C J Slangen

471 total citations
7 papers, 370 citations indexed

About

C J Slangen is a scholar working on Molecular Biology, Biotechnology and Food Science. According to data from OpenAlex, C J Slangen has authored 7 papers receiving a total of 370 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Molecular Biology, 4 papers in Biotechnology and 3 papers in Food Science. Recurrent topics in C J Slangen's work include Enzyme Production and Characterization (4 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Biochemical and Structural Characterization (2 papers). C J Slangen is often cited by papers focused on Enzyme Production and Characterization (4 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Biochemical and Structural Characterization (2 papers). C J Slangen collaborates with scholars based in Netherlands and Germany. C J Slangen's co-authors include Servaas Visser, Henk J. Vreeman, Daniel Schmidt, E. C. H. van Beresteijn, R. J. Meijer, Fred A. Exterkate, Arno C. Alting, J. Dziuba, Piotr Mińkiewicz and W. D. van Dongen and has published in prestigious journals such as Biochemical Journal, Applied Microbiology and Biotechnology and Clinical & Experimental Allergy.

In The Last Decade

C J Slangen

7 papers receiving 346 citations

Peers

C J Slangen

MB

FS

BIOTE

ND

IA

Aurélie Matéos France

C. Alais France

M. C. Martín-Hernández Spain

C. Zevaco France

Marianne Harboe Denmark

Kees Olieman Netherlands

P. J. de Koning Netherlands

Gerrie J. C. M. de Veer Netherlands

Satish M. Sood United States

B.C. Richardson New Zealand

Aurélie Matéos France

C J Slangen

210 ×0.8

MB

181 ×0.8

FS

68 ×0.8

BIOTE

46 ×0.6

ND

16 ×0.4

IA

Citations per year, relative to C J Slangen C J Slangen (= 1×) peers Aurélie Matéos

Countries citing papers authored by C J Slangen

Since Specialization

Citations

This map shows the geographic impact of C J Slangen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C J Slangen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C J Slangen more than expected).

Fields of papers citing papers by C J Slangen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by C J Slangen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C J Slangen. The network helps show where C J Slangen may publish in the future.

Co-authorship network of co-authors of C J Slangen

This figure shows the co-authorship network connecting the top 25 collaborators of C J Slangen. A scholar is included among the top collaborators of C J Slangen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with C J Slangen. C J Slangen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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7 of 7 papers shown

1.

Mińkiewicz, Piotr, et al.. (2000). Identification of peptides obtained via hydrolysis of bovine casein by chymosin using HPLC and mass spectrometry.. Milk science international/Milchwissenschaft. 55(1). 14–17. 22 indexed citations

2.

Schmidt, Daniel, R. J. Meijer, C J Slangen, & E. C. H. van Beresteijn. (1995). Raising the pH of the pepsin‐catalysed hydrolysis of bovine whey proteins increases the antigenicity of the hydrolysates. Clinical & Experimental Allergy. 25(10). 1007–1017. 86 indexed citations

3.

Visser, Servaas, et al.. (1994). Action of a cell-envelope proteinase (CEPIII-type) from Lactococcus lactis subsp. cremoris AM1 on bovine κ-casein. Applied Microbiology and Biotechnology. 41(6). 644–651. 19 indexed citations

4.

Visser, Servaas, et al.. (1991). Specificity of a cell-envelope-located proteinase (PIII-type) from Lactococcus lactis subsp. cremoris AM1 in its action on bovine ?-casein. Applied Microbiology and Biotechnology. 35(4). 477–83. 41 indexed citations

5.

Exterkate, Fred A., Arno C. Alting, & C J Slangen. (1991). Specificity of two genetically related cell-envelope proteinases of Lactococcus lactis subsp. cremoris towards αs1-casein-(1–23)-fragment. Biochemical Journal. 273(1). 135–139. 50 indexed citations

6.

Visser, Servaas, et al.. (1987). Peptide substrates for chymosin (rennin). Interaction sites in κ-casein-related sequences located outside the (103-108)-hexapeptide region that fits into the enzyme's active-site cleft. Biochemical Journal. 244(3). 553–558. 37 indexed citations

7.

Vreeman, Henk J., et al.. (1986). Characterization of bovine κ-casein fractions and the kinetics of chymosin-induced macropeptide release from carbohydrate-free and carbohydrate-containing fractions determined by high-performance gel-permeation chromatography. Biochemical Journal. 240(1). 87–97. 115 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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