Taehwan Lim

449 total citations
25 papers, 320 citations indexed

About

Taehwan Lim is a scholar working on Molecular Biology, Biochemistry and Physiology. According to data from OpenAlex, Taehwan Lim has authored 25 papers receiving a total of 320 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Molecular Biology, 6 papers in Biochemistry and 5 papers in Physiology. Recurrent topics in Taehwan Lim's work include Phytochemicals and Antioxidant Activities (6 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Biochemical effects in animals (4 papers). Taehwan Lim is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Biochemical effects in animals (4 papers). Taehwan Lim collaborates with scholars based in South Korea, United States and India. Taehwan Lim's co-authors include Keum Taek Hwang, Jaecheol Kim, Kiuk Lee, Sun Young Park, Hyunnho Cho, Si Yang, David L. Kaplan, Ga Eun Lee, Myeong Soo Park and Xinxin Li and has published in prestigious journals such as Scientific Reports, Food Chemistry and ACS Applied Materials & Interfaces.

In The Last Decade

Taehwan Lim

24 papers receiving 304 citations

Peers

Taehwan Lim

BIOCH

Nam Keun Lee South Korea

Juan Antonio Nieto Spain

Jin Song South Korea

Karin Maia Monteiro Brazil

В. П. Курченко Belarus

Hyun‐Bok Kim South Korea

Ji Hye Lee South Korea

Rizwan Shukat Pakistan

Chaiwat Arjin Thailand

Suwapat Kittibunchakul Thailand

Nam Keun Lee South Korea

Taehwan Lim

238 ×2.2

134 ×1.4

54 ×0.8

BIOCH

47 ×0.8

66 ×1.3

Citations per year, relative to Taehwan Lim Taehwan Lim (= 1×) peers Nam Keun Lee

Countries citing papers authored by Taehwan Lim

Since Specialization

Citations

This map shows the geographic impact of Taehwan Lim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Taehwan Lim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Taehwan Lim more than expected).

Fields of papers citing papers by Taehwan Lim

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Taehwan Lim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Taehwan Lim. The network helps show where Taehwan Lim may publish in the future.

Co-authorship network of co-authors of Taehwan Lim

This figure shows the co-authorship network connecting the top 25 collaborators of Taehwan Lim. A scholar is included among the top collaborators of Taehwan Lim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Taehwan Lim. Taehwan Lim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Li, Xinxin, John S.K. Yuen, Taehwan Lim, et al.. (2025). Modulation of nutritional composition and aroma volatiles in cultivated pork fat by culture media supplementation. Frontiers in Nutrition. 12. 1674183–1674183.

Cai, Yiming, Taehwan Lim, Jale Balkan, et al.. (2025). Microbial lysates as low-cost serum replacements in cellular agriculture media formulation. Food Research International. 201. 115633–115633. 4 indexed citations

Lim, Taehwan, et al.. (2024). Methods to Screen the Adhesion of Fish Cells on Plant-, Algal- and Fungal-Derived Biomaterials. ACS Applied Materials & Interfaces. 16(30). 39969–39980. 3 indexed citations

Lim, Taehwan, et al.. (2024). Development of Serum-Reduced Medium for Mackerel Muscle Cell Line Cultivation. ACS Sustainable Chemistry & Engineering. 12(31). 11683–11691. 7 indexed citations

Park, Sun Young, et al.. (2023). Effects of roasting and ultrasound‐assisted enzymatic treatment of Nigella sativa L. seeds on thymoquinone in the oil and antioxidant activity of defatted seed meal. Journal of the Science of Food and Agriculture. 103(13). 6208–6218. 3 indexed citations

Yuen, John S.K., et al.. (2023). Continuous fish muscle cell line with capacity for myogenic and adipogenic-like phenotypes. Scientific Reports. 13(1). 5098–5098. 50 indexed citations

