Diego Alvarenga Botrel

3.9k citations
82 papers · 3.0k indexed · 1 hit paper · h-index 32
Topics
Microencapsulation and Drying Processes (57 papers)Proteins in Food Systems (24 papers)Botanical Research and Applications (24 papers)
Journals
SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry

In The Last Decade

Diego Alvarenga Botrel

78 papers receiving 3.0k citations

Hit Papers

Gum arabic/starch/maltodextrin/inulin as wall materials o...20132026201720212013100200300400

Peers

Diego Alvarenga Botrel
Comparison fields: 5 of 92
  • Food Science 2.6k
  • Insect Science 572
  • Plant Science 507
  • Biochemistry 407
  • Biomaterials 326
Replace Regiane Victória de Barros Fernandes with:
Regiane Victória de Barros Fernandes Brazil
Marcelo Thomazini Brazil
Alireza Sadeghi Mahoonak Iran
Izabela Dutra Alvim Brazil
Elham Assadpoor Iran
Caroline Dellinghausen Borges Brazil
Mohammad Rezaul Islam Shishir China
Mohammad Ghorbani Iran
Fatih Törnük Türkiye
Rui Carlos Zambiazi Brazil
Diego Alvarenga Botrel relative to Regiane Victória de Barros Fernandes Brazil Regiane Victória de Barros Fernandes's profile →
Citations per field
00.5×1.5×
Regiane Victória de Barros Fernandes · 1×
Citations per year

Countries citing papers authored by Diego Alvarenga Botrel

Since Specialization
Citations

This map shows the geographic impact of Diego Alvarenga Botrel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Diego Alvarenga Botrel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Diego Alvarenga Botrel more than expected).

Fields of papers citing papers by Diego Alvarenga Botrel

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Diego Alvarenga Botrel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Diego Alvarenga Botrel. The network helps show where Diego Alvarenga Botrel may publish in the future.

Co-authorship network of co-authors of Diego Alvarenga Botrel

This figure shows the co-authorship network connecting the top 25 collaborators of Diego Alvarenga Botrel. A scholar is included among the top collaborators of Diego Alvarenga Botrel based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Diego Alvarenga Botrel. Diego Alvarenga Botrel is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 0
2 1
3 1
4 4
5 4
6 7
7 11
8 5
9 32
10 6
11 38
12 18
13 34
14 39
15
Otimização do processo de extração e caracterização química de pectina de cenoura
0
16 48
17
Avaliação físico-química, microbiológica e microscópica do queijo artesanal comercializado em Rio Paranaíba-MG
4
18 41
19
Foam mat drying of tomato pulp
11
20
IRRADIAÇÃO GAMA COMO ALTERNATIVA DE CONSERVAÇÃO DE POLPA DE ACEROLA
1

About Diego Alvarenga Botrel

Diego Alvarenga Botrel is a scholar working on Food Science, Forestry and Insect Science, having authored 82 papers that have together received 3.0k indexed citations. Recurring topics across this work include Microencapsulation and Drying Processes (57 papers), Proteins in Food Systems (24 papers) and Botanical Research and Applications (24 papers). The work is most often cited by research in Food Science (2.6k citations), Biochemistry (407 citations) and Insect Science (572 citations). Diego Alvarenga Botrel has collaborated with scholars based in Brazil, Netherlands and Portugal. Frequent co-authors include Soraia Vilela Borges, Regiane Victória de Barros Fernandes, María Irene Yoshida, Pedro Henrique Campelo, Eloá Lourenço do Carmo, Gerson Reginaldo Marques, Cassiano Rodrigues de Oliveira, Eric Keven Silva, Joyce Maria Gomes da Costa and Jayne de Abreu Figueiredo. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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