Abraham Wall‐Medrano

3.3k total citations
99 papers, 2.4k citations indexed

About

Abraham Wall‐Medrano is a scholar working on Biochemistry, Nutrition and Dietetics and Food Science. According to data from OpenAlex, Abraham Wall‐Medrano has authored 99 papers receiving a total of 2.4k indexed citations (citations by other indexed papers that have themselves been cited), including 39 papers in Biochemistry, 25 papers in Nutrition and Dietetics and 23 papers in Food Science. Recurrent topics in Abraham Wall‐Medrano's work include Phytochemicals and Antioxidant Activities (38 papers), Natural Antidiabetic Agents Studies (14 papers) and Health and Lifestyle Studies (8 papers). Abraham Wall‐Medrano is often cited by papers focused on Phytochemicals and Antioxidant Activities (38 papers), Natural Antidiabetic Agents Studies (14 papers) and Health and Lifestyle Studies (8 papers). Abraham Wall‐Medrano collaborates with scholars based in Mexico, United States and Spain. Abraham Wall‐Medrano's co-authors include Gustavo A. González‐Aguilar, J. Fernando Ayala‐Zavala, Emilio Álvarez‐Parrilla, Gustavo R. Velderrain‐Rodríguez, Laura A. de la Rosa, Arnulfo Ramos‐Jiménez, J. Abraham Domínguez‐Ávila, Humberto Astiazarán‐García, Maribel Robles‐Sánchez and Francisco J. Olivas‐Aguirre and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and The FASEB Journal.

In The Last Decade

Abraham Wall‐Medrano

95 papers receiving 2.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Abraham Wall‐Medrano Mexico 24 848 801 585 485 455 99 2.4k
Anna Oniszczuk Poland 28 788 0.9× 597 0.7× 632 1.1× 499 1.0× 632 1.4× 108 2.9k
Cínthia Baú Betim Cazarin Brazil 34 1.3k 1.6× 1.0k 1.3× 616 1.1× 638 1.3× 700 1.5× 85 3.1k
Paweł Paśko Poland 26 1.1k 1.3× 538 0.7× 703 1.2× 567 1.2× 553 1.2× 131 2.6k
Andriana C. Kaliora Greece 29 503 0.6× 812 1.0× 708 1.2× 444 0.9× 711 1.6× 96 2.7k
Kari Holte Norway 15 635 0.7× 1.2k 1.5× 483 0.8× 779 1.6× 474 1.0× 27 3.1k
Chiara Di Lorenzo Italy 22 533 0.6× 542 0.7× 354 0.6× 366 0.8× 499 1.1× 70 2.0k
Muhammad Sajid Arshad Pakistan 32 880 1.0× 382 0.5× 450 0.8× 567 1.2× 682 1.5× 102 2.9k
Milan Čı́ž Czechia 26 922 1.1× 1.3k 1.7× 427 0.7× 860 1.8× 596 1.3× 76 3.1k
Sibel Karakaya Türkiye 24 1.2k 1.4× 1.2k 1.5× 679 1.2× 672 1.4× 600 1.3× 57 2.9k
Belén García‐Villanova Spain 32 1.3k 1.5× 687 0.9× 792 1.4× 745 1.5× 442 1.0× 81 3.3k

Countries citing papers authored by Abraham Wall‐Medrano

Since Specialization
Citations

This map shows the geographic impact of Abraham Wall‐Medrano's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Abraham Wall‐Medrano with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Abraham Wall‐Medrano more than expected).

Fields of papers citing papers by Abraham Wall‐Medrano

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Abraham Wall‐Medrano. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Abraham Wall‐Medrano. The network helps show where Abraham Wall‐Medrano may publish in the future.

