Ginka Antova

538 total citations
53 papers, 384 citations indexed

About

Ginka Antova is a scholar working on Molecular Biology, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, Ginka Antova has authored 53 papers receiving a total of 384 indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Molecular Biology, 14 papers in Plant Science and 11 papers in Nutrition and Dietetics. Recurrent topics in Ginka Antova's work include Natural product bioactivities and synthesis (6 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Phytochemicals and Antioxidant Activities (5 papers). Ginka Antova is often cited by papers focused on Natural product bioactivities and synthesis (6 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Phytochemicals and Antioxidant Activities (5 papers). Ginka Antova collaborates with scholars based in Bulgaria, United States and Egypt. Ginka Antova's co-authors include Zhana Petkova, М. Zlatanov, Svetlana Momchilova, Boryana Nikolova‐Damyanova, Albena Stoyanova, Krastena Nikolova, Katya Georgieva, K. Pavlova, Tinko Eftimov and Mohammed Kara and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Molecular Sciences and Carbohydrate Polymers.

In The Last Decade

Ginka Antova

47 papers receiving 362 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ginka Antova Bulgaria 12 126 115 77 60 52 53 384
Zhana Petkova Bulgaria 9 133 1.1× 167 1.5× 64 0.8× 90 1.5× 46 0.9× 52 350
Mafalda Alexandra Silva Portugal 10 107 0.8× 161 1.4× 32 0.4× 41 0.7× 93 1.8× 20 362
Oluyemisi Elizabeth Adelakun Nigeria 8 215 1.7× 132 1.1× 41 0.5× 49 0.8× 72 1.4× 18 376
Cici Darsih Indonesia 11 88 0.7× 75 0.7× 59 0.8× 38 0.6× 38 0.7× 49 311
M. Arivalagan India 12 204 1.6× 236 2.1× 112 1.5× 111 1.9× 85 1.6× 32 558
L. Matos France 10 173 1.4× 150 1.3× 51 0.7× 37 0.6× 70 1.3× 12 421
Danuta Kurasiak‐Popowska Poland 13 288 2.3× 88 0.8× 106 1.4× 57 0.9× 28 0.5× 50 454
Sania Zia Pakistan 11 101 0.8× 187 1.6× 50 0.6× 135 2.3× 93 1.8× 16 410
Rita Brzezińska Poland 12 57 0.5× 119 1.0× 84 1.1× 92 1.5× 58 1.1× 33 358
Alessandra Aiello Italy 16 131 1.0× 276 2.4× 105 1.4× 112 1.9× 149 2.9× 29 555

Countries citing papers authored by Ginka Antova

Since Specialization
Citations

This map shows the geographic impact of Ginka Antova's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ginka Antova with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ginka Antova more than expected).

Fields of papers citing papers by Ginka Antova

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ginka Antova. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ginka Antova. The network helps show where Ginka Antova may publish in the future.

Co-authorship network of co-authors of Ginka Antova

This figure shows the co-authorship network connecting the top 25 collaborators of Ginka Antova. A scholar is included among the top collaborators of Ginka Antova based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ginka Antova. Ginka Antova is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Marudova, Maria, et al.. (2025). Physico-Chemical Characterization of Sesame/Rapeseed Oil Mixtures. Applied Sciences. 15(2). 704–704. 1 indexed citations
3.
4.
Todorova, Mina, Dimitar N. Petrov, Zhana Petkova, et al.. (2025). From Spirulina platensis to Nanomaterials: A Comparative Study of AgNPs Obtained from Two Extracts. Nanomaterials. 15(18). 1392–1392. 1 indexed citations
5.
Teneva, Ivanka, et al.. (2025). Tolypothrix Strains (Cyanobacteria) as a Source of Bioactive Compounds with Anticancer, Antioxidant and Anti-Inflammatory Activity. International Journal of Molecular Sciences. 26(11). 5086–5086.
6.
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Petkova, Zhana, et al.. (2024). Chemical Composition and Lipid Bioactive Components of Centaurea thracica Dwelling in Bulgaria. Molecules. 29(14). 3282–3282. 2 indexed citations
8.
Petkova, Zhana, et al.. (2023). PROXIMATE COMPOSITION OF WILD EDIBLE MUSHROOMS FROM THE BATAK MOUNTAIN, BULGARIA. Journal of Microbiology Biotechnology and Food Sciences. e4718–e4718. 5 indexed citations
9.
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Petkova, Zhana, et al.. (2023). Chemical Composition, Lipid-Soluble Bioactive Compounds and Potential Health Benefits of the Moss Hypnum cupressiforme Hedw. Plants. 12(24). 4190–4190. 5 indexed citations
11.
Nikolova, Krastena, et al.. (2021). COMPOSITION AND PHYSICOCHEMICAL PROPERTIES OF SEED OIL OF RARELY GROWN VARIETIES OF GRAPES. SHILAP Revista de lepidopterología. 1 indexed citations
12.
Petkova, Zhana, et al.. (2018). CHEMICAL COMPOSITION AND FATTY ACID PROFILE OF LIPIDS IN CARP (CYPRINUS CARPIO L.) MEAT AS AFFECTED BY COOKING METHODS. Bulgarian Journal of Agricultural Science. 1 indexed citations
13.
Aladjadjiyan, Anna, et al.. (2017). DIFFERENTIATION OF BULGARIAN WILD FRUITS ACCORDING TO THEIR MINERAL CONTENT. Bulgarian Journal of Agricultural Science. 1 indexed citations
14.
Nikolova, Krastena, et al.. (2016). Estimation of differences in trace element composition of Bulgarian summer fruits using ICP-MS. SHILAP Revista de lepidopterología. 1 indexed citations
15.
Antova, Ginka, et al.. (2016). LIPID COMPOSITION OF PAULOWNIA SEEDS GROWN IN BULGARIA. DergiPark (Istanbul University). 8 indexed citations
16.
Zlatanov, М., et al.. (2014). CHANGES OF COMPOSITION IN TRIACYLGLYCEROLS, STEROLS AND TOCOPHEROLS OF FLAX DURING THE VEGETATION. Bulgarian Journal of Agricultural Science. 1 indexed citations
17.
Zlatanov, М., et al.. (2014). Lipid Composition of Carduus thoermeri Weinm., o nopordum aCanthium L. and s ilybum marianum L., gro Wing in Bu Lgaria. Bulgarian Journal of Agricultural Science. 20(3). 622–627. 9 indexed citations
18.
Zlatanov, М., et al.. (2014). Composition of biologically active substances of flaxseed.. Drug Development and Industrial Pharmacy. 2(3). 59–69. 5 indexed citations
19.
Nikolova, Krastena, et al.. (2013). DETECTION OF CORN AND SUNFLOWER OIL ADULTERATIONS OF OLIVE OILS USING FLUORESCENCE SPECTROSCOPY. SHILAP Revista de lepidopterología. 1 indexed citations
20.
Antova, Ginka. (2004). Studies upon the synthesis of cellulose stearate under microwave heating. Carbohydrate Polymers. 57(2). 131–134. 29 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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