Mokhtar Lachaâl
- Plant Science top 1%
- Molecular Biology
- Food Science top 2%
- Biochemistry top 2%
- Nutrition and Dietetics top 10%
- Co-authors
- Najoua Karray‐BouraouiZeineb OuerghiHouneïda AttiaRym KaddourRiadh KsouriMokded RabhiNajoua MsiliniNawel Nasri
- Topics
- Plant Stress Responses and Tolerance (54 papers)Plant Micronutrient Interactions and Effects (29 papers)Plant nutrient uptake and metabolism (13 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryMolecules
In The Last Decade
Mokhtar Lachaâl
94 papers receiving 2.4k citations
Peers
Comparison fields: 5 of 89
- Plant Science 2.0k
- Molecular Biology 615
- Food Science 396
- Biochemistry 266
- Nutrition and Dietetics 116
Countries citing papers authored by Mokhtar Lachaâl
This map shows the geographic impact of Mokhtar Lachaâl's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mokhtar Lachaâl with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mokhtar Lachaâl more than expected).
Fields of papers citing papers by Mokhtar Lachaâl
This network shows the impact of papers produced by Mokhtar Lachaâl. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mokhtar Lachaâl. The network helps show where Mokhtar Lachaâl may publish in the future.
Co-authorship network of co-authors of Mokhtar Lachaâl
This figure shows the co-authorship network connecting the top 25 collaborators of Mokhtar Lachaâl. A scholar is included among the top collaborators of Mokhtar Lachaâl based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mokhtar Lachaâl. Mokhtar Lachaâl is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 8 | |
| 3 | 27 | |
| 4 | 70 | |
| 5 | 33 | |
| 6 | Physiological and biochemical responses of two maize cultivars (Corralejo and Tlaltizapon) under salt stress | 3 |
| 7 | 146 | |
| 8 | Effect of growth stages on phenolics content and antioxidant activities of shoots in sweet marjoram (Origanum majorana L.) varieties under salt stress | 14 |
| 9 | 12 | |
| 10 | Differential response to elevated NaCl by antioxidant enzymes and gene transcripts in two contrasting lettuce genotypes | 6 |
| 11 | 24 | |
| 12 | 23 | |
| 13 | EFFECTS OF SOIL PROPRIETIES ON WATER AND MINERAL NUTRITION OF BETA MACROCARPA GUSS. | 0 |
| 14 | 28 | |
| 15 | 3 | |
| 16 | Relations between antioxidant activity and salinity in basil (Ocimum basilicum Mill.). | 5 |
| 17 | Effets de la fertilisation azotée, de l’inoculation par Rhizobium sp. et du régime des pluies sur la production de la biomasse et la teneur en azote du pois chiche | 3 |
| 18 | 3 | |
| 19 | 27 | |
| 20 | 39 |
About Mokhtar Lachaâl
Mokhtar Lachaâl is a scholar working on Biochemistry, Plant Science and Food Science, having authored 96 papers that have together received 2.5k indexed citations. Recurring topics across this work include Plant Stress Responses and Tolerance (54 papers), Plant Micronutrient Interactions and Effects (29 papers) and Plant nutrient uptake and metabolism (13 papers). The work is most often cited by research in Plant Science (2.0k citations), Biochemistry (266 citations) and Food Science (396 citations). Mokhtar Lachaâl has collaborated with scholars based in Tunisia, France and Canada. Frequent co-authors include Najoua Karray‐Bouraoui, Zeineb Ouerghi, Houneïda Attia, Rym Kaddour, Riadh Ksouri, Mokded Rabhi, Najoua Msilini, Nawel Nasri, Brahim Marzouk and Abdelali Hannoufa. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Molecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.