J. C. Tressol

1.2k citations
31 papers · 862 indexed · h-index 16

J. C. Tressol

31 papers receiving 776 citations

Peers

J. C. Tressol
Comparison fields: 5 of 92
  • Nutrition and Dietetics 580
  • Genetics 183
  • Plant Science 156
  • Food Science 151
  • Endocrinology, Diabetes and Metabolism 131
Replace Jacques Bellanger with:
Jacques Bellanger France
Célia Colli Brazil
R M Kay Canada
RP Heaney United States
Dharam Paul Chaudhary India
Daniel J. Scholfield United States
KM Behall United States
Martin Eastwood United Kingdom
Meika Foster Australia
RF Hurrell Switzerland
J. C. Tressol relative to Jacques Bellanger France Jacques Bellanger's profile →
Citations per field
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Jacques Bellanger · 1×
Citations per year

Countries citing papers authored by J. C. Tressol

Since Specialization
Citations

This map shows the geographic impact of J. C. Tressol's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. C. Tressol with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. C. Tressol more than expected).

Fields of papers citing papers by J. C. Tressol

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. C. Tressol. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. C. Tressol. The network helps show where J. C. Tressol may publish in the future.

Co-authorship network of co-authors of J. C. Tressol

This figure shows the co-authorship network connecting the top 25 collaborators of J. C. Tressol. A scholar is included among the top collaborators of J. C. Tressol based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. C. Tressol. J. C. Tressol is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 49
2 53
3 47
4 48
5 110
6 126
7 5
8 21
9 7
10 5
11 12
12 89
13 17
14 37
15 29
16 10
17 41
18 5
19 27
20 13

About J. C. Tressol

J. C. Tressol is a scholar working on Nutrition and Dietetics, Complementary and Manual Therapy and Food Science, having authored 31 papers that have together received 862 indexed citations. Recurring topics across this work include Trace Elements in Health (11 papers), Microbial Metabolites in Food Biotechnology (6 papers) and Digestive system and related health (5 papers). The work is most often cited by research in Nutrition and Dietetics (580 citations), Complementary and Manual Therapy (22 citations) and Food Science (151 citations). J. C. Tressol has collaborated with scholars based in France, Morocco and Guadeloupe. Frequent co-authors include Charles Coudray, Yves Rayssiguier, Elyett Gueux, Christine Feillet‐Coudray, Denise Pépin, Andrzej Mazur, Corinne Bouteloup‐Demange, M. Lamand, Véronique Ducros and Francis Bornet. Their work appears in journals such as American Journal of Clinical Nutrition, Journal of Nutrition and Journal of Bone and Mineral Research.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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