Kwontack Hwang

510 total citations
33 papers, 442 citations indexed

About

Kwontack Hwang is a scholar working on Molecular Biology, Food Science and Plant Science. According to data from OpenAlex, Kwontack Hwang has authored 33 papers receiving a total of 442 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Molecular Biology, 10 papers in Food Science and 10 papers in Plant Science. Recurrent topics in Kwontack Hwang's work include Food Quality and Safety Studies (6 papers), Probiotics and Fermented Foods (5 papers) and Phytochemicals and Antioxidant Activities (4 papers). Kwontack Hwang is often cited by papers focused on Food Quality and Safety Studies (6 papers), Probiotics and Fermented Foods (5 papers) and Phytochemicals and Antioxidant Activities (4 papers). Kwontack Hwang collaborates with scholars based in South Korea, Netherlands and Canada. Kwontack Hwang's co-authors include Jeongmin Lee, Chang‐Soo Park, Jeongmin Lee, Woojin Jun, Jeong Min Lee, Moon‐Soo Heo, Kun‐Young Park, Yanghee You, Yoo‐Hyun Lee and Chang-Soo Park and has published in prestigious journals such as The FASEB Journal, Food and Chemical Toxicology and Journal of Food Science.

In The Last Decade

Kwontack Hwang

32 papers receiving 400 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Kwontack Hwang South Korea 12 197 190 82 73 49 33 442
Wan Heo South Korea 13 105 0.5× 163 0.9× 53 0.6× 59 0.8× 29 0.6× 32 392
Yu-Heng Mao China 14 207 1.1× 221 1.2× 193 2.4× 157 2.2× 67 1.4× 34 562
Yi‐Chun Han Taiwan 14 95 0.5× 135 0.7× 61 0.7× 79 1.1× 50 1.0× 24 495
Zuomin Hu China 13 75 0.4× 202 1.1× 77 0.9× 75 1.0× 77 1.6× 34 423
Juqing Huang China 13 144 0.7× 154 0.8× 154 1.9× 161 2.2× 44 0.9× 23 523
Un Jae Chang South Korea 12 103 0.5× 170 0.9× 106 1.3× 82 1.1× 58 1.2× 30 494
Aamina Alim China 11 176 0.9× 147 0.8× 189 2.3× 101 1.4× 34 0.7× 12 533
Jianzeng Liu China 14 71 0.4× 237 1.2× 63 0.8× 52 0.7× 19 0.4× 25 461
Yinglong Wu China 14 224 1.1× 237 1.2× 156 1.9× 126 1.7× 50 1.0× 31 738
Adriano Francisco Alves Brazil 15 114 0.6× 126 0.7× 96 1.2× 101 1.4× 131 2.7× 76 600

Countries citing papers authored by Kwontack Hwang

Since Specialization
Citations

This map shows the geographic impact of Kwontack Hwang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kwontack Hwang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kwontack Hwang more than expected).

Fields of papers citing papers by Kwontack Hwang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kwontack Hwang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kwontack Hwang. The network helps show where Kwontack Hwang may publish in the future.

