F. G. Giesbrecht

1.1k total citations
56 papers, 839 citations indexed

About

F. G. Giesbrecht is a scholar working on Plant Science, Food Science and Inorganic Chemistry. According to data from OpenAlex, F. G. Giesbrecht has authored 56 papers receiving a total of 839 indexed citations (citations by other indexed papers that have themselves been cited), including 32 papers in Plant Science, 18 papers in Food Science and 12 papers in Inorganic Chemistry. Recurrent topics in F. G. Giesbrecht's work include Peanut Plant Research Studies (19 papers), Coconut Research and Applications (12 papers) and Agricultural pest management studies (11 papers). F. G. Giesbrecht is often cited by papers focused on Peanut Plant Research Studies (19 papers), Coconut Research and Applications (12 papers) and Agricultural pest management studies (11 papers). F. G. Giesbrecht collaborates with scholars based in United States, Japan and Türkiye. F. G. Giesbrecht's co-authors include J. C. Burns, H. E. Pattee, Oscar Kempthorne, T. B. Whitaker, T. G. Isleib, Abdul Hamid, W. Fred McClure, S. E. Gilliland, M. L. Speck and William M. Walter and has published in prestigious journals such as Biometrics, Journal of Dairy Science and Journal of the Royal Statistical Society Series B (Statistical Methodology).

In The Last Decade

F. G. Giesbrecht

54 papers receiving 730 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
F. G. Giesbrecht United States 15 309 174 118 96 91 56 839
Francis G. Giesbrecht United States 18 607 2.0× 193 1.1× 13 0.1× 206 2.1× 103 1.1× 54 837
Victor Chew United States 18 462 1.5× 132 0.8× 137 1.2× 9 0.1× 117 1.3× 53 1.2k
Trygve Almøy Norway 16 102 0.3× 148 0.9× 105 0.9× 5 0.1× 91 1.0× 41 1.0k
Maximo C. Gacula United States 12 86 0.3× 322 1.9× 31 0.3× 4 0.0× 131 1.4× 28 641
M. Keuls Netherlands 7 280 0.9× 61 0.4× 102 0.9× 12 0.1× 31 0.3× 13 679
Luíz Alexandre Peternelli Brazil 20 998 3.2× 77 0.4× 7 0.1× 6 0.1× 79 0.9× 134 1.4k
Marie Cornu France 20 42 0.1× 751 4.3× 14 0.1× 24 0.3× 284 3.1× 93 1.4k
Pierce A. Paul United States 35 3.4k 11.1× 126 0.7× 21 0.2× 11 0.1× 14 0.2× 123 3.7k
Long Qu China 16 393 1.3× 75 0.4× 22 0.2× 4 0.0× 90 1.0× 37 916
Evgeny Vladimirovich Kulikov Russia 17 152 0.5× 97 0.6× 18 0.2× 7 0.1× 43 0.5× 68 1.1k

Countries citing papers authored by F. G. Giesbrecht

Since Specialization
Citations

This map shows the geographic impact of F. G. Giesbrecht's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. G. Giesbrecht with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. G. Giesbrecht more than expected).

Fields of papers citing papers by F. G. Giesbrecht

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by F. G. Giesbrecht. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. G. Giesbrecht. The network helps show where F. G. Giesbrecht may publish in the future.

