Dara K. Hickey
- Food Science top 2%
- Nutrition and Dietetics top 10%
- Molecular Biology
- Animal Science and Zoology top 5%
- Biotechnology top 10%
- Co-authors
- Martin G. WilkinsonAnna Maria WitkowskaKieran N. KilcawleyMercedes Alonso-GómezTom BeresfordJames A. O’MahonyAlan L. KellyNoel A. McCarthy
- Topics
- Proteins in Food Systems (7 papers)Probiotics and Fermented Foods (6 papers)Essential Oils and Antimicrobial Activity (3 papers)
- Partner nations
- Ireland
In The Last Decade
Dara K. Hickey
11 papers receiving 425 citations
Peers
Comparison fields: 5 of 59
- Food Science 378
- Nutrition and Dietetics 106
- Molecular Biology 96
- Animal Science and Zoology 91
- Biotechnology 55
Countries citing papers authored by Dara K. Hickey
This map shows the geographic impact of Dara K. Hickey's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dara K. Hickey with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dara K. Hickey more than expected).
Fields of papers citing papers by Dara K. Hickey
This network shows the impact of papers produced by Dara K. Hickey. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dara K. Hickey. The network helps show where Dara K. Hickey may publish in the future.
Co-authorship network of co-authors of Dara K. Hickey
This figure shows the co-authorship network connecting the top 25 collaborators of Dara K. Hickey. A scholar is included among the top collaborators of Dara K. Hickey based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dara K. Hickey. Dara K. Hickey is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 10 | |
| 2 | 80 | |
| 3 | 47 | |
| 4 | 59 | |
| 5 | 55 | |
| 6 | 49 | |
| 7 | 43 | |
| 8 | 15 | |
| 9 | 36 | |
| 10 | 43 | |
| 11 | 16 |
About Dara K. Hickey
Dara K. Hickey is a scholar working on Food Science, Biochemistry and Biotechnology, having authored 11 papers that have together received 453 indexed citations. Recurring topics across this work include Proteins in Food Systems (7 papers), Probiotics and Fermented Foods (6 papers) and Essential Oils and Antimicrobial Activity (3 papers). The work is most often cited by research in Food Science (378 citations), Animal Science and Zoology (91 citations) and Nutrition and Dietetics (106 citations). Dara K. Hickey has collaborated with scholars based in Ireland. Frequent co-authors include Martin G. Wilkinson, Anna Maria Witkowska, Kieran N. Kilcawley, Mercedes Alonso-Gómez, Tom Beresford, James A. O’Mahony, Alan L. Kelly, Noel A. McCarthy, Elizabeth M. Sheehan and Thomas P. Beresford. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of Dairy Science and Food Control.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.