Hung T. Hong

515 total citations
39 papers, 367 citations indexed

About

Hung T. Hong is a scholar working on Plant Science, Biochemistry and Molecular Biology. According to data from OpenAlex, Hung T. Hong has authored 39 papers receiving a total of 367 indexed citations (citations by other indexed papers that have themselves been cited), including 28 papers in Plant Science, 14 papers in Biochemistry and 11 papers in Molecular Biology. Recurrent topics in Hung T. Hong's work include Horticultural and Viticultural Research (15 papers), Phytochemicals and Antioxidant Activities (12 papers) and Plant Physiology and Cultivation Studies (8 papers). Hung T. Hong is often cited by papers focused on Horticultural and Viticultural Research (15 papers), Phytochemicals and Antioxidant Activities (12 papers) and Plant Physiology and Cultivation Studies (8 papers). Hung T. Hong collaborates with scholars based in Australia, Mozambique and Germany. Hung T. Hong's co-authors include M. Netzel, Tim J. O’Hare, Anh Dao Thi Phan, Yasmina Sultanbawa, T.J. O’Hare, Mridusmita Chaliha, Gabriele Netzel, Olivia Wright, Binh T. Nguyen and Bruce Topp and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Scientific Reports.

In The Last Decade

Hung T. Hong

36 papers receiving 355 citations

Peers

Countries citing papers authored by Hung T. Hong

Since Specialization

Citations

This map shows the geographic impact of Hung T. Hong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hung T. Hong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hung T. Hong more than expected).

Fields of papers citing papers by Hung T. Hong

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hung T. Hong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hung T. Hong. The network helps show where Hung T. Hong may publish in the future.

