D. D'Addesa

592 citations
7 papers · 288 · h-index 5

Impact in

Papers in

D. D'Addesa

7 papers receiving 274 citations

Peers

D. D'Addesa
Comparison fields: 5 of 57
  • Public Health, Environmental and Occupational Health 164
  • Applied Psychology 23
  • Food Science 49
  • Marketing 20
  • Organizational Behavior and Human Resource Management 20
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Citations per field
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Citations per year

Countries citing papers authored by D. D'Addesa

Since Specialization
Citations

This map shows the geographic impact of D. D'Addesa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. D'Addesa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. D'Addesa more than expected).

Fields of papers citing papers by D. D'Addesa

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. D'Addesa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. D'Addesa. The network helps show where D. D'Addesa may publish in the future.

Co-authors

The 25 scholars most cited alongside D. D'Addesa, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with D. D'Addesa Line = papers co-authored together D. D'Addesa links everyone, so they are left out of the graph.

All Works

7 of 7 papers shown
#Work
1 2012238
2 201028
3
[Elevated blood pressure in adolescents from Rome, Italy. Nutritional risk factors and physical activity].
20076
4
[Hypertension in schoolchildren: research carried out in a secondary school in Rome and observations on dietary patterns].
20046
5
[Increase of hypertension among adolescents in Rome].
20074
6
[Food consumption and energy and nutrient intakes in a group of Roman adolescents].
20103
7
[Testing a nutritional and taste education intervention approach to increase vegetables and fruit consumption among children].
20083

About D. D'Addesa

D. D'Addesa is a scholar working on Public Health, Environmental and Occupational Health, General Health Professions, Infectious Diseases, Organic Chemistry and Surgery, having authored 7 papers that have together received 288 indexed citations. Recurring topics across this work include Obesity, Physical Activity, Diet (3 papers), Nutritional Studies and Diet (3 papers), Consumer Attitudes and Food Labeling (1 paper) and Health and Lifestyle Studies (1 paper). The work is most often cited by research in Public Health, Environmental and Occupational Health (164 citations), Applied Psychology (23 citations), Food Science (49 citations), Marketing (20 citations) and Organizational Behavior and Human Resource Management (20 citations). D. D'Addesa has collaborated with scholars based in Italy, Denmark and Belgium. Frequent co-authors include Anna Saba, Federico J.A. Pérez-Cueto, Jessica Aschemann‐Witzel, Sara Capacci, Wim Verbeke, Aida Turrini, Tino Bech‐Larsen, Agnieszka Kozioł-Kozakowska, Beata Piórecka and Laura Smillie. Their work appears in journals such as Nutrition Reviews, International Journal of Pediatrics and PubMed.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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