Davinder Pal Singh
- Plant Science top 10%
- Food Science top 10%
- Biotechnology top 10%
- Biochemistry top 10%
- Molecular Biology
- Co-authors
- Anil KumarDevendra SilluShekhar AgnihotriMark O. DowneyAnil GuptaNarinder KaurRangil SinghMichael Cleary
- Topics
- Biochemical and biochemical processes (4 papers)Fermentation and Sensory Analysis (4 papers)Seedling growth and survival studies (3 papers)
In The Last Decade
Davinder Pal Singh
20 papers receiving 340 citations
Peers
Comparison fields: 5 of 68
- Plant Science 196
- Food Science 126
- Biotechnology 66
- Biochemistry 65
- Molecular Biology 60
Countries citing papers authored by Davinder Pal Singh
This map shows the geographic impact of Davinder Pal Singh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Davinder Pal Singh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Davinder Pal Singh more than expected).
Fields of papers citing papers by Davinder Pal Singh
This network shows the impact of papers produced by Davinder Pal Singh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Davinder Pal Singh. The network helps show where Davinder Pal Singh may publish in the future.
Co-authorship network of co-authors of Davinder Pal Singh
This figure shows the co-authorship network connecting the top 25 collaborators of Davinder Pal Singh. A scholar is included among the top collaborators of Davinder Pal Singh based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Davinder Pal Singh. Davinder Pal Singh is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 4 | |
| 3 | 33 | |
| 4 | 4 | |
| 5 | 47 | |
| 6 | 8 | |
| 7 | 3 | |
| 8 | 8 | |
| 9 | 22 | |
| 10 | Present status and future opportunities in onion research: A review | 7 |
| 11 | 0 | |
| 12 | Industrial benefits from a SMED methodology on high speed press in apunching machine: A review | 1 |
| 13 | 30 | |
| 14 | 14 | |
| 15 | 41 | |
| 16 | 50 | |
| 17 | 8 | |
| 18 | 3 | |
| 19 | 49 | |
| 20 | 3 |
About Davinder Pal Singh
Davinder Pal Singh is a scholar working on Biotechnology, Biochemistry and Food Science, having authored 21 papers that have together received 350 indexed citations. Recurring topics across this work include Biochemical and biochemical processes (4 papers), Fermentation and Sensory Analysis (4 papers) and Seedling growth and survival studies (3 papers). The work is most often cited by research in Biochemistry (65 citations), Biotechnology (66 citations) and Food Science (126 citations). Davinder Pal Singh has collaborated with scholars based in India, Australia and Germany. Frequent co-authors include Anil Kumar, Devendra Sillu, Shekhar Agnihotri, Mark O. Downey, Anil Gupta, Narinder Kaur, Rangil Singh, Michael Cleary, Nick Dokoozlian and Ayalsew Zerihun. Their work appears in journals such as Food Chemistry, Applied Microbiology and Biotechnology and Journal of Chemical Technology & Biotechnology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.