Co-authorship network of co-authors of Kwontack Hwang

This figure shows the co-authorship network connecting the top 25 collaborators of Kwontack Hwang. A scholar is included among the top collaborators of Kwontack Hwang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kwontack Hwang. Kwontack Hwang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Hwang, Kwontack, et al.. (2021). Alcoholic Hepatotoxicity Inhibitory Effect Using Heat-Killed Lactic Acid Bacteria. Journal of the Korean Society of Food Science and Nutrition. 50(12). 1265–1274. 1 indexed citations
2.
Cho, Ju‐Hyun, et al.. (2021). Immunomodulatory Effect of Sasa quelpaertensis Leaves Fermentation Products in Mice. Fermentation. 7(3). 142–142.
3.
4.
Lee, Il‐Woo, et al.. (2018). Applicability of biaxially oriented poly(trimethylene terephthalate) films using bio‐based 1,3‐propanediol in retort pouches. Journal of Applied Polymer Science. 135(19). 7 indexed citations
5.
Oh, Sung Hoon, et al.. (2018). A Study on the Evaluation of Distribution Stability of Refrigerated Rice Cake Using Natural Antibiotics. 23(4). 244–255. 1 indexed citations
6.
Hwang, Kwontack, et al.. (2018). Triterpenoids from the leaves of Dendropanax morbifera Léveille and its cytotoxic activity toward breast MCF-7 and lung A549 cancer cells. Korean Journal of Food Preservation. 25(4). 471–481. 3 indexed citations
7.
You, Yanghee, et al.. (2017). Hepatoprotective effect of 10% ethanolic extract from Curdrania tricuspidata leaves against ethanol-induced oxidative stress through suppression of CYP2E1. Food and Chemical Toxicology. 108(Pt A). 298–304. 21 indexed citations
8.
Kim, Min‐Soo, et al.. (2017). Immunomodulatory effects of β-1,3/1,6-glucan and lactic acid bacteria in LP-BM5 murine leukemia viruses-induced murine acquired immune deficiency syndrome. Korean Journal of Food Preservation. 24(8). 1158–1167. 1 indexed citations
9.
Hwang, Kwontack, et al.. (2016). An in vitro study of immune activity by β-1,3/1,6-glucan isolated from Aureobasidium pullulans. Korean Journal of Food Preservation. 23(6). 906–912. 1 indexed citations
10.
Kim, Yong‐Jae, Ho‐Geun Yoon, Yanghee You, et al.. (2014). Prevention of ethanol-induced hepatotoxicity by fermented Curcuma longa L. in C57BL/6 mice. Food Science and Biotechnology. 23(3). 925–930. 4 indexed citations
11.
Bae, Donghyuck, Ho‐Geun Yoon, Chul Yung Choi, et al.. (2012). Inhaled essential oil fromChamaecyparis obtuseameliorates the impairments of cognitive function induced by injection of β-amyloid in rats. Pharmaceutical Biology. 50(7). 900–910. 30 indexed citations
12.
Ho, Jin‐Nyoung, et al.. (2012). Hepatoprotective Effect of Curdrania tricuspidata Extracts against Oxidative Damage. Journal of the Korean Society of Food Science and Nutrition. 41(1). 7–13. 15 indexed citations
13.
14.
Hwang, Kwontack, et al.. (2009). Prolongation of Cherry Tomato Shelf-life Using Perforated Film Packaging. Korean Journal of Food Preservation. 16(2). 139–146. 5 indexed citations
15.
You, Yanghee, Jeongjin Park, Ho‐Geun Yoon, et al.. (2009). Stimulatory Effects of Ferulic Acid on Endurance Exercise Capacity in Mice. Bioscience Biotechnology and Biochemistry. 73(6). 1392–1397. 33 indexed citations
16.
Lee, Jeongmin, et al.. (2006). Ethanol Extract of Oenanthe javanica Modulates Inflammatory Response by Inhibiting NF-κB Mediated Cyclooxygenase-2 Expression in RAW 264.7 Macrophage. Food Science and Biotechnology. 15(2). 303–307. 1 indexed citations
17.
Shim, Sang-In, Jin-Woong Chung, Jeongmin Lee, et al.. (2006). Hepatopotective Effects of Black Rice on Superoxide Anion Radicals in HepG2 Cells. Food Science and Biotechnology. 15(6). 993–996. 13 indexed citations
18.
Lee, Jeong Min, Hyunji Kim, Hee‐Jung Choi, et al.. (2006). Effects of Oenanthe javanica on Transcriptional Regulation of COX-2 by Inhibiting Translocation of p65 Subunit in LPS-Stimulated Murine Peritoneal Macrophages. Food Science and Biotechnology. 15(6). 975–979. 4 indexed citations
19.
Lee, Jeongmin, et al.. (2005). Resistance of Lactobacillus plantarum KCTC 3099 from Kimchi to Oxidative Stress. Journal of Medicinal Food. 8(3). 299–304. 69 indexed citations
20.
Hwang, Kwontack, et al.. (2005). The Binding of Aflatoxin B₁ Modulates the Adhesion Properties of Lactobacillus casei KCTC 3260 to a HT29 Colon Cancer Cell Line. Food Science and Biotechnology. 14(6). 866–870. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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