Sylvain Mahé

931 total citations
19 papers, 721 citations indexed

About

Sylvain Mahé is a scholar working on Cell Biology, Physiology and Food Science. According to data from OpenAlex, Sylvain Mahé has authored 19 papers receiving a total of 721 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Cell Biology, 10 papers in Physiology and 5 papers in Food Science. Recurrent topics in Sylvain Mahé's work include Muscle metabolism and nutrition (11 papers), Diet and metabolism studies (5 papers) and Proteins in Food Systems (4 papers). Sylvain Mahé is often cited by papers focused on Muscle metabolism and nutrition (11 papers), Diet and metabolism studies (5 papers) and Proteins in Food Systems (4 papers). Sylvain Mahé collaborates with scholars based in France, Morocco and Niger. Sylvain Mahé's co-authors include Robert Benamouzig, François Mariotti, Daniel Tomé, Claire Gaudichon, Catherine Luengo, María E. Pueyo, Daniel Tomé, Sophie Daré, J Rautureau and Gérard Pascal and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Nutrition and British Journal Of Nutrition.

In The Last Decade

Sylvain Mahé

19 papers receiving 687 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Sylvain Mahé France	16	319	313	191	175	159	19	721
Sophie Daré France	7	306 1.0×	265 0.8×	119 0.6×	129 0.7×	119 0.7×	8	549
Nicolas Gausserès France	14	244 0.8×	404 1.3×	160 0.8×	244 1.4×	180 1.1×	16	812
Catherine Luengo France	18	665 2.1×	556 1.8×	267 1.4×	226 1.3×	276 1.7×	23	1.2k
Daniel Tomé France	16	349 1.1×	519 1.7×	276 1.4×	180 1.0×	547 3.4×	23	1.3k
Antoine E. El-Khoury United States	15	402 1.3×	394 1.3×	174 0.9×	103 0.6×	134 0.8×	17	723
Alison J. Darragh New Zealand	15	143 0.4×	146 0.5×	228 1.2×	55 0.3×	163 1.0×	20	687
J. PRUGNAUD France	14	620 1.9×	568 1.8×	137 0.7×	106 0.6×	257 1.6×	39	970
Sarita Devi India	15	166 0.5×	179 0.6×	198 1.0×	139 0.8×	120 0.8×	55	634
Kaatje E. Meeuws United States	4	404 1.3×	848 2.7×	159 0.8×	541 3.1×	74 0.5×	7	1.1k
W. Heine Germany	17	124 0.4×	213 0.7×	579 3.0×	81 0.5×	163 1.0×	68	1.1k

Countries citing papers authored by Sylvain Mahé

Since Specialization

Citations

This map shows the geographic impact of Sylvain Mahé's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sylvain Mahé with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sylvain Mahé more than expected).

Fields of papers citing papers by Sylvain Mahé

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sylvain Mahé. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sylvain Mahé. The network helps show where Sylvain Mahé may publish in the future.

Co-authorship network of co-authors of Sylvain Mahé

This figure shows the co-authorship network connecting the top 25 collaborators of Sylvain Mahé. A scholar is included among the top collaborators of Sylvain Mahé based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sylvain Mahé. Sylvain Mahé is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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19 of 19 papers shown

Beaufils, François, A Boulier, J Chwalow, et al.. (2008). Family Dietary Coaching to Improve Nutritional Intakes and Body Weight Control. Archives of Pediatrics and Adolescent Medicine. 162(1). 34–34. 68 indexed citations

Mahé, Sylvain, et al.. (2006). Document pour l'Action comme media pour la Gestion de Connaissances.. 199–215. 1 indexed citations

Mariotti, François, María E. Pueyo, Daniel Tomé, & Sylvain Mahé. (2002). The bioavailability and postprandial utilisation of sweet lupin (<I>Lupinus albus</I>)-flour protein is similar to that of purified soyabean protein in human subjects: a study using intrinsically <SUP>15</SUP>N-labelled proteins. British Journal Of Nutrition. 87(4). 315–323. 26 indexed citations

Mariotti, François, María E. Pueyo, Daniel Tomé, & Sylvain Mahé. (2002). The bioavailability and postprandial utilisation of sweet lupin (Lupinus albus)-flour protein is similar to that of purified soyabean protein in human subjects: a study using intrinsically¹⁵N-labelled proteins. British Journal Of Nutrition. 87(4). 315–323. 30 indexed citations

