Anne Birkett

983 total citations
22 papers, 708 citations indexed

About

Anne Birkett is a scholar working on Physiology, Nutrition and Dietetics and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Anne Birkett has authored 22 papers receiving a total of 708 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Physiology, 12 papers in Nutrition and Dietetics and 6 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Anne Birkett's work include Food composition and properties (11 papers), Diet and metabolism studies (10 papers) and Nutritional Studies and Diet (6 papers). Anne Birkett is often cited by papers focused on Food composition and properties (11 papers), Diet and metabolism studies (10 papers) and Nutritional Studies and Diet (6 papers). Anne Birkett collaborates with scholars based in United States, Australia and United Kingdom. Anne Birkett's co-authors include Judith Spungen Douglass, Mary M. Murphy, Joanne Slavin, Jennifer Hess, William Thomas, John C. Mathers, Jane G. Muir, Roger Jeffcoat, Mark Daly and Wendy Bal and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Nutrients and British Journal Of Nutrition.

In The Last Decade

Anne Birkett

22 papers receiving 669 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Anne Birkett United States 14 398 215 174 137 123 22 708
JG Muir Australia 8 640 1.6× 275 1.3× 178 1.0× 126 0.9× 120 1.0× 15 953
Susan M. Kingman United Kingdom 5 442 1.1× 140 0.7× 188 1.1× 107 0.8× 60 0.5× 5 654
María V. Calvo Spain 17 371 0.9× 120 0.6× 338 1.9× 345 2.5× 126 1.0× 55 1.0k
Berit Marten Germany 4 376 0.9× 169 0.8× 239 1.4× 285 2.1× 49 0.4× 5 882
Kirsi‐Helena Liukkonen Finland 15 732 1.8× 261 1.2× 360 2.1× 130 0.9× 199 1.6× 20 1.1k
Sylvain Mahé France 16 191 0.5× 313 1.5× 129 0.7× 159 1.2× 175 1.4× 19 721
M. Romeu-Nadal Spain 10 368 0.9× 82 0.4× 108 0.6× 113 0.8× 52 0.4× 11 633
Melliana C. Jonathan Netherlands 11 270 0.7× 95 0.4× 182 1.0× 195 1.4× 34 0.3× 12 528
NG Asp Sweden 13 480 1.2× 189 0.9× 182 1.0× 67 0.5× 148 1.2× 16 702
W. Feldheim Germany 18 312 0.8× 150 0.7× 133 0.8× 108 0.8× 83 0.7× 75 786

Countries citing papers authored by Anne Birkett

Since Specialization
Citations

This map shows the geographic impact of Anne Birkett's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anne Birkett with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anne Birkett more than expected).

Fields of papers citing papers by Anne Birkett

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anne Birkett. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anne Birkett. The network helps show where Anne Birkett may publish in the future.

