Geun Eog Ji

5.4k citations
180 papers · 4.3k indexed · h-index 36

Impact in

  • Food Science top 0.2%
    • Probiotics and Fermented Foods
  • Pharmacology top 0.5%
    • Pharmacological Effects of Natural Compounds

Papers in

    • Probiotics and Fermented Foods 68
    • Food Quality and Safety Studies 15
    • Enzyme Production and Characterization 15

Geun Eog Ji

176 papers receiving 4.1k citations

Peers

Geun Eog Ji
Comparison fields: 5 of 122
  • Food Science 1.8k
  • Pharmacology 509
  • Nutrition and Dietetics 840
  • Biotechnology 358
  • Molecular Biology 2.5k
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Soichi Tanabe Japan
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Citations per field
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Citations per year

Countries citing papers authored by Geun Eog Ji

Since Specialization
Citations

This map shows the geographic impact of Geun Eog Ji's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Geun Eog Ji with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Geun Eog Ji more than expected).

Fields of papers citing papers by Geun Eog Ji

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Geun Eog Ji. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Geun Eog Ji. The network helps show where Geun Eog Ji may publish in the future.

Co-authors

The 25 scholars most cited alongside Geun Eog Ji, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Geun Eog Ji Line = papers co-authored together Geun Eog Ji links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20221
2 202119
3 20195
4 20191
5 201812
6
Development of S-Adenosyl-L-methionine (SAM)-reinforced Probiotic Yogurt Using Bifidobacterium bifidum BGN4
20085
7
Research Articles : Molecular Characterization of Plasmid DNA from Weissella cibaria Isolated from Kimchi
20073
8
Effect of Bifidobacterium Cell Fractions on IL-6 Production in RAW 264.7 Macrophage Cells
20054
9
Quality Characteristics of Chocolate Blended with Bifidobacterium-fermented Isoflavone Powder
200310
10
Characterization of adhesion of Bifidobacterium sp. BGN4 to human enterocyte-like Caco-2 cells
200319
11
Assay of ${\beta}$-Glucosidase Activity of Bifidobacteria and the Hydrolysis of Isoflavone Glycosides by Bifidobacterium sp. Int-57 in Soymilk Fermentation
200217
12
Analysis of Sugars and α-Galactosidase Activity during Soymilk Fermentation by Bifidobacteria
20024
13
Characterization of plasmids from Bifidobacterium sp.
20011
14
Molecular Cloning and Characterization of the ${\beta}-Galactosidase$ Gene from Bifidobacterium adolescentis Int57
20012
15
Evaluation of Double-Pipette Method for Recovery of Listeria spp. from Food Sample
19981
16
Fermentation of Carrot Juice by Bifidobacterium
19977
17
Effect of Kimchi Intake on the Composition of Human Large Intestinal Bacteria
199631
18
Articles : Growth and β-Glucosidase Activity of Bifidobacterium
19966
19
Improved Selective Medium for Isolation and Enumeration of Bifidobacterium sp.
19946
20
Comparison of Cultured Soymilk by Bifidobacterium and Various Human Intestinal Bacteria
19932

About Geun Eog Ji

Geun Eog Ji is a scholar working on Food Science, Biotechnology, Nutrition and Dietetics, Pharmacology and Molecular Biology, having authored 180 papers that have together received 4.3k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (68 papers), Gut microbiota and health (39 papers), Ginseng Biological Effects and Applications (24 papers), Microbial Metabolites in Food Biotechnology (23 papers), Pharmacological Effects of Natural Compounds (15 papers), Food Quality and Safety Studies (15 papers), Enzyme Production and Characterization (15 papers) and GABA and Rice Research (11 papers). The work is most often cited by research in Food Science (1.8k citations), Pharmacology (509 citations), Nutrition and Dietetics (840 citations), Biotechnology (358 citations) and Molecular Biology (2.5k citations). Geun Eog Ji has collaborated with scholars based in South Korea, United States and India. Frequent co-authors include Myeong Soo Park, Hyun Ju You, Zhipeng Li, Seockmo Ku, Keum Taek Hwang, Yunju Jeong, Ji Yeun Kim, Hyung Jin Ahn, Young Ok Choi and Hui Jin. Their work appears in journals such as Biotechnology Letters, Microbial Cell Factories, Letters in Applied Microbiology, International Journal of Food Microbiology and Journal of Food Protection.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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