This map shows the geographic impact of Janez Hribar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Janez Hribar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Janez Hribar more than expected).
This network shows the impact of papers produced by Janez Hribar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Janez Hribar. The network helps show where Janez Hribar may publish in the future.
Co-authorship network of co-authors of Janez Hribar
This figure shows the co-authorship network connecting the top 25 collaborators of Janez Hribar.
A scholar is included among the top collaborators of Janez Hribar based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Janez Hribar. Janez Hribar is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Sinkovič, Lovro, Janez Hribar, Dragan Žnidarčić, D. Treutter, & Rajko Vidrih. (2014). Comparison of the Phenolics Profiles of Forced and Unforced Chicory (Cichorium intybus L.) Cultivars. Hrčak Portal of scientific journals of Croatia (University Computing Centre). 79(2). 133–137.4 indexed citations
Vidrih, Rajko, et al.. (2012). Content of certain food components in flesh and stones of the cornelian cherry (Cornus mas L.) genotypes. SHILAP Revista de lepidopterología.13 indexed citations
9.
Vidrih, Rajko, Janez Hribar, A. Solar, & Emil Zlatić. (2012). The Influence of Atmosphere on the Oxidation of Ground Walnut During Storage at 20 °C. Food Technology and Biotechnology. 50(4). 454–460.4 indexed citations
Vidrih, Rajko, Janez Hribar, & Emil Zlatić. (2011). The aroma profile of apples as influenced by 1-MCP. Journal of Fruit and Ornamental Plant Research. 19(1). 101–111.4 indexed citations
12.
Tijskens, L.M.M., et al.. (2011). Colour development in the apple orchard. Socio-Environmental Systems Modeling. 19(1). 113–121.4 indexed citations
13.
Fink, Rok, et al.. (2010). Trans Fatty Acids in Food and Their Influence on Human Health. SHILAP Revista de lepidopterología.22 indexed citations
14.
Požrl, Tomaž, Dragan Žnidarčić, Mirela Kopjar, Janez Hribar, & Marjan Simčič. (2010). Change of textural properties of tomatoes due to storage and storage temperatures. Repository of the University of Ljubljana (University of Ljubljana). 8(2). 292–296.14 indexed citations
Kopjar, Mirela, Vlasta Piližota, Janez Hribar, & Mojca Simčić. (2009). Total phenol content and antioxidant activity of water solutions of plant extracts. SHILAP Revista de lepidopterología. 1(1). 1–7.12 indexed citations
17.
Požrl, Tomaž, et al.. (2008). Regulation of Metabolic Changes in Shredded Cabbage by Modified Atmosphere Packaging. SHILAP Revista de lepidopterología.5 indexed citations
Trebše, Polonca, et al.. (2002). Determination and Quantitation of Anthocyanins and Hydroxycinnamic Acids in Different Cultivars of Sweet Cherries (Prunus avium L.) from Nova Gorica Region (Slovenia). SHILAP Revista de lepidopterología.72 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.