Co-authorship network of co-authors of Abraham Wall‐Medrano

This figure shows the co-authorship network connecting the top 25 collaborators of Abraham Wall‐Medrano. A scholar is included among the top collaborators of Abraham Wall‐Medrano based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Abraham Wall‐Medrano. Abraham Wall‐Medrano is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Rodríguez, Lyanne, et al.. (2024). Phenolic profile, cheminformatics, and antiplatelet aggregation activity of orange and purple sweet potato (Ipomoea batatas L.) storage roots. Food Chemistry. 454. 139794–139794. 5 indexed citations
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Domínguez‐Ávila, J. Abraham, Abraham Wall‐Medrano, J. Fernando Ayala‐Zavala, et al.. (2022). Lesser-Consumed Tropical Fruits and Their by-Products: Phytochemical Content and Their Antioxidant and Anti-Inflammatory Potential. Nutrients. 14(17). 3663–3663. 22 indexed citations
4.
Olivas‐Aguirre, Francisco J., et al.. (2022). Potential Anticancer Activity of Pomegranate (Punica granatum L.) Fruits of Different Color: In Vitro and In Silico Evidence. Biomolecules. 12(11). 1649–1649. 21 indexed citations
5.
Wall‐Medrano, Abraham, Emilio Álvarez‐Parrilla, Imelda Olivas-Armendáriz, et al.. (2022). Synergistic Interactions between Tocol and Phenolic Extracts from Different Tree Nut Species against Human Cancer Cell Lines. Molecules. 27(10). 3154–3154. 7 indexed citations
6.
Palomo, Iván, Lyanne Rodríguez, Eduardo Fuentes, et al.. (2022). Sweet Potato (Ipomoea batatas L.) Phenotypes: From Agroindustry to Health Effects. Foods. 11(7). 1058–1058. 45 indexed citations
7.
Domínguez‐Ávila, J. Abraham, J. Fernando Ayala‐Zavala, Humberto Astiazarán‐García, et al.. (2022). Mango “Ataulfo” Peel Extract Improves Metabolic Dysregulation in Prediabetic Wistar Rats. Life. 12(4). 532–532. 12 indexed citations
8.
Domínguez‐Ávila, J. Abraham, Abraham Wall‐Medrano, J. Fernando Ayala‐Zavala, et al.. (2021). Avocado paste from industrial byproducts as an unconventional source of bioactive compounds: characterization, in vitro digestion and in silico interactions of its main phenolics with cholesterol. Journal of Food Measurement & Characterization. 15(6). 5460–5476. 9 indexed citations
9.
Vázquez‐Flores, Alma A., Emilio Álvarez‐Parrilla, José Alberto López‐Díaz, Abraham Wall‐Medrano, & Laura A. de la Rosa. (2020). Taninos hidrolizables y condensados: naturaleza quimica, ventajas y desventajas de su consumo. SHILAP Revista de lepidopterología. 6(2). 84–93. 5 indexed citations
10.
Olivas‐Aguirre, Francisco J., Sandra Mendoza, Emilio Álvarez‐Parrilla, et al.. (2020). First-Pass Metabolism of Polyphenols from Selected Berries: A High-Throughput Bioanalytical Approach. Antioxidants. 9(4). 311–311. 18 indexed citations
11.
Rosa, Laura A. de la, Abraham Wall‐Medrano, Emilio Álvarez‐Parrilla, et al.. (2019). Chemical Composition and In Vitro Bioaccessibility of Antioxidant Phytochemicals from Selected Edible Nuts. Nutrients. 11(10). 2303–2303. 22 indexed citations
12.
Wall‐Medrano, Abraham, et al.. (2019). Somatotype and body image as predictors of overall and abdominal obesity in college students from Northern Mexico. Revista iberoamericana de psicología del ejercicio y el deporte. 14(1). 2–7. 1 indexed citations
13.
14.
Lopez‐Teros, Veronica, José Alberto López‐Díaz, Arnulfo Ramos‐Jiménez, et al.. (2018). Selected Physiological Effects of a Garcinia Gummi-Gutta Extract in Rats Fed with Different Hypercaloric Diets. Nutrients. 10(5). 565–565. 5 indexed citations
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Quirós-Sauceda, Ana Elena, Joseph C. Y. Chen, Jeffrey B. Blumberg, et al.. (2017). Processing ‘Ataulfo’ Mango into Juice Preserves the Bioavailability and Antioxidant Capacity of Its Phenolic Compounds. Nutrients. 9(10). 1082–1082. 36 indexed citations
18.
Wall‐Medrano, Abraham, Laura A. de la Rosa, Alma A. Vázquez‐Flores, et al.. (2017). Lipidomic and Antioxidant Response to Grape Seed, Corn and Coconut Oils in Healthy Wistar Rats. Nutrients. 9(1). 82–82. 15 indexed citations
19.
Olivas‐Aguirre, Francisco J., Joaquı́n Rodrigo-García, Nina del Rocı́o Martı́nez-Ruiz, et al.. (2016). Cyanidin-3-O-glucoside: Physical-Chemistry, Foodomics and Health Effects. Molecules. 21(9). 1264–1264. 232 indexed citations
20.
Martı́nez-Ruiz, Nina del Rocı́o, et al.. (2014). Oral fat perception is related with body mass index, preference and consumption of high-fat foods. Physiology & Behavior. 129. 36–42. 51 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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