Hasan Temiz
Impact in
- Food Science top 2%
- Probiotics and Fermented Foods
- Proteins in Food Systems
- Food Quality and Safety Studies
- Essential Oils and Antimicrobial Activity
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
Papers in
- Food Science 30
- Probiotics and Fermented Foods 13
- Proteins in Food Systems 8
- Food Quality and Safety Studies 4
- Polysaccharides Composition and Applications 4
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- Meat and Animal Product Quality 14
- Co-authors
- Sadettin Turhan (8 shared papers)Zekai Tarakçı (9 shared papers)Ahmet Faruk Yeşi̇lsu (1 shared paper)Ömer Çelik (3 shared papers)Ahmet Hilmi Çon (2 shared papers)Nebahat Şule Üstün (1 shared paper)Ömer Şimşek (1 shared paper)Nilgün Özdemir (1 shared paper)
- Journals
- International Journal of Dairy Technology (8 papers)International Journal of Food Properties (3 papers)Journal of Muscle Foods (2 papers)Journal of Food Processing and Preservation (2 papers)AAPS PharmSciTech (1 paper)
- Partner nations
- TürkiyeUnited States
In The Last Decade
Hasan Temiz
37 papers receiving 533 citations
Peers
Comparison fields: 5 of 64
- Food Science 346
- Animal Science and Zoology 189
- Biochemistry 82
- Nutrition and Dietetics 156
- Aquatic Science 34
Countries citing papers authored by Hasan Temiz
This map shows the geographic impact of Hasan Temiz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hasan Temiz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hasan Temiz more than expected).
Fields of papers citing papers by Hasan Temiz
This network shows the impact of papers produced by Hasan Temiz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hasan Temiz. The network helps show where Hasan Temiz may publish in the future.
Co-authors
The 15 scholars most cited alongside Hasan Temiz, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 38 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2007 | 52 | |
| 2 | 2012 | 43 | |
| 3 | 2010 | 37 | |
| 4 | 2008 | 36 | |
| 5 | 2009 | 29 | |
| 6 | 2008 | 28 | |
| 7 | 2017 | 27 | |
| 8 | 2021 | 26 | |
| 9 | 2010 | 25 | |
| 10 | 2009 | 23 | |
| 11 | 2021 | 19 | |
| 12 | 2017 | 19 | |
| 13 | 2010 | 18 | |
| 14 | 2010 | 18 | |
| 15 | 2023 | 17 | |
| 16 | 2010 | 16 | |
| 17 | 2018 | 15 | |
| 18 | 2014 | 15 | |
| 19 | 2018 | 14 | |
| 20 | 2020 | 13 |
About Hasan Temiz
Hasan Temiz is a scholar working on Food Science, Animal Science and Zoology, Molecular Biology, Biochemistry and Nutrition and Dietetics, having authored 38 papers that have together received 568 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (14 papers), Probiotics and Fermented Foods (13 papers), Proteins in Food Systems (8 papers), Phytochemicals and Antioxidant Activities (8 papers), Protein Hydrolysis and Bioactive Peptides (6 papers), Food Quality and Safety Studies (4 papers), Polysaccharides Composition and Applications (4 papers) and Natural Compound Pharmacology Studies (4 papers). The work is most often cited by research in Food Science (346 citations), Animal Science and Zoology (189 citations), Biochemistry (82 citations), Nutrition and Dietetics (156 citations) and Aquatic Science (34 citations). Hasan Temiz has collaborated with scholars based in Türkiye and United States. Frequent co-authors include Sadettin Turhan, Zekai Tarakçı, Ahmet Faruk Yeşi̇lsu, Ömer Çelik, Ahmet Hilmi Çon, Nebahat Şule Üstün, Ömer Şimşek, Nilgün Özdemir, Nevzat Şahi̇n and Muhammet Dervişoğlu. Their work appears in journals such as International Journal of Dairy Technology, International Journal of Food Properties, Journal of Muscle Foods, Journal of Food Processing and Preservation and AAPS PharmSciTech.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.