Co-authorship network of co-authors of F. G. Giesbrecht

This figure shows the co-authorship network connecting the top 25 collaborators of F. G. Giesbrecht. A scholar is included among the top collaborators of F. G. Giesbrecht based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with F. G. Giesbrecht. F. G. Giesbrecht is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Isleib, T. G., H. E. Pattee, & F. G. Giesbrecht. (2003). Narrow-Sense Heritability of Selected Sensory Descriptors in Virginia-Type Peanut (Arachis hypogaea L.)1. Peanut Science. 30(1). 64–66. 1 indexed citations
2.
Whitaker, T. B., et al.. (2001). Variability associated with the official USDA sampling plan used to inspect export wheat shipments for Tilletia controversa spores. Plant Pathology. 50(6). 755–760. 4 indexed citations
3.
Johansson, Ann-Sofie, T. B. Whitaker, F. G. Giesbrecht, Winston M. Hagler, & James Harvey Young. (2001). Testing shelled corn for aflatoxin, Part II: modeling the observed distribution of aflatoxin test results.. PubMed. 83(5). 1270–8. 29 indexed citations
4.
Fleming, H. P., et al.. (2001). Novel Quantitative Assays for Estimating the Antimicrobial Activity of Fresh Garlic Juice. Journal of Food Protection. 64(2). 189–194. 13 indexed citations
5.
Pattee, H. E., et al.. (2001). Parent Selection in Breeding for Roasted Peanut Flavor Quality1. Peanut Science. 28(2). 51–58. 18 indexed citations
6.
Isleib, T. G., H. E. Pattee, D. W. Gorbet, & F. G. Giesbrecht. (2000). Genotypic Variation in Roasted Peanut Flavor Quality Across 60 Years of Breeding1. Peanut Science. 27(2). 92–98. 6 indexed citations
7.
Whitaker, T. B., F. G. Giesbrecht, & Winston M. Hagler. (1999). Use of Loose Shelled Kernels to Estimate Aflatoxin in Farmers Stock Peanut Lots1. Peanut Science. 26(1). 39–44. 2 indexed citations
8.
Pattee, H. E., T. G. Isleib, & F. G. Giesbrecht. (1998). Variation in Intensity of Sweet and Bitter Sensory Attributes Across Peanut Genotypes1. Peanut Science. 25(2). 63–69. 20 indexed citations
9.
10.
Brake, J., G.B. HAVENSTEIN, P.R. Ferket, D.V. Rives, & F. G. Giesbrecht. (1995). Relationship of Sex, Strain, and Body Weight to Carcass Yield and Offal Production in Turkeys. Poultry Science. 74(1). 161–168. 30 indexed citations
11.
Pattee, H. E., et al.. (1995). Evaluation of Six Landrace Accessions of Arachis hypogaea ssp. hypogaea var. hirsuta Kohler. I. Descriptive and Sensory1. Peanut Science. 22(1). 18–22. 1 indexed citations
12.
13.
Namkoong, Gene, et al.. (1985). Design efficiencies with planned and unplanned unbalance for the estimation of heritability in forestry. Forest Science. 35(3). 801–815. 8 indexed citations
14.
Hamann, D. D., et al.. (1985). Interdependency and Underlying Dimensions of Sensory Flavor Characteristics of Selected Foods. Journal of Food Science. 50(3). 631–638. 12 indexed citations
15.
Hamann, D. D., et al.. (1985). Comparison of Mean and Consensus Scores from Flavor and Texture Profile Analyses of Selected Food Products. Journal of Food Science. 50(3). 647–650. 5 indexed citations
16.
Hamann, D. D., et al.. (1985). INTERDEPENDENCY AND UNDERLYING DIMENSIONS OF SENSORY TEXTURAL CHARACTERISTICS OF SELECTED FOODS2. Journal of Texture Studies. 16(1). 29–52. 9 indexed citations
17.
McClure, W. Fred, et al.. (1984). Fourier Analysis Enhances NIR Diffuse Reflectance Spectroscopy. Applied Spectroscopy. 38(3). 322–329. 54 indexed citations
18.
Quesenberry, C. P., F. G. Giesbrecht, & J. C. Burns. (1983). Some Methods for Studying the Validity of Normal Model Assumptions for Multiple Samples. Biometrics. 39(3). 735–735. 1 indexed citations
19.
Hamann, D. D., et al.. (1982). Vibration Sorting of Simulated Small Fruit. Transactions of the ASAE. 25(6). 1785–1791. 1 indexed citations
20.
Walter, William M., et al.. (1978). Changes in Dry Matter, Protein and Non-protein Nitrogen during Storage of Sweet Potatoes1. Journal of the American Society for Horticultural Science. 103(2). 190–192. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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