Noemi Bevilacqua

595 total citations
10 papers, 223 citations indexed

About

Noemi Bevilacqua is a scholar working on Food Science, Plant Science and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Noemi Bevilacqua has authored 10 papers receiving a total of 223 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Food Science, 4 papers in Plant Science and 2 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Noemi Bevilacqua's work include Fermentation and Sensory Analysis (4 papers), Horticultural and Viticultural Research (4 papers) and Powdery Mildew Fungal Diseases (2 papers). Noemi Bevilacqua is often cited by papers focused on Fermentation and Sensory Analysis (4 papers), Horticultural and Viticultural Research (4 papers) and Powdery Mildew Fungal Diseases (2 papers). Noemi Bevilacqua collaborates with scholars based in Italy, Germany and Greece. Noemi Bevilacqua's co-authors include Francesca Cecchini, M. Morassut, Massimo Lucarini, Eliana B. Souto, Antonello Santini, Johannes Kiefer, Stefano Nicoli, Margherita Campo, Ginevra Lombardi‐Boccia and Alessandra Durazzo and has published in prestigious journals such as Diabetes Care, Journal of Nutrition and Sustainability.

In The Last Decade

Noemi Bevilacqua

10 papers receiving 216 citations

Peers

Noemi Bevilacqua
Noemi Bevilacqua
Citations per year, relative to Noemi Bevilacqua Noemi Bevilacqua (= 1×) peers Marija Ranić

Countries citing papers authored by Noemi Bevilacqua

Since Specialization
Citations

This map shows the geographic impact of Noemi Bevilacqua's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Noemi Bevilacqua with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Noemi Bevilacqua more than expected).

Fields of papers citing papers by Noemi Bevilacqua

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Noemi Bevilacqua. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Noemi Bevilacqua. The network helps show where Noemi Bevilacqua may publish in the future.

Co-authorship network of co-authors of Noemi Bevilacqua

This figure shows the co-authorship network connecting the top 25 collaborators of Noemi Bevilacqua. A scholar is included among the top collaborators of Noemi Bevilacqua based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Noemi Bevilacqua. Noemi Bevilacqua is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

10 of 10 papers shown
1.
Costa, Corrado, Simone Figorilli, Luciano Ortenzi, et al.. (2023). Advanced Forecasting Modeling to Early Predict Powdery Mildew First Appearance in Different Vines Cultivars. Sustainability. 15(3). 2837–2837. 3 indexed citations
2.
Cecchini, Francesca, Noemi Bevilacqua, Corrado Costa, et al.. (2020). Advanced Modeling for the Identification of Different Pathogen Tolerant Vines to Reduce Fungicides and Energy Consumption. Sustainability. 12(5). 1900–1900. 3 indexed citations
3.
Lucarini, Massimo, Alessandra Durazzo, Johannes Kiefer, et al.. (2019). Grape Seeds: Chromatographic Profile of Fatty Acids and Phenolic Compounds and Qualitative Analysis by FTIR-ATR Spectroscopy. Foods. 9(1). 10–10. 124 indexed citations
4.
Bevilacqua, Noemi, et al.. (2018). Bioactive compounds of winery by-products: the sustainable development of oenological field. 6. 236–240. 1 indexed citations
6.
Censi, Laura, Angela Spinelli, Romana Roccaldo, et al.. (2013). Dressed or undressed? How to measure children's body weight in overweight surveillance?. Public Health Nutrition. 17(12). 2715–2720. 12 indexed citations
7.
Dumont, Julie, Inge Huybrechts, André Spinneker, et al.. (2011). FADS1 Genetic Variability Interacts with Dietary a-Linolenic Acid Intake to Affect Serum Non-HDL–Cholesterol Concentrations in European Adolescents. Journal of Nutrition. 141(7). 1247–1253. 42 indexed citations
8.
D'Addesa, D., et al.. (2010). [Food consumption and energy and nutrient intakes in a group of Roman adolescents].. PubMed. 62(2). 139–46. 3 indexed citations
9.
Meirhaeghe, Aline, Szilvia Bokor, Christina Breidenassel, et al.. (2009). Breast-Feeding Modulates the Influence of the Peroxisome Proliferator–Activated Receptor-γ (PPARG2) Pro12Ala Polymorphism on Adiposity in Adolescents. Diabetes Care. 33(1). 190–196. 24 indexed citations
10.
Cairella, Giulia, Noemi Bevilacqua, Laura Censi, et al.. (2007). [Elevated blood pressure in adolescents from Rome, Italy. Nutritional risk factors and physical activity].. PubMed. 19(3). 203–14. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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