G.W. Sanders
- Biotechnology top 1%
- Food Science top 2%
- Plant Science
- Artificial Intelligence
- Animal Science and Zoology top 10%
- Co-authors
- Jeffrey M. FarberM. Andrew JohnstonJoan I. SpeirsKay PetersonMark A. PrzybockiD.B. EmmonsJ.-Y. D'aoustR.C. McKellar
- Topics
- Listeria monocytogenes in Food Safety (7 papers)Microbial Inactivation Methods (3 papers)Mycotoxins in Agriculture and Food (3 papers)
- Journals
- Applied and Environmental MicrobiologyJournal of Agricultural and Food ChemistryInternational Journal of Food Microbiology
- Partner nations
- CanadaUnited States
In The Last Decade
G.W. Sanders
13 papers receiving 484 citations
Peers
Comparison fields: 5 of 63
- Biotechnology 338
- Food Science 335
- Plant Science 101
- Artificial Intelligence 59
- Animal Science and Zoology 45
Countries citing papers authored by G.W. Sanders
This map shows the geographic impact of G.W. Sanders's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G.W. Sanders with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G.W. Sanders more than expected).
Fields of papers citing papers by G.W. Sanders
This network shows the impact of papers produced by G.W. Sanders. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G.W. Sanders. The network helps show where G.W. Sanders may publish in the future.
Co-authorship network of co-authors of G.W. Sanders
This figure shows the co-authorship network connecting the top 25 collaborators of G.W. Sanders. A scholar is included among the top collaborators of G.W. Sanders based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G.W. Sanders. G.W. Sanders is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 8 | |
| 2 | 54 | |
| 3 | 70 | |
| 4 | Growth of Listeria monocytogenes in naturally-contaminated raw milk. | 7 |
| 5 | 8 | |
| 6 | 126 | |
| 7 | 67 | |
| 8 | 59 | |
| 9 | 25 | |
| 10 | 49 | |
| 11 | 15 | |
| 12 | 32 | |
| 13 | 23 |
About G.W. Sanders
G.W. Sanders is a scholar working on Biotechnology, Food Science and Plant Science, having authored 13 papers that have together received 543 indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (7 papers), Microbial Inactivation Methods (3 papers) and Mycotoxins in Agriculture and Food (3 papers). The work is most often cited by research in Biotechnology (338 citations), Food Science (335 citations) and Animal Science and Zoology (45 citations). G.W. Sanders has collaborated with scholars based in Canada and United States. Frequent co-authors include Jeffrey M. Farber, M. Andrew Johnston, Joan I. Speirs, Kay Peterson, Mark A. Przybocki, D.B. Emmons, J.-Y. D'aoust, R.C. McKellar, Peter Scott and G. A. Lawrence. Their work appears in journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and International Journal of Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.