza, Karolina, Anna Oniszczuk, Tomasz Oniszczuk, & Monika Waksmundzka‐Hajnos. (2016). The influence of common free radicals and antioxidants on development of Alzheimer’s Disease. Biomedicine & Pharmacotherapy. 78. 39–49. 161 indexed citations

18.

Cieśla, Łukasz, Monika Waksmundzka‐Hajnos, Karolina Wojtunik‐Kulesza, & M. Hajnos. (2015). Thin-layer chromatography coupled with biological detection to screen natural mixtures for potential drug leads. Phytochemistry Letters. 11. 445–454. 35 indexed citations

19.

Wojtunik‐Kulesza, Karolina, Łukasz Cieśla, & Monika Waksmundzka‐Hajnos. (2014). Model Studies on the Antioxidant Activity of Common Terpenoid Constituents of Essential Oils by Means of the 2,2-Diphenyl-1-picrylhydrazyl Method. Journal of Agricultural and Food Chemistry. 62(37). 9088–9094. 102 indexed citations

20.

Bobiec, Andrzej, et al.. (2011). Oak (Quercus robur L.) regeneration as a response to natural dynamics of stands in European hemiboreal zone. European Journal of Forest Research. 130(5). 785–797. 48 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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