Hong-Seok Son
- Food Science top 2%
- Molecular Biology
- Plant Science
- Nutrition and Dietetics top 10%
- Pathology and Forensic Medicine
- Co-authors
- Seung-Ho SeoSeong-Eun ParkEun-Ju KimChang-Su NaKwang‐Moon ChoYoung‐Shick HongSeong Woon RohFrans van den Berg
- Topics
- Food Quality and Safety Studies (28 papers)Probiotics and Fermented Foods (25 papers)Gut microbiota and health (15 papers)
- Partner nations
- South KoreaUnited StatesAustralia
In The Last Decade
Hong-Seok Son
63 papers receiving 792 citations
Peers
Comparison fields: 5 of 98
- Food Science 449
- Molecular Biology 415
- Plant Science 153
- Nutrition and Dietetics 109
- Pathology and Forensic Medicine 92
Countries citing papers authored by Hong-Seok Son
This map shows the geographic impact of Hong-Seok Son's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hong-Seok Son with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hong-Seok Son more than expected).
Fields of papers citing papers by Hong-Seok Son
This network shows the impact of papers produced by Hong-Seok Son. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hong-Seok Son. The network helps show where Hong-Seok Son may publish in the future.
Co-authorship network of co-authors of Hong-Seok Son
This figure shows the co-authorship network connecting the top 25 collaborators of Hong-Seok Son. A scholar is included among the top collaborators of Hong-Seok Son based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hong-Seok Son. Hong-Seok Son is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 4 | |
| 3 | 2 | |
| 4 | 4 | |
| 5 | 43 | |
| 6 | 20 | |
| 7 | 1 | |
| 8 | 3 | |
| 9 | 3 | |
| 10 | 20 | |
| 11 | 4 | |
| 12 | 0 | |
| 13 | 8 | |
| 14 | 2 | |
| 15 | 0 | |
| 16 | 0 | |
| 17 | 78 | |
| 18 | Effects of Fermented Sparassis crispa Stipe Extract Supplemented Diet on the Immune Responses of Philippines Eel, Anguilla bicolor | 1 |
| 19 | 18 | |
| 20 | 4 |
About Hong-Seok Son
Hong-Seok Son is a scholar working on Food Science, Biological Psychiatry and Complementary and alternative medicine, having authored 68 papers that have together received 817 indexed citations. Recurring topics across this work include Food Quality and Safety Studies (28 papers), Probiotics and Fermented Foods (25 papers) and Gut microbiota and health (15 papers). The work is most often cited by research in Food Science (449 citations), Biochemistry (73 citations) and Biological Psychiatry (23 citations). Hong-Seok Son has collaborated with scholars based in South Korea, United States and Australia. Frequent co-authors include Seung-Ho Seo, Seong-Eun Park, Eun-Ju Kim, Chang-Su Na, Kwang‐Moon Cho, Young‐Shick Hong, Seong Woon Roh, Frans van den Berg, Cherl‐Ho Lee and Geum‐Sook Hwang. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.