Camille Schwartz

1.9k total citations
54 papers, 1.3k citations indexed

About

Camille Schwartz is a scholar working on Public Health, Environmental and Occupational Health, Psychiatry and Mental health and Nutrition and Dietetics. According to data from OpenAlex, Camille Schwartz has authored 54 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Public Health, Environmental and Occupational Health, 18 papers in Psychiatry and Mental health and 15 papers in Nutrition and Dietetics. Recurrent topics in Camille Schwartz's work include Obesity, Physical Activity, Diet (20 papers), Child Nutrition and Feeding Issues (18 papers) and Biochemical Analysis and Sensing Techniques (13 papers). Camille Schwartz is often cited by papers focused on Obesity, Physical Activity, Diet (20 papers), Child Nutrition and Feeding Issues (18 papers) and Biochemical Analysis and Sensing Techniques (13 papers). Camille Schwartz collaborates with scholars based in France, United Kingdom and Netherlands. Camille Schwartz's co-authors include Sophie Nicklaus, Hugo Weenen, Sylvie Issanchou, Petra A.M.J. Scholtens, Claire Chabanet, Gilles Féron, Eric Neyraud, Marion M. Hetherington, Olivier Palicki and Christine Langé and has published in prestigious journals such as Journal of Clinical Oncology, American Journal of Clinical Nutrition and Journal of Nutrition.

In The Last Decade

Camille Schwartz

50 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Camille Schwartz France 17 617 471 352 208 199 54 1.3k
Vincent Boggio France 16 576 0.9× 329 0.7× 224 0.6× 200 1.0× 82 0.4× 28 1.1k
Per Møller Denmark 13 505 0.8× 306 0.6× 179 0.5× 217 1.0× 86 0.4× 23 1.0k
Hélène Hausner Denmark 15 366 0.6× 287 0.6× 123 0.3× 155 0.7× 91 0.5× 26 855
Sandrine Monnery-Patris France 18 524 0.8× 215 0.5× 244 0.7× 239 1.1× 64 0.3× 45 1.0k
Helen Coulthard United Kingdom 20 679 1.1× 320 0.7× 564 1.6× 259 1.2× 190 1.0× 41 1.5k
Ulla Hoppu Finland 20 280 0.5× 525 1.1× 54 0.2× 286 1.4× 113 0.6× 38 1.1k
Wendy Bounds United States 10 1.0k 1.6× 390 0.8× 304 0.9× 135 0.6× 145 0.7× 17 1.4k
Djin Gie Liem Australia 22 740 1.2× 893 1.9× 98 0.3× 656 3.2× 37 0.2× 54 1.8k
Kathleen E. Lacy Australia 17 547 0.9× 332 0.7× 73 0.2× 141 0.7× 28 0.1× 52 966
Samantha J. Caton United Kingdom 21 750 1.2× 294 0.6× 291 0.8× 120 0.6× 143 0.7× 55 1.3k

Countries citing papers authored by Camille Schwartz

Since Specialization
Citations

This map shows the geographic impact of Camille Schwartz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Camille Schwartz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Camille Schwartz more than expected).

Fields of papers citing papers by Camille Schwartz

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Camille Schwartz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Camille Schwartz. The network helps show where Camille Schwartz may publish in the future.

