Fengjun Guo

808 total citations
29 papers, 588 citations indexed

About

Fengjun Guo is a scholar working on Plant Science, Biochemistry and Molecular Biology. According to data from OpenAlex, Fengjun Guo has authored 29 papers receiving a total of 588 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Plant Science, 5 papers in Biochemistry and 4 papers in Molecular Biology. Recurrent topics in Fengjun Guo's work include Postharvest Quality and Shelf Life Management (8 papers), Plant Physiology and Cultivation Studies (6 papers) and Phytochemicals and Antioxidant Activities (5 papers). Fengjun Guo is often cited by papers focused on Postharvest Quality and Shelf Life Management (8 papers), Plant Physiology and Cultivation Studies (6 papers) and Phytochemicals and Antioxidant Activities (5 papers). Fengjun Guo collaborates with scholars based in China, United States and Australia. Fengjun Guo's co-authors include Xinguang Fan, Zhen‐Ming Chi, Hansheng Gong, Qi Wang, Jing Hu, Zhaohui Zhang, Changhu Xue, Xue Zhao, Lijuan Zhang and Bafang Li and has published in prestigious journals such as Bioresource Technology, Food Chemistry and Renewable Energy.

In The Last Decade

Fengjun Guo

28 papers receiving 581 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Fengjun Guo China 11 266 182 106 96 89 29 588
Dorsaf Moalla Tunisia 13 126 0.5× 150 0.8× 85 0.8× 123 1.3× 44 0.5× 17 555
Fulin Shi China 7 212 0.8× 92 0.5× 86 0.8× 143 1.5× 33 0.4× 8 520
Rihab Ben Abdallah Kolsi Tunisia 15 228 0.9× 180 1.0× 204 1.9× 143 1.5× 24 0.3× 29 685
Jun Tae Bae South Korea 11 245 0.9× 116 0.6× 53 0.5× 65 0.7× 88 1.0× 15 580
Danyan Zhang China 6 276 1.0× 120 0.7× 132 1.2× 189 2.0× 32 0.4× 8 540
Yajuan Yan China 5 290 1.1× 91 0.5× 121 1.1× 203 2.1× 37 0.4× 8 524
Linlin Huang China 11 328 1.2× 153 0.8× 79 0.7× 250 2.6× 29 0.3× 17 575
Wuxi Chen China 15 128 0.5× 249 1.4× 71 0.7× 104 1.1× 82 0.9× 39 582
Chandini S. Kumar India 6 186 0.7× 97 0.5× 223 2.1× 201 2.1× 25 0.3× 11 588

Countries citing papers authored by Fengjun Guo

Since Specialization
Citations

This map shows the geographic impact of Fengjun Guo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fengjun Guo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fengjun Guo more than expected).

Fields of papers citing papers by Fengjun Guo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Fengjun Guo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fengjun Guo. The network helps show where Fengjun Guo may publish in the future.

