Xiaobao Nie

440 total citations
19 papers, 362 citations indexed

About

Xiaobao Nie is a scholar working on Molecular Biology, Biomaterials and Food Science. According to data from OpenAlex, Xiaobao Nie has authored 19 papers receiving a total of 362 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Molecular Biology, 4 papers in Biomaterials and 4 papers in Food Science. Recurrent topics in Xiaobao Nie's work include Food composition and properties (2 papers), Seaweed-derived Bioactive Compounds (2 papers) and Probiotics and Fermented Foods (2 papers). Xiaobao Nie is often cited by papers focused on Food composition and properties (2 papers), Seaweed-derived Bioactive Compounds (2 papers) and Probiotics and Fermented Foods (2 papers). Xiaobao Nie collaborates with scholars based in China, Taiwan and New Zealand. Xiaobao Nie's co-authors include Songlin Li, Changxing Jiang, Yuxiang Ji, Ziyi Jin, Xiaohong Chen, Yongyong Yan, Qingyu Zhang, Jing Lin, Yuannan Long and Chuansheng Chen and has published in prestigious journals such as Water Research, Food Chemistry and Chemosphere.

In The Last Decade

Xiaobao Nie

15 papers receiving 357 citations

Peers

Xiaobao Nie

POLLU

IME

Endurance Fegor Isoje Nigeria

Xueting Zhang China

Baoshan Zhang China

Punniamoorthy Thiviya Sri Lanka

Khurshid Ahmad China

Alida Musatti Italy

Kais Djebali Tunisia

Abdullah China

Gautam Chawla India

Alberto Ricardo Albis Arrieta Colombia

Endurance Fegor Isoje Nigeria

Xiaobao Nie

114 ×1.2

48 ×0.5

43 ×0.6

POLLU

85 ×1.2

21 ×0.4

IME

Citations per year, relative to Xiaobao Nie Xiaobao Nie (= 1×) peers Endurance Fegor Isoje

Countries citing papers authored by Xiaobao Nie

Since Specialization

Citations

This map shows the geographic impact of Xiaobao Nie's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiaobao Nie with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiaobao Nie more than expected).

Fields of papers citing papers by Xiaobao Nie

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xiaobao Nie. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiaobao Nie. The network helps show where Xiaobao Nie may publish in the future.

Co-authorship network of co-authors of Xiaobao Nie

This figure shows the co-authorship network connecting the top 25 collaborators of Xiaobao Nie. A scholar is included among the top collaborators of Xiaobao Nie based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xiaobao Nie. Xiaobao Nie is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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19 of 19 papers shown

Wang, Yamei, Ke Wang, Xiaobao Nie, et al.. (2025). Effect of low voltage electrostatic field treatment on postharvest quality and reactive oxygen species metabolism and surface fungal community of sweet cherry. Postharvest Biology and Technology. 230. 113802–113802.

Luo, Si, Yongzhou Chi, Xiaoyan He, et al.. (2025). Health risk assessment of pesticide residues in Procambarus clarkii from rice-crayfish co-culture systems in Huai’an, China. Journal of Food Composition and Analysis. 140. 107286–107286.

Wan, Xinyu, et al.. (2025). Preparation, structure, and biological activity of sulfated polysaccharides from green algae in the Cladophoraceae (Cladophorales, Ulvophyceae). Antonie van Leeuwenhoek. 118(9). 131–131.

