Héctor Maureira
- Food Science top 5%
- Plant Science
- Nutrition and Dietetics top 10%
- Biochemistry top 5%
- Global and Planetary Change
- Co-authors
- Antonio Vega‐GálvezMargarita MirandaKatia RodríguezVilbett Briones-LabarcaSally RangecroftKoen VerbistDavid M. HannahAnne F. Van Loon
- Topics
- Hydrology and Watershed Management Studies (3 papers)Seed and Plant Biochemistry (2 papers)Microbial Inactivation Methods (2 papers)
- Partner nations
- ChileUnited KingdomBelgium
In The Last Decade
Héctor Maureira
7 papers receiving 518 citations
Peers
Comparison fields: 5 of 69
- Food Science 285
- Plant Science 154
- Nutrition and Dietetics 130
- Biochemistry 102
- Global and Planetary Change 88
Countries citing papers authored by Héctor Maureira
This map shows the geographic impact of Héctor Maureira's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Héctor Maureira with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Héctor Maureira more than expected).
Fields of papers citing papers by Héctor Maureira
This network shows the impact of papers produced by Héctor Maureira. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Héctor Maureira. The network helps show where Héctor Maureira may publish in the future.
Co-authorship network of co-authors of Héctor Maureira
This figure shows the co-authorship network connecting the top 25 collaborators of Héctor Maureira. A scholar is included among the top collaborators of Héctor Maureira based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Héctor Maureira. Héctor Maureira is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 58 | |
| 3 | 35 | |
| 4 | 8 | |
| 5 | 90 | |
| 6 | 43 | |
| 7 | 99 | |
| 8 | 206 |
About Héctor Maureira
Héctor Maureira is a scholar working on Biotechnology, Water Science and Technology and Geochemistry and Petrology, having authored 8 papers that have together received 540 indexed citations. Recurring topics across this work include Hydrology and Watershed Management Studies (3 papers), Seed and Plant Biochemistry (2 papers) and Microbial Inactivation Methods (2 papers). The work is most often cited by research in Biochemistry (102 citations), Food Science (285 citations) and Biotechnology (86 citations). Héctor Maureira has collaborated with scholars based in Chile, United Kingdom and Belgium. Frequent co-authors include Antonio Vega‐Gálvez, Margarita Miranda, Katia Rodríguez, Vilbett Briones-Labarca, Sally Rangecroft, Koen Verbist, David M. Hannah, Anne F. Van Loon, Issis Quispe‐Fuentes and María José Rodríguez. Their work appears in journals such as Food Chemistry, Food Research International and Journal of Food Engineering.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.