Desislava Teneva
About
In The Last Decade
Desislava Teneva
29 papers receiving 483 citations
Peers
Comparison fields: 5 of 82
- Food Science 305
- Plant Science 176
- Biochemistry 146
- Molecular Biology 105
- Nutrition and Dietetics 67
Countries citing papers authored by Desislava Teneva
This map shows the geographic impact of Desislava Teneva's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Desislava Teneva with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Desislava Teneva more than expected).
Fields of papers citing papers by Desislava Teneva
This network shows the impact of papers produced by Desislava Teneva. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Desislava Teneva. The network helps show where Desislava Teneva may publish in the future.
Co-authorship network of co-authors of Desislava Teneva
This figure shows the co-authorship network connecting the top 25 collaborators of Desislava Teneva. A scholar is included among the top collaborators of Desislava Teneva based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Desislava Teneva. Desislava Teneva is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 7 | |
| 3 | 0 | |
| 4 | 16 | |
| 5 | 12 | |
| 6 | 20 | |
| 7 | 17 | |
| 8 | 11 | |
| 9 | 8 | |
| 10 | 8 | |
| 11 | 18 | |
| 12 | 16 | |
| 13 | 7 | |
| 14 | 12 | |
| 15 | 11 | |
| 16 | 38 | |
| 17 | 5 | |
| 18 | 11 | |
| 19 | 74 | |
| 20 | Molecular-genetic identification of Lactobacillus strains, isolated from homemade yoghurt. | 3 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.