Bi, Yanhong, et al.. (2025). An empirical exploration of the capacity of choline chloride/lactic acid eutectics to extract and stabilize natural polyhydroxy compounds. Food Chemistry. 480. 143873–143873. 3 indexed citations

Nie, Xiaobao, et al.. (2024). Simultaneous removal of cyanobacteria and algal organic matter (AOM) by CaCO3 precipitation combined with Polyaluminum chloride (PACl) flocculation. Journal of Water Process Engineering. 66. 105994–105994. 3 indexed citations

Nie, Xiaobao, et al.. (2024). Investigating the Effect of High-Voltage Electrostatic Field (HVEF) Treatment on the Physicochemical Characteristics, Bioactive Substances Content, and Shelf Life of Tomatoes. Foods. 13(17). 2823–2823. 6 indexed citations

Nie, Xiaobao, et al.. (2024). Phosphate Recovery Mechanism from Low P-Containing Wastewaters via CaP Crystallization Using Apatite as Seed: Seed Adsorption, Surface-Induced Crystallization, or Ion Clusters Aggregation?. Separations. 11(5). 138–138.

Nie, Xiaobao, et al.. (2023). Competition between homogeneous and heterogeneous crystallization of CaCO3 during water softening. Water Research. 250. 121061–121061. 10 indexed citations

Cheng, Lilin, Li Zhou, Xiaobao Nie, et al.. (2023). Combining the biocontrol agent Meyerozyma guilliermondii with UV-C treatment to manage postharvest gray mold on kiwifruit. Biological Control. 180. 105198–105198. 10 indexed citations

10.

Wen, Xiaofeng, Lingshi Yin, Zhenyu Zhou, et al.. (2022). Microplastics can affect soil properties and chemical speciation of metals in yellow-brown soil. Ecotoxicology and Environmental Safety. 243. 113958–113958. 65 indexed citations

11.

Li, Po‐Hsien, Yung‐Jia Chan, Wen‐Chien Lu, et al.. (2020). Bioresource Utilization of Djulis (Chenopodium formosanum) Biomass as Natural Antioxidants. Sustainability. 12(15). 5926–5926. 20 indexed citations

12.

Li, Songlin, Ziyi Jin, Yongyong Yan, et al.. (2020). Effect of solid-state fermentation with Lactobacillus casei on the nutritional value, isoflavones, phenolic acids and antioxidant activity of whole soybean flour. LWT. 125. 109264–109264. 105 indexed citations

13.

Nie, Xiaobao, Zhe Gao, Xinrong Ren, et al.. (2019). Effect of Pectin Coating Infused with Gallic Acid on the Quality and Shelf Life of Japanese Sea Bass (Lateolabrax japonicas) Fillets. Food and Bioprocess Technology. 13(2). 300–307. 33 indexed citations

14.

Li, Po‐Hsien, Wen‐Chien Lu, Yung‐Jia Chan, et al.. (2019). Feasibility of Using Seaweed (Gracilaria coronopifolia) Synbiotic as a Bioactive Material for Intestinal Health. Foods. 8(12). 623–623. 7 indexed citations

15.

Nie, Xiaobao, et al.. (2019). Impact of temperature and dissolved oxygen level on the population dynamics of naidids and their reproduction in biological activated carbon filters: a life table demographic study. Water Science & Technology Water Supply. 19(5). 1363–1370. 4 indexed citations

16.

Nie, Xiaobao, Changfeng Zhang, Changxing Jiang, et al.. (2019). Trehalose increases the oxidative stress tolerance and biocontrol efficacy of Candida oleophila in the microenvironment of pear wounds. Biological Control. 132. 23–28. 28 indexed citations

17.

Nie, Xiaobao, Changfeng Zhang, Changxing Jiang, et al.. (2019). Characterizing transcriptome changes in gill tissue of turbot (Scophthalmus maximus) for waterless preservation. Aquaculture. 518. 734830–734830. 11 indexed citations

18.

Nie, Xiaobao, et al.. (2017). Chlorine inactivation of Tubifex tubifex in drinking water and the synergistic effect of sequential inactivation with UV irradiation and chlorine. Chemosphere. 177. 7–14. 10 indexed citations

19.

Xiao, Yi, Chuansheng Chen, Shiyi Cao, et al.. (2015). Enhanced sunlight-driven photocatalytic activity of graphene oxide/Bi2WO6 nanoplates by silicon modification. Ceramics International. 41(8). 10087–10094. 47 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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