Co-authorship network of co-authors of Camille Schwartz

This figure shows the co-authorship network connecting the top 25 collaborators of Camille Schwartz. A scholar is included among the top collaborators of Camille Schwartz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Camille Schwartz. Camille Schwartz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Schwartz, Camille, et al.. (2021). Effects of Apple Form on Energy Intake During a Mid-Afternoon Snack: A Preload Paradigm Study in School-Aged Children. Frontiers in Nutrition. 8. 620335–620335. 4 indexed citations
2.
3.
Neyraud, Eric, Camille Schwartz, Hélène Brignot, et al.. (2020). Longitudinal analysis of the salivary metabolome of breast-fed and formula-fed infants over the first year of life. Metabolomics. 16(3). 37–37. 5 indexed citations
4.
Schwartz, Camille, et al.. (2020). Effects of snack portion size on anticipated and experienced hunger, eating enjoyment, and perceived healthiness among children. International Journal of Behavioral Nutrition and Physical Activity. 17(1). 70–70. 7 indexed citations
5.
Schwartz, Camille, et al.. (2020). Un emphysème orbitaire inhabituel. Journal Français d Ophtalmologie. 43(2). 179–181. 1 indexed citations
6.
Langé, Christine, et al.. (2020). Portion size selection in children: Effect of sensory imagery for snacks varying in energy density. Appetite. 150. 104656–104656. 9 indexed citations
7.
8.
Giboreau, Agnès, Camille Schwartz, David Morizet, & Herbert L. Meiselman. (2019). Measuring Food Waste and Consumption by Children Using Photography. Nutrients. 11(10). 2410–2410. 18 indexed citations
9.
Nicklaus, Sophie & Camille Schwartz. (2019). Early influencing factors on the development of sensory and food preferences. Current Opinion in Clinical Nutrition & Metabolic Care. 22(3). 230–235. 23 indexed citations
10.
Issanchou, Sylvie, et al.. (2018). Caloric compensation in infants: developmental changes around the age of 1 year and associations with anthropometric measurements up to 2 years. American Journal of Clinical Nutrition. 109(5). 1344–1352. 22 indexed citations
11.
Schwartz, Camille, Hélène Brignot, Julien Delarue, et al.. (2018). Acceptance of added fat to first complementary feeding purees: An exploration of fat type, feeding history and saliva composition. Appetite. 131. 160–168. 6 indexed citations
12.
Lange, Carsten, Claire Chabanet, Sophie Nicklaus, Michel Visalli, & Camille Schwartz. (2018). A dynamic method to measure the evolution of liking during food consumption in 8- to 10-year-old children. Food Quality and Preference. 71. 510–516. 7 indexed citations
13.
Reina, Nicolas, Sophie Putman, Romain Desmarchelier, et al.. (2017). Can a target zone safer than Lewinnek's safe zone be defined to prevent instability of total hip arthroplasties? Case-control study of 56 dislocated THA and 93 matched controls. Orthopaedics & Traumatology Surgery & Research. 103(5). 657–661. 55 indexed citations
14.
Schwartz, Camille, et al.. (2017). Infant Acceptance of Primary Tastes and Fat Emulsion: Developmental Changes and Links with Maternal and Infant Characteristics. Chemical Senses. 42(7). 593–603. 16 indexed citations
15.
Wittekind, Anna, Kelly Higgins, Lauren McGale, et al.. (2017). A workshop on ‘Dietary Sweetness—Is It an Issue?’. International Journal of Obesity. 42(4). 934–938. 11 indexed citations
16.
Schwartz, Camille, et al.. (2017). Behavioral and physiological determinants of food choice and consumption at sensitive periods of the life span, a focus on infants and elderly. Innovative Food Science & Emerging Technologies. 46. 91–106. 59 indexed citations
17.
Monnery-Patris, Sandrine, Sandra Wagner, Natalie Rigal, et al.. (2015). Smell differential reactivity, but not taste differential reactivity, is related to food neophobia in toddlers. Appetite. 95. 303–309. 31 indexed citations
18.
Gil, H., et al.. (2014). Place de l’imagerie par résonance magnétique cérébrale dans le bilan étiologique des uvéites. La Revue de Médecine Interne. 35(12). 790–793. 8 indexed citations
19.
Neyraud, Eric, Olivier Palicki, Camille Schwartz, Sophie Nicklaus, & Gilles Féron. (2011). Variability of human saliva composition: Possible relationships with fat perception and liking. Archives of Oral Biology. 57(5). 556–566. 147 indexed citations
20.
Schwartz, Camille, et al.. (1999). Définition, diversité et fonctions des sols urbains. HAL (Le Centre pour la Communication Scientifique Directe). 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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