Mariotti, François, María E. Pueyo, Daniel Tomé, Robert Benamouzig, & Sylvain Mahé. (2001). Guar gum does not impair the absorption and utilization of dietary nitrogen but affects early endogenous urea kinetics in humans. American Journal of Clinical Nutrition. 74(4). 487–493. 10 indexed citations

Mariotti, François, et al.. (2001). The Influence of the Albumin Fraction on the Bioavailability and Postprandial Utilization of Pea Protein Given Selectively to Humans. Journal of Nutrition. 131(6). 1706–1713. 56 indexed citations

Pascal, Gérard & Sylvain Mahé. (2001). Identity, traceability, acceptability and substantial equivalence of food.. PubMed. 47(8). 1329–42. 30 indexed citations

Bos, Cécile, Robert Benamouzig, Christian Roux, et al.. (2000). Short-term protein and energy supplementation activates nitrogen kinetics and accretion in poorly nourished elderly subjects. American Journal of Clinical Nutrition. 71(5). 1129–1137. 53 indexed citations

Mahé, Sylvain, et al.. (2000). Caseinomacropeptide specifically stimulates exocrine pancreatic secretion in the anesthetized rat. Peptides. 21(10). 1527–1535. 51 indexed citations

10.

Mariotti, François, Jean‐François Huneau, Sylvain Mahé, & Daniel Tomé. (2000). Protein metabolism and the gut. Current Opinion in Clinical Nutrition & Metabolic Care. 3(1). 45–50. 18 indexed citations

11.

Mariotti, François, Sylvain Mahé, Catherine Luengo, Robert Benamouzig, & Daniel Tomé. (2000). Postprandial modulation of dietary and whole-body nitrogen utilization by carbohydrates in humans. American Journal of Clinical Nutrition. 72(4). 954–962. 37 indexed citations

12.

Gaudichon, Claire, Sylvain Mahé, Robert Benamouzig, et al.. (1999). Net Postprandial Utilization of [15N]-Labeled Milk Protein Nitrogen Is Influenced by Diet Composition in Humans. Journal of Nutrition. 129(4). 890–895. 92 indexed citations

13.

Mariotti, François, Sylvain Mahé, Robert Benamouzig, et al.. (1999). Nutritional Value of [15N]-Soy Protein Isolate Assessed from Ileal Digestibility and Postprandial Protein Utilization in Humans. Journal of Nutrition. 129(11). 1992–1997. 71 indexed citations

14.

Benamouzig, Robert, et al.. (1999). Effects of soy protein diet on digestive lumenal polyamines and colonic cell proliferation in pigs. annales de biologie animale biochimie biophysique. 39(2). 213–221. 5 indexed citations

15.

Mahé, Sylvain, et al.. (1995). Digestion Patterns of Endogenous and Different Exogenous Proteins Affect the Composition of Intestinal Effluents in Humans. Journal of Nutrition. 125(7). 1894–1903. 15 indexed citations

16.

Gaudichon, Claire, Nils Roos, Sylvain Mahé, et al.. (1994). Gastric Emptying Regulates the Kinetics of Nitrogen Absorption from 15N-Labeled Milk and 15N-Labeled Yogurt in Miniature Pigs. Journal of Nutrition. 124(10). 1970–1977. 61 indexed citations

17.

Mahé, Sylvain, S H Zidi, Jean‐François Huneau, et al.. (1994). Gastro-jejunal digestion of soya-bean-milk protein in humans. British Journal Of Nutrition. 72(4). 519–532. 22 indexed citations

18.

Mahé, Sylvain, Nils Roos, Robert Benamouzig, et al.. (1994). True Exogenous and Endogenous Nitrogen Fractions in the Human Jejunum after Ingestion of Small Amounts of 15N-Labeled Casein. Journal of Nutrition. 124(4). 548–555. 36 indexed citations

19.

Mahé, Sylvain, Philippe Marteau, Jean‐François Huneau, F. Thuillier, & Daniel Tomé. (1994). Intestinal nitrogen and electrolyte movements following fermented milk ingestion in man. British Journal Of Nutrition. 71(2). 169–180. 39 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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