Lim, Taehwan, Kiuk Lee, Kwang Hyun, et al.. (2023). Effects of black raspberry extract on gut microbiota, microbial metabolites, and expressions of the genes involved in cholesterol and bile acid metabolisms in rats fed excessive choline with a high-fat diet. Food Science and Biotechnology. 32(4). 577–587. 4 indexed citations

Lim, Taehwan, et al.. (2022). γ ‐Aminobutyric acid and oxalic acid contents and a ngiotensin‐converting enzyme inhibitory activity of spinach juices cofermented with Levilactobacillus brevis GABA100 and other lactic acid bacteria. International Journal of Food Science & Technology. 57(10). 6722–6729. 1 indexed citations

Lim, Taehwan, et al.. (2022). Black raspberry extract can lower serum LDL cholesterol via modulation of gut microbial composition and serum bile acid profile in rats fed trimethylamine-N-oxide with a high-fat diet. Food Science and Biotechnology. 31(8). 1041–1051. 11 indexed citations

10.

Lee, Ga Eun, Taehwan Lim, Jaecheol Kim, et al.. (2022). Optimization of accelerated solvent extraction of ellagitannins in black raspberry seeds using artificial neural network coupled with genetic algorithm. Food Chemistry. 396. 133712–133712. 28 indexed citations

11.

Park, Myeong Soo, et al.. (2022). Antibacterial effect of cell-free supernatant fraction from Lactobacillus paracasei CH88 against Gardnerella vaginalis. Scientific Reports. 12(1). 4763–4763. 14 indexed citations

12.

Lim, Taehwan, et al.. (2022). Wheat gluten hydrolysates prepared by sequential treatment with different combinations of commercial proteases. Journal of Food Measurement & Characterization. 16(5). 4064–4074. 4 indexed citations

13.

Lee, Ji Yeon, Taehwan Lim, Jaecheol Kim, & Keum Taek Hwang. (2021). Physicochemical characteristics and sensory acceptability of crackers containing red ginseng marc. Journal of Food Science and Technology. 59(1). 212–219. 10 indexed citations

14.

Ku, Seockmo, Taehwan Lim, Sun Young Park, et al.. (2021). Antioxidant and Anti-Inflammatory Properties of Recombinant Bifidobacterium bifidum BGN4 Expressing Antioxidant Enzymes. Microorganisms. 9(3). 595–595. 18 indexed citations

15.

Kim, Jaecheol, et al.. (2019). Flavonoids in common and tartary buckwheat hull extracts and antioxidant activity of the extracts against lipids in mayonnaise. Journal of Food Science and Technology. 56(5). 2712–2720. 46 indexed citations

16.

Kim, Jaecheol, et al.. (2018). Chemical characteristics of potato chips fried in repeatedly used oils. Journal of Food Measurement & Characterization. 12(3). 1863–1871. 9 indexed citations

17.

Lim, Taehwan, et al.. (2018). Chemical characteristics and antioxidant properties of wheat gluten hydrolysates produced by single and sequential enzymatic hydrolyses using commercial proteases and their application in beverage system. Journal of Food Measurement & Characterization. 13(1). 745–754. 9 indexed citations

18.

Lim, Taehwan, et al.. (2016). Textural Characteristics and Bacterial Reduction in Glutinous Rice and Brown Rice Pretreated with Ultra-High Pressure. Korean Journal of Food Science and Technology. 48(1). 92–95. 3 indexed citations

19.

Lim, Taehwan, Hana Jung, & Keum Taek Hwang. (2015). Bioconversion of Cyanidin-3-Rutinoside to Cyanidin-3-Glucoside in Black Raspberry by Crude ��-L-Rhamnosidase from Aspergillus Species. Journal of Microbiology and Biotechnology. 25(11). 1842–1848. 9 indexed citations

20.

Lim, Taehwan, et al.. (2009). Effect of enzyme treatments on physical properties of durian aril and rind slurries.. Simulating the effects of changing planting date towards rice production in MADA area Malaysia. 37(1). 23–31. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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