Carmen Jacinto‐Hernández

622 citations
18 papers · 480 indexed · h-index 7
Topics
Plant pathogens and resistance mechanisms (7 papers)Meat and Animal Product Quality (4 papers)Agricultural and Food Production Studies (4 papers)
Partner nations
MexicoSpain

In The Last Decade

Carmen Jacinto‐Hernández

18 papers receiving 475 citations

Peers

Carmen Jacinto‐Hernández
Comparison fields: 5 of 64
  • Molecular Biology 307
  • Food Science 173
  • Plant Science 157
  • Insect Science 110
  • Animal Science and Zoology 78
Replace Miguel E. Oseguera‐Toledo with:
Miguel E. Oseguera‐Toledo Mexico
Ewelina Eckert Poland
Ara Kanekanian United Kingdom
Rémi Przybylski France
Chockry Barbana Canada
Cornelly van der Ven Netherlands
Sun-Jong You South Korea
Clara Shui Fern Bah New Zealand
Ayobamitale O. Adebiyi Nigeria
Milica Pavlićević Serbia
Carmen Jacinto‐Hernández relative to Miguel E. Oseguera‐Toledo Mexico Miguel E. Oseguera‐Toledo's profile →
Citations per field
00.5×1.6×
Miguel E. Oseguera‐Toledo · 1×
Citations per year

Countries citing papers authored by Carmen Jacinto‐Hernández

Since Specialization
Citations

This map shows the geographic impact of Carmen Jacinto‐Hernández's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Carmen Jacinto‐Hernández with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Carmen Jacinto‐Hernández more than expected).

Fields of papers citing papers by Carmen Jacinto‐Hernández

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Carmen Jacinto‐Hernández. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Carmen Jacinto‐Hernández. The network helps show where Carmen Jacinto‐Hernández may publish in the future.

Co-authorship network of co-authors of Carmen Jacinto‐Hernández

This figure shows the co-authorship network connecting the top 25 collaborators of Carmen Jacinto‐Hernández. A scholar is included among the top collaborators of Carmen Jacinto‐Hernández based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Carmen Jacinto‐Hernández. Carmen Jacinto‐Hernández is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
#WorkIndexed citations
1 2
2 22
3 1
4 3
5 1
6 4
7 1
8 222
9 17
10
Cooking quality and changes in color by effect of ageing in a yellow dry bean population
1
11 31
12 138
13
Grain quality of Mexican bean (Phaseolus vulgaris L.) landraces with different response to diseases.
1
14
Caracterización de genotipos nativos de frijol del estado de Hidalgo, con base a calidad del grano
5
15
Effect of soaking on the oligosaccharide content in common beans
1
16 6
17 22
18
Effects of accelerated storage on culinary and nutritional quality of common bean (Phaseolus vulgaris L.)
2

About Carmen Jacinto‐Hernández

Carmen Jacinto‐Hernández is a scholar working on Food Science, Animal Science and Zoology and Plant Science, having authored 18 papers that have together received 480 indexed citations. Recurring topics across this work include Plant pathogens and resistance mechanisms (7 papers), Meat and Animal Product Quality (4 papers) and Agricultural and Food Production Studies (4 papers). The work is most often cited by research in Food Science (173 citations), Insect Science (110 citations) and Animal Science and Zoology (78 citations). Carmen Jacinto‐Hernández has collaborated with scholars based in Mexico and Spain. Frequent co-authors include Julio Girón‐Calle, Alan Javier Hernández‐Álvarez, Manuel Alaiz, Gloria Dávila-Ortíz, Cristian Jiménez‐Martínez, Javier Vioque, Irma Bernal‐Lugo, Humberto Hernández‐Sánchez, Ernesto Moreno and Carmina Montiel. Their work appears in journals such as Food Chemistry, Journal of the Science of Food and Agriculture and Crop Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026