Countries citing papers authored by Fabrice Lorenzini
Since
Specialization
Citations
This map shows the geographic impact of Fabrice Lorenzini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fabrice Lorenzini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fabrice Lorenzini more than expected).
Fields of papers citing papers by Fabrice Lorenzini
This network shows the impact of papers produced by Fabrice Lorenzini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fabrice Lorenzini. The network helps show where Fabrice Lorenzini may publish in the future.
Co-authorship network of co-authors of Fabrice Lorenzini
This figure shows the co-authorship network connecting the top 25 collaborators of Fabrice Lorenzini.
A scholar is included among the top collaborators of Fabrice Lorenzini based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Fabrice Lorenzini. Fabrice Lorenzini is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Verdenal, Thibaut, et al.. (2017). Impact de la zone d'application de l'urée foliaire sur la teneur en azote des raisins. Revue suisse de viticulture, arboriculture et horticulture. 49(6). 354–359.1 indexed citations
Rösti, Johannes, et al.. (2014). Anthocyanes libres des vins, une analyse pour différencier des cépages suisses. Revue suisse de viticulture, arboriculture et horticulture. 46(5). 310–317.1 indexed citations
16.
Spring, Jean-Laurent, Vivian Zufferey, Fabrice Lorenzini, et al.. (2014). Effet de l´amlimentation azotée sur le comportement et la typicité des vins de l´Arvine. Revue suisse de viticulture, arboriculture et horticulture. 46(4). 244–255.1 indexed citations
17.
Lorenzini, Fabrice, et al.. (2012). Ajout d'acides aminés aux moûts et qualité des vins. Revue suisse de viticulture, arboriculture et horticulture. 44(2). 96–103.2 indexed citations
18.
Lorenzini, Fabrice. (2009). Effet des lies sur le caractère de "stress" des vins. Essais sur Chasselas. Revue suisse de viticulture, arboriculture et horticulture. 41(4). 227–230.1 indexed citations
19.
Lorenzini, Fabrice, et al.. (2009). La coccinelle asiatique donne-t-elle un faux goût au Chasselas et au Pinot noir?. Revue suisse de viticulture, arboriculture et horticulture. 41(1). 61–64.2 indexed citations
20.
Lorenzini, Fabrice & Jean-Laurent Spring. (2006). Effect de la pulverisation foliaire d'uree sur l'alimentation azotee et la qualite du Chasselas en vigne enherbee. Revue suisse de viticulture, arboriculture et horticulture. 38(2). 105–114.2 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.