J. M. McNab
Impact in
- Animal Science and Zoology top 0.2%
- Animal Nutrition and Physiology
- Rabbits: Nutrition, Reproduction, Health
- Livestock and Poultry Management
- Meat and Animal Product Quality
- Aquatic Science top 2%
- Aquaculture Nutrition and Growth
Papers in
-
- Animal Nutrition and Physiology 54
- Rabbits: Nutrition, Reproduction, Health 17
- Livestock and Poultry Management 16
- Meat and Animal Product Quality 9
-
- Food composition and properties 8
- Co-authors
- Margaret LongstaffD. W. F. ShannonBart J. WilsonJ. I. R. CastañónSwati VermaR. SmithardM.R. VenturaBernard Carré
- Journals
- British Poultry Science (32 papers)Journal of the Science of Food and Agriculture (6 papers)Animal Feed Science and Technology (5 papers)World s Poultry Science Journal (4 papers)British Journal Of Nutrition (4 papers)
- Partner nations
- United KingdomItalyUnited States
In The Last Decade
J. M. McNab
68 papers receiving 1.7k citations
Peers
Comparison fields: 5 of 92
- Animal Science and Zoology 1.4k
- Aquatic Science 255
- Agronomy and Crop Science 244
- Plant Science 687
- Nutrition and Dietetics 282
Countries citing papers authored by J. M. McNab
This map shows the geographic impact of J. M. McNab's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. M. McNab with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. M. McNab more than expected).
Fields of papers citing papers by J. M. McNab
This network shows the impact of papers produced by J. M. McNab. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. M. McNab. The network helps show where J. M. McNab may publish in the future.
Co-authors
The 25 scholars most cited alongside J. M. McNab, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2008 | 5 | |
| 2 | Effect of a bacillary probiotic supplementation in broilers. | 2006 | 3 |
| 3 | 2004 | 98 | |
| 4 | 2002 | 17 | |
| 5 | 2002 | 10 | |
| 6 | 2000 | 14 | |
| 7 | 1997 | 2 | |
| 8 | 1994 | 19 | |
| 9 | 1993 | 9 | |
| 10 | 1992 | 52 | |
| 11 | 1991 | 148 | |
| 12 | 1990 | 89 | |
| 13 | 1989 | 24 | |
| 14 | 1988 | 34 | |
| 15 | Effect of feeding guar gum to chicks on utilization of nutrients | 1985 | 3 |
| 16 | 1981 | 20 | |
| 17 | 1973 | 101 | |
| 18 | 1972 | 10 | |
| 19 | 1970 | 5 | |
| 20 | 1968 | 33 |
About J. M. McNab
J. M. McNab is a scholar working on Animal Science and Zoology, Nutrition and Dietetics, Agronomy and Crop Science, Plant Science and Aquatic Science, having authored 69 papers that have together received 1.9k indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (54 papers), Rabbits: Nutrition, Reproduction, Health (17 papers), Livestock and Poultry Management (16 papers), Meat and Animal Product Quality (9 papers), Food composition and properties (8 papers), Moringa oleifera research and applications (6 papers), Ruminant Nutrition and Digestive Physiology (5 papers) and Polysaccharides and Plant Cell Walls (5 papers). The work is most often cited by research in Animal Science and Zoology (1.4k citations), Aquatic Science (255 citations), Agronomy and Crop Science (244 citations), Plant Science (687 citations) and Nutrition and Dietetics (282 citations). J. M. McNab has collaborated with scholars based in United Kingdom, Italy and United States. Frequent co-authors include Margaret Longstaff, D. W. F. Shannon, Bart J. Wilson, J. I. R. Castañón, Swati Verma, R. Smithard, M.R. Ventura, Bernard Carré, B. Leclercq and Michel Lessire. Their work appears in journals such as British Poultry Science, Journal of the Science of Food and Agriculture, Animal Feed Science and Technology, World s Poultry Science Journal and British Journal Of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.