Co-authorship network of co-authors of Anne Birkett

This figure shows the co-authorship network connecting the top 25 collaborators of Anne Birkett. A scholar is included among the top collaborators of Anne Birkett based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anne Birkett. Anne Birkett is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Calatayud, Marta, et al.. (2021). Comparative Effect of 22 Dietary Sources of Fiber on Gut Microbiota of Healthy Humans in vitro. Frontiers in Nutrition. 8. 700571–700571. 36 indexed citations
2.
3.
McGill, Carla, et al.. (2016). Healthy Eating Index-2010 and food groups consumed by US adults who meet or exceed fiber intake recommendations NHANES 2001–2010. Food & Nutrition Research. 60(1). 29977–29977. 17 indexed citations
4.
Latulippe, Marie E., Agnès Méheust, Livia S. A. Augustin, et al.. (2013). ILSI Brazil International Workshop on Functional Foods: a narrative review of the scientific evidence in the area of carbohydrates, microbiome, and health. Food & Nutrition Research. 57(1). 19214–19214. 12 indexed citations
5.
Birkett, Anne, et al.. (2013). Cereal Fiber and Health: Current Knowledge. Cereal Foods World. 58(6). 309–313. 7 indexed citations
6.
Birkett, Anne, et al.. (2013). The Fiber Deficit, Part 3—Beyond Traditional Fiber Sources. Nutrition Today. 48(4). 168–173. 6 indexed citations
7.
Keenan, Michael J., Roy J. Martin, Anne M. Raggio, et al.. (2012). High-Amylose Resistant Starch Increases Hormones and Improves Structure and Function of the Gastrointestinal Tract: A Microarray Study. Lifestyle Genomics. 5(1). 26–44. 46 indexed citations
8.
Hess, Jennifer, Anne Birkett, William Thomas, & Joanne Slavin. (2010). Effects of short-chain fructooligosaccharides on satiety responses in healthy men and women. Appetite. 56(1). 128–134. 76 indexed citations
9.
Tulley, Richard T., M.J. Appel, Maren Hegsted, et al.. (2009). Comparative Methodologies for Measuring Metabolizable Energy of Various Types of Resistant High Amylose Corn Starch. Journal of Agricultural and Food Chemistry. 57(18). 8474–8479. 18 indexed citations
10.
Birkett, Anne, et al.. (2009). Short-Chain Fructo-Oligosaccharide A Low Molecular Weight Fructan. 2 indexed citations
11.
Bogden, John D., Francis W. Kemp, Abigail E. Huang, et al.. (2008). Bone mineral density and content during weight cycling in female rats: effects of dietary amylase-resistant starch. Nutrition & Metabolism. 5(1). 34–34. 19 indexed citations
12.
Murphy, Mary M., Judith Spungen Douglass, & Anne Birkett. (2007). Resistant Starch Intakes in the United States. Journal of the American Dietetic Association. 108(1). 67–78. 133 indexed citations
13.
Jones, Gwyn P., et al.. (2004). Resistant starch in the Australian diet. Nutrition & Dietetics. 61(2). 98–104. 15 indexed citations
14.
Seal, Chris J., Mark Daly, Wendy Bal, et al.. (2003). Postprandial carbohydrate metabolism in healthy subjects and those with type 2 diabetes fed starches with slow and rapid hydrolysis rates determined in vitro. British Journal Of Nutrition. 90(5). 853–864. 88 indexed citations
15.
Stockdale, CR, G. P. Walker, W. J. Wales, et al.. (2003). Influence of pasture and concentrates in the diet of grazing dairy cows on the fatty acid composition of milk. Journal of Dairy Research. 70(3). 267–276. 58 indexed citations
16.
Birkett, Anne, et al.. (2001). Melting behavior of blends of milk fat with hydrogenated coconut and cottonseed oils. Journal of the American Oil Chemists Society. 78(4). 387–394. 44 indexed citations
17.
18.
Jones, Gwyn P., et al.. (1999). Santalbic acid from quandong kernels and oil fed to rats affects kidney and liver P450. Asia Pacific Journal of Clinical Nutrition. 8(3). 211–215. 9 indexed citations
19.
Birkett, Anne, et al.. (1995). Simple high-performance liquid chromatographic analysis of phenol and p-cresol in urine and feces. Journal of Chromatography B Biomedical Sciences and Applications. 674(2). 187–191. 39 indexed citations
20.
Birkett, Anne, et al.. (1994). Effect of feeding quandong (santalum acuminatum) oil to rats on tissue lipids, hepatic cytochrome P-450 and tissue histology. Food and Chemical Toxicology. 32(6). 521–525. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by JG Muir Breakdown of academic impact, for papers by Susan M. Kingman Breakdown of academic impact, for papers by María V. Calvo Breakdown of academic impact, for papers by Berit Marten Breakdown of academic impact, for papers by Kirsi‐Helena Liukkonen Breakdown of academic impact, for papers by Sylvain Mahé Breakdown of academic impact, for papers by M. Romeu-Nadal Breakdown of academic impact, for papers by Melliana C. Jonathan Breakdown of academic impact, for papers by NG Asp Breakdown of academic impact, for papers by W. Feldheim
Rankless by CCL
2026