Ishmael Ayim

653 total citations
19 papers, 553 citations indexed

About

Ishmael Ayim is a scholar working on Food Science, Biotechnology and Molecular Biology. According to data from OpenAlex, Ishmael Ayim has authored 19 papers receiving a total of 553 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 7 papers in Biotechnology and 4 papers in Molecular Biology. Recurrent topics in Ishmael Ayim's work include Microbial Inactivation Methods (7 papers), Listeria monocytogenes in Food Safety (7 papers) and Proteins in Food Systems (5 papers). Ishmael Ayim is often cited by papers focused on Microbial Inactivation Methods (7 papers), Listeria monocytogenes in Food Safety (7 papers) and Proteins in Food Systems (5 papers). Ishmael Ayim collaborates with scholars based in China, Ghana and Puerto Rico. Ishmael Ayim's co-authors include Haile Ma, Evans Adingba Alenyorege, Cunshan Zhou, Yu Cheng, Juan Wu, Zeshan Ali, Joshua Harrington Aheto, Chen Hong, Xiaofeng Ren and Asif Wali and has published in prestigious journals such as Food Hydrocolloids, Ultrasonics Sonochemistry and LWT.

In The Last Decade

Ishmael Ayim

19 papers receiving 551 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ishmael Ayim China 13 288 165 117 81 75 19 553
Evans Adingba Alenyorege China 19 285 1.0× 199 1.2× 156 1.3× 118 1.5× 87 1.2× 27 644
Yanti Maslina Mohd Jusoh Malaysia 12 242 0.8× 127 0.8× 132 1.1× 63 0.8× 55 0.7× 40 521
Yingxiu Tang China 9 249 0.9× 251 1.5× 66 0.6× 178 2.2× 124 1.7× 9 570
Kinza Mukhtar Pakistan 7 227 0.8× 92 0.6× 122 1.0× 52 0.6× 56 0.7× 10 452
N. U. Sruthi India 8 315 1.1× 163 1.0× 192 1.6× 84 1.0× 86 1.1× 17 730
Weiqiang Yan China 15 636 2.2× 225 1.4× 165 1.4× 84 1.0× 108 1.4× 23 905
Shoma Devi China 7 219 0.8× 93 0.6× 117 1.0× 28 0.3× 36 0.5× 11 387
Dilek Kılıç Apar Türkiye 15 462 1.6× 175 1.1× 135 1.2× 180 2.2× 61 0.8× 32 753
Naciye Kutlu Türkiye 13 344 1.2× 143 0.9× 131 1.1× 41 0.5× 46 0.6× 37 599
Mahmut Kılıçlı Türkiye 14 469 1.6× 102 0.6× 106 0.9× 39 0.5× 79 1.1× 19 615

Countries citing papers authored by Ishmael Ayim

Since Specialization
Citations

This map shows the geographic impact of Ishmael Ayim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ishmael Ayim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ishmael Ayim more than expected).

Fields of papers citing papers by Ishmael Ayim

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ishmael Ayim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ishmael Ayim. The network helps show where Ishmael Ayim may publish in the future.

