Dong‐Hyeon Kim
- Food Science top 0.5%
- Molecular Biology top 10%
- Nutrition and Dietetics top 2%
- Immunology top 10%
- Physiology top 10%
- Co-authors
- Kun‐Ho SeoHyunsook KimDana JeongJung‐Whan ChonKwang‐Young SongIl‐Byeong KangHong-Seok KimChang‐Yuil Kang
- Topics
- Probiotics and Fermented Foods (38 papers)Gut microbiota and health (17 papers)Salmonella and Campylobacter epidemiology (16 papers)
- Partner nations
- South KoreaUnited StatesChina
In The Last Decade
Dong‐Hyeon Kim
137 papers receiving 2.5k citations
Peers
Comparison fields: 5 of 150
- Food Science 1.1k
- Molecular Biology 1.0k
- Nutrition and Dietetics 358
- Immunology 352
- Physiology 257
Countries citing papers authored by Dong‐Hyeon Kim
This map shows the geographic impact of Dong‐Hyeon Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dong‐Hyeon Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dong‐Hyeon Kim more than expected).
Fields of papers citing papers by Dong‐Hyeon Kim
This network shows the impact of papers produced by Dong‐Hyeon Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dong‐Hyeon Kim. The network helps show where Dong‐Hyeon Kim may publish in the future.
Co-authorship network of co-authors of Dong‐Hyeon Kim
This figure shows the co-authorship network connecting the top 25 collaborators of Dong‐Hyeon Kim. A scholar is included among the top collaborators of Dong‐Hyeon Kim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dong‐Hyeon Kim. Dong‐Hyeon Kim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 2 | |
| 3 | 7 | |
| 4 | 22 | |
| 5 | 11 | |
| 6 | 7 | |
| 7 | 13 | |
| 8 | 14 | |
| 9 | 17 | |
| 10 | 1 | |
| 11 | 2 | |
| 12 | 2 | |
| 13 | 18 | |
| 14 | 7 | |
| 15 | 55 | |
| 16 | 8 | |
| 17 | 10 | |
| 18 | Estimation on Economic Value for Cultivated Wild Ginseng using Choice Experiment | 1 |
| 19 | An Econometric Analysis of Mitigating Urban Heat Island Effect with Urban Forest | 4 |
| 20 | A Toxicity Evaluation on the Toxic Gases Released from Interior Upholstery Fires | 2 |
About Dong‐Hyeon Kim
Dong‐Hyeon Kim is a scholar working on Food Science, Biotechnology and Endocrinology, having authored 155 papers that have together received 2.6k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (38 papers), Gut microbiota and health (17 papers) and Salmonella and Campylobacter epidemiology (16 papers). The work is most often cited by research in Food Science (1.1k citations), Endocrinology (165 citations) and Biotechnology (225 citations). Dong‐Hyeon Kim has collaborated with scholars based in South Korea, United States and China. Frequent co-authors include Kun‐Ho Seo, Hyunsook Kim, Dana Jeong, Jung‐Whan Chon, Kwang‐Young Song, Il‐Byeong Kang, Hong-Seok Kim, Chang‐Yuil Kang, Shu‐Chin Lin and Hong Seok Kim. Their work appears in journals such as The Journal of Immunology, Gastroenterology and PLoS ONE.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.