Co-authorship network of co-authors of Hung T. Hong

This figure shows the co-authorship network connecting the top 25 collaborators of Hung T. Hong. A scholar is included among the top collaborators of Hung T. Hong based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hung T. Hong. Hung T. Hong is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	A Modified Extraction and Saponification Method for the Determination of Carotenoids in the Fruit of Capsicum annuum 2025 ·Agriculture ·Hung T. Hong, (unknown), Tôru Takagi, M. Netzel, Stephen Harper, Tim J. O’Hare	1
2	Phytochemicals, Organic Acid, and Vitamins in Red Rhapsody Strawberry—Content and Storage Stability 2025 ·Foods ·Hung T. Hong, (unknown), Michael Rychlik, Tim J. O’Hare, M. Netzel	0
3	The Association Between the Flesh Colour and Carotenoid Profile of 25 Cultivars of Mangoes 2025 ·Molecules ·Tôru Takagi, Hung T. Hong, Natalie Dillon, Peter A. Crisp, Daniel Cozzolino, Tim J. O’Hare	0
4	Storage Effects on the Physicochemical Properties, Phytochemical Composition, and Sugars in Red-Fleshed Cultivars, ‘Rubycot’ Plumcot, and ‘Queen Garnet’ Plum 2024 ·Molecules ·(unknown), Hung T. Hong, Tim J. O’Hare, Bruce Topp, Yasmina Sultanbawa, M. Netzel	2
5	Benchmarking Bulb Yield, Medicinal Sulfur Compounds, and Mineral Nutrition of Garlic Varieties 2024 ·ACS Omega ·Binh T. Nguyen, J. Bernhard Wehr, Peter M. Kopittke, T.J. O’Hare, Neal W. Menzies, Hung T. Hong, Brigid A. McKenna, Wantana Klysubun, Stephen Harper	4
6	Assessment of the ability of Lactococcus lactis 537 to bind aflatoxin M1 in the presence of inulin and Terminalia ferdinandiana (Kakadu plum) 2024 ·Food Microbiology ·(unknown), Mary T. Fletcher, Hung T. Hong, (unknown), Mark S. Turner, Yasmina Sultanbawa	2
7	Profiling and Quantification of Anthocyanins in Purple-Pericarp Sweetcorn and Purple-Pericarp Maize 2023 ·Molecules ·(unknown), Hung T. Hong, Tim J. O’Hare	8
8	Breaking the tight genetic linkage between the a1 and sh2 genes led to the development of anthocyanin-rich purple-pericarp super-sweetcorn 2023 ·Scientific Reports ·(unknown), Alice Hayward, Hung T. Hong, Ardashir Kharabian Masouleh, Robert J Henry, Tim J. O’Hare	5
9	Impact of storage on in vitro bioaccessibility of anthocyanins in ‘Rubycot’ plumcot and ‘Queen Garnet’ plum 2023 ·Proceedings of The Nutrition Society ·(unknown), Hung T. Hong, Rama Addepalli, Bruce Topp, Yasmina Sultanbawa, T.J. O’Hare, M. Netzel, Simone A. Osborne	1
10	Folate vitamers in the Australian green plum: Through growth and ripening and across locations 2022 ·Frontiers in Nutrition ·(unknown), Hung T. Hong, Horst Joachim Schirra, Heather E. Smyth, Yasmina Sultanbawa, Michael Rychlik	3
11	An optimal saponification and extraction method to determine carotenoids in avocado 2022 ·Food Chemistry ·Hung T. Hong, (unknown), T.J. O’Hare	15
12	A rapid and simplified methodology for the extraction and quantification of allicin in garlic 2021 ·Journal of Food Composition and Analysis ·Binh T. Nguyen, Hung T. Hong, Tim J. O’Hare, J. Bernhard Wehr, Neal W. Menzies, Stephen Harper	22
13	Tecticornia sp. (Samphire)—A Promising Underutilized Australian Indigenous Edible Halophyte 2021 ·Frontiers in Nutrition ·(unknown), Anh Dao Thi Phan, Hung T. Hong, Elvis T. Chua, Olivia Wright, Yasmina Sultanbawa, M. Netzel	20
14	Low anthocyanin plum nectar does not impact cognition, blood pressure and gut microbiota in healthy older adults: A randomized crossover trial 2020 ·Nutrition Research ·Ezinne O. Igwe, Steven Roodenrys, Yasmine Probst, Vinicius do Rosario, M. Netzel, Hung T. Hong, Gabriele Netzel, Anh Dao Thi Phan, Karen Charlton	21
15	Anthocyanin composition and changes during kernel development in purple-pericarp supersweet sweetcorn 2020 ·Food Chemistry ·Hung T. Hong, M. Netzel, Tim J. O’Hare	33
16	Optimisation of extraction procedure and development of LC–DAD–MS methodology for anthocyanin analysis in anthocyanin-pigmented corn kernels 2020 ·Food Chemistry ·Hung T. Hong, M. Netzel, Tim J. O’Hare	60
17	Differences in the Anthocyanin Profile of Different Tissues of the Strawberry Fruit 2020 ·SHILAP Revista de lepidopterología ·Hung T. Hong, (unknown), M. Netzel, Tim J. O’Hare	1
18	Antimicrobial Activity and Ellagitannins from Terminalia Ferdinandiana 2020 ·SHILAP Revista de lepidopterología ·Saleha Akter, Hung T. Hong, M. Netzel, Ujang Tinggi, Simone A. Osborne, Mary T. Fletcher, Yasmina Sultanbawa	3
19	The Relationship Between Bulb Yield and Allicin Concentration in Garlic Varieties 2019 ·SHILAP Revista de lepidopterología ·Binh T. Nguyen, (unknown), T.J. O’Hare, Hung T. Hong, Neal W. Menzies, Stephen Harper	3
20	Assessing Fatty Acid Profiles of Macadamia Nuts 2019 ·HortScience ·Tim J. O’Hare, Hung T. Hong, Bruce Topp, (unknown), Sharon Pun, (unknown), (unknown)	11

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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