Co-authorship network of co-authors of Fengjun Guo

This figure shows the co-authorship network connecting the top 25 collaborators of Fengjun Guo. A scholar is included among the top collaborators of Fengjun Guo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fengjun Guo. Fengjun Guo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Liu, Hongru, Hui He, Qiankun Wang, et al.. (2025). Near-freezing temperature alters ROS metabolism and gene transcription to enhance peach chilling tolerance and aroma quality. Food Research International. 209. 116297–116297. 1 indexed citations
2.
Ding, Yibing, Yuzhu Sun, Xiulian Li, et al.. (2025). Chitosan/pullulan edible coatings containing thyme essential oil nanoemulsion: Preparation, characterization and application in strawberry preservation. International Journal of Biological Macromolecules. 309(Pt 3). 143043–143043. 8 indexed citations
3.
Ding, Yibing, Chanchan Sun, Xiulian Li, et al.. (2024). Improving the storage quality and suppressing off-flavor generation of winter jujube by precise micro-perforated MAP. Frontiers in Plant Science. 15. 1372638–1372638. 6 indexed citations
4.
Zhong, Yiwu, et al.. (2024). Towards Modern Image Manipulation Localization: A Large-Scale Dataset and Novel Methods. 10781–10790. 2 indexed citations
5.
Sun, Chanchan, Yuhao Wang, Hansheng Gong, et al.. (2023). The preharvest and postharvest application of salicylic acid and its derivatives on storage of fruit and vegetables: A review. Scientia Horticulturae. 312. 111858–111858. 52 indexed citations
6.
Zhang, Yanfang, Xiulian Li, Bangdi Liu, et al.. (2023). Melatonin enhances the synthesis of volatile esters and lactones in apricot during low temperature storage. Scientia Horticulturae. 325. 112700–112700. 7 indexed citations
7.
Cheng, Lilin, Li Zhou, Fengjun Guo, et al.. (2023). Combining The Biocontrol Agent  M Eyerozyma Guilliermondii with Uv-C Treatment to Manage Postharvest Gray Mold on Kiwifruit. SSRN Electronic Journal. 2 indexed citations
8.
Cheng, Lilin, Li Zhou, Xiaobao Nie, et al.. (2023). Combining the biocontrol agent Meyerozyma guilliermondii with UV-C treatment to manage postharvest gray mold on kiwifruit. Biological Control. 180. 105198–105198. 10 indexed citations
9.
Yang, Luwei, et al.. (2022). Performance Enhancement and Life-Cycle Cost Savings of Supercooled Water Ice Slurry Generation Systems Using Heat Regeneration. Sustainability. 14(7). 3836–3836. 3 indexed citations
10.
11.
12.
Sun, Chanchan, Rong Chen, Aidi Zhang, et al.. (2022). Synergistic and antagonistic effects of preharvest salicylic acid and postharvest 1-methylcyclopropene treatments on the storage quality of apricot. Food Chemistry. 405. 134764–134764. 18 indexed citations
13.
Fan, Xinguang, Weibo Jiang, Hansheng Gong, et al.. (2019). Cell wall polysaccharides degradation and ultrastructure modification of apricot during storage at a near freezing temperature. Food Chemistry. 300. 125194–125194. 85 indexed citations
14.
Nie, Xiaobao, Changfeng Zhang, Changxing Jiang, et al.. (2019). Trehalose increases the oxidative stress tolerance and biocontrol efficacy of Candida oleophila in the microenvironment of pear wounds. Biological Control. 132. 23–28. 28 indexed citations
15.
Fan, Xinguang, Bangdi Liu, Jiankang Cao, et al.. (2019). Dehydrofreezing of peach: Blanching, D‐sodium erythorbate vacuum infiltration, vacuum dehydration, and nitrogen packaging affect the thawed quality of peach. Journal of Food Biochemistry. 43(7). e12830–e12830. 9 indexed citations
16.
Zhao, Xue, Fengjun Guo, Jing Hu, et al.. (2016). Antithrombotic activity of oral administered low molecular weight fucoidan from Laminaria Japonica. Thrombosis Research. 144. 46–52. 124 indexed citations
17.
Guo, Fengjun, Yan Ma, Hongmei Xu, Xianghong Wang, & Zhen‐Ming Chi. (2012). A novel killer toxin produced by the marine-derived yeast Wickerhamomyces anomalus YF07b. Antonie van Leeuwenhoek. 103(4). 737–746. 27 indexed citations
18.
Guo, Fengjun. (2012). Remarks on the Pressure Regularity Criterion of the Micropolar Fluid Equations in Multiplier Spaces. Abstract and Applied Analysis. 2012(1). 1 indexed citations
19.
20.
Guo, Fengjun. (2008). TOPOLOGICAL OPTIMAL DESIGN OF A GEARBOX MOUNTING WITH VIBRATION LEVEL DIFFERENCE CONSTRAINTS. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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