Co-authorship network of co-authors of Ishmael Ayim

This figure shows the co-authorship network connecting the top 25 collaborators of Ishmael Ayim. A scholar is included among the top collaborators of Ishmael Ayim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ishmael Ayim. Ishmael Ayim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
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Alenyorege, Evans Adingba, Haile Ma, Joshua Harrington Aheto, et al.. (2019). Response surface methodology centred optimization of mono-frequency ultrasound reduction of bacteria in fresh-cut Chinese cabbage and its effect on quality. LWT. 122. 108991–108991. 41 indexed citations
3.
Alenyorege, Evans Adingba, Haile Ma, Ishmael Ayim, Feng Lü, & Cunshan Zhou. (2019). Efficacy of sweep ultrasound on natural microbiota reduction and quality preservation of Chinese cabbage during storage. Ultrasonics Sonochemistry. 59. 104712–104712. 46 indexed citations
4.
Ayim, Ishmael, Haile Ma, Evans Adingba Alenyorege, & Yuqing Duan. (2019). In vitro inhibitory effect of tea extracts on starch digestibility. Journal of Food Process Engineering. 42(4). 18 indexed citations
5.
Ali, Zeshan, et al.. (2019). Daily date vinegar consumption improves hyperlipidemia, β-carotenoid and inflammatory biomarkers in mildly hypercholesterolemic adults. Journal of Herbal Medicine. 17-18. 100265–100265. 21 indexed citations
6.
Alenyorege, Evans Adingba, Haile Ma, & Ishmael Ayim. (2019). Inactivation kinetics of inoculated Escherichia coli and Listeria innocua in fresh‐cut Chinese cabbage using sweeping frequency ultrasound. Journal of Food Safety. 39(6). 20 indexed citations
7.
Alenyorege, Evans Adingba, Haile Ma, Ishmael Ayim, & Cunshan Zhou. (2018). Ultrasound decontamination of pesticides and microorganisms in fruits and vegetables: a review. Archiv für Lebensmittelhygiene. 69(3). 9 indexed citations
8.
Alenyorege, Evans Adingba, Haile Ma, Ishmael Ayim, et al.. (2018). Reduction of Listeria innocua in fresh-cut Chinese cabbage by a combined washing treatment of sweeping frequency ultrasound and sodium hypochlorite. LWT. 101. 410–418. 51 indexed citations
9.
Ayim, Ishmael, et al.. (2018). Influence of ultrasound pretreatment on enzymolysis kinetics and thermodynamics of sodium hydroxide extracted proteins from tea residue. Journal of Food Science and Technology. 55(3). 1037–1046. 31 indexed citations
10.
Ayim, Ishmael, Haile Ma, & Evans Adingba Alenyorege. (2018). Optimizing and predicting degree of hydrolysis of ultrasound assisted sodium hydroxide extraction of protein from tea (Camellia sinensis L.) residue using response surface methodology. Journal of Food Science and Technology. 55(12). 5166–5174. 20 indexed citations
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Ayim, Ishmael, et al.. (2018). Effect of alkali concentration on functionality, lysinoalanine formation, and structural characteristics of tea residue proteins. Journal of Food Process Engineering. 41(8). 8 indexed citations
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14.
Ayim, Ishmael, et al.. (2018). Integration of ultrasonic treatment in biorefinery of tea residue: protein structural characteristics and functionality, and the generation of by-products. Journal of Food Measurement & Characterization. 12(4). 2695–2707. 10 indexed citations
15.
Alenyorege, Evans Adingba, Haile Ma, Ishmael Ayim, et al.. (2018). Effect of multi-frequency multi-mode ultrasound washing treatments on physicochemical, antioxidant potential and microbial quality of tomato. Journal of Food Measurement & Characterization. 13(1). 677–686. 31 indexed citations
16.
Alenyorege, Evans Adingba, Haile Ma, Ishmael Ayim, et al.. (2018). Effect of multi‐frequency ultrasound surface washing treatments on Escherichia coli inactivation and some quality characteristics of non‐heading Chinese cabbage. Journal of Food Processing and Preservation. 42(10). e13747–e13747. 27 indexed citations
17.
Ali, Zeshan, Haile Ma, Muhammad Tayyab Rashid, Ishmael Ayim, & Asif Wali. (2018). Reduction of body weight, body fat mass, and serum leptin levels by addition of new beverage in normal diet of obese subjects. Journal of Food Biochemistry. 42(5). e12554–e12554. 10 indexed citations
18.
Ayim, Ishmael, et al.. (2018). Preparation of antioxidant peptides from tea (Camellia sinensis L.) residue. Journal of Food Measurement & Characterization. 12(3). 2128–2137. 6 indexed citations
19.
Ayim, Ishmael, et al.. (2014). Heavy metal content in mixed and unmixed seasonings on the Ghanaian market. African Journal of Food Science. 